Delivery
No
Payment
Credit Cards Accepted
Parking
Street
Good for Kids
No
Attire
Casual
Alcohol
Full Bar
Reservations
Yes
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7 reviews | 33% | |
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13 reviews | 62% | |
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1 review | 5% |
08/23/2024 - Matthew Z.
I always enjoy dining at Evenrood's for its fantastic food and welcoming atmosphere. The brussel sprouts were delicious, although a tad salty for my taste. The pan-seared scallops were a great choice, even though they were slightly salty as well. The fish tacos and grilled shrimp were enjoyed by my friends, although a bit less salt would have made them perfect.
06/09/2024 - Bobbie C.
Awesome food and service.
09/10/2023 - Disaster in downtown
I waited 12 hours after I left this establishment to calm down before I decided to write a review, we ended up at evenroods because we had a hungry pre teen after a girls night out and this was the only establishment without a long line or crazy wait time, well I guess now I know why. We were sat at 6pm and promptly asked what we'd like for an appetizer. We ordered and app which was decent in its timing to arrive at the table. We still hadn't been asked about drinks or even provided any. When we did other drinks it took almost 40 minutes to even get those and we only got 2 of the three we ordered, when I went up to check on this the bar tender told me the drink on the counter was ours and I could take it myself. Fast forward to an hour after we arrive and having to ask the waitress to take our order as we hadn't seen her even once since we ordered our drinks (someone else took them to us) she took our orders and we waited another 40 minutes, now if it wasn't for having a hungry teenager with us I'd have left. The food arrived cold hard and even some frozen. When I asked to speak to someone else about how we were treated and the way the food was presented we were told the manager wouldn't be out to see us and handed a $60 bill for food we didn't eat. We all left hungry, cold, and disappointed 2 hours later. This establishment isn't even worth the one star review I'm forced to leave. I can now understand why every other restaurant downtown had a waitlist and this establishment we were able to walk into off the street. The prices, insanely rude staff, and clearly overrated chefs should be ashamed to consider themselves "fine dining "
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