Boil & Roux

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11777 Coursey Blvd
Baton Rouge, LA 70816

Phone: (225) 778-7700

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Neighborhood: Baton Rouge

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Popular Menu Items

• Boudin Balls $8.75
• Served with remoulade sauce.
• Mardi Gras Pasta $24.15
• Louisiana crawfish tails and lightly fried gulf shrimp atop penne pasta and tossed in a crawfish cream sauce. Served with a garlic breadstick.
• Crawfish Bread $11.55
• Artichoke and spinach, sautéed crawfish, and Mozzarella cheese.
• Crawfish Nachos $16.45
• Fresh tortillas chips with Louisiana fried crawfish and Queso cheese.
• Candied Yams $4.50

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Reviews for Boil & Roux

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  3.6 stars - Based on 37 votes

#35 out of 1337 restaurants in Baton Rouge

#7 of 145 American in Baton Rouge

5 star				6 votes	16%
4 star				14 votes	38%
3 star				13 votes	35%
2 star				3 votes	8%
1 star				1 votes	3%

Top Reviews of Boil & Roux

08/18/2024 - Michael U.
The place has definitely changed since I was last here, and it looks great. The food came out piping hot and tasted amazing. I had such a good time soaking in the music and vibes on a Friday night.

01/27/2023 - Suzanne R
Excellent authentic food, fast friendly service. Owner walked the floor, checking in with customers but wasn't intrusive. Highly recommend!!

10/26/2022 - Carol
Service was slow. Music was to loud. Caesar salad consisted of iceberg lettuce and parmesan cheese bottle dressing. Seafood egg rolls for sale. Fried chicken is good. Seafood gumbo was extremely salty, sent back for chicken and sausage was so so. Won't be returning.

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