Thai House Bistro

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3401 Owen Rd
Fenton, MI 48430

Phone: (810) 354-8102

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Neighborhood: Fenton

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Popular Menu Items

• N1. Pad Thai $19.95
• The most famous Thai dish. stir-fried small rice noodles, eggs, bean sprouts, and green onions with your choice of meat in a pad Thai sauce. served with fresh bean sprouts, lime, and crushed peanuts.
• A1. Homemade Spring Rolls (2 Rolls) $5.95
• Deep fried spring roll wrapped stuffed with cabbage, carrots, celery, and glass noodles. Served with sweet & sour sauce.
• A2. Crab Cheese (4 Pcs.) $8.25
• Imitation crab, cream cheese, and celery flash fried in a wonton skin. served with sweet and sour sauce.
• N4. Pad Thai Curry $19.95
• Whoever loves noodles and curry, you will love this dish. stir-fried your choice of meat with small rice noodles, eggs, and bean sprouts in your choice of red coconut curry or green coconut curry sauce. Topped with crushed peanuts, crispy fried garlic, and green onions. By default, curry is automatically mild spice.
• A4. Crispy Rolls (4 Rolls) $8.95
• Deep-fried rice paper wrapped stuffed with chicken, shitake mushrooms, green onions, cilantro, glass noodles and bean sprouts. Served with sweet & sour clear sauce, topped with crushed peanuts and green onions.

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Reviews for Thai House Bistro

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  3.7 stars - Based on 22 reviews

#54 out of 102 restaurants in Fenton

#2 of 2 Thai in Fenton

5 star				5 reviews	23%
4 star				8 reviews	36%
3 star				8 reviews	36%
2 star				0 reviews	0%
1 star				1 review	5%

Top Reviews of Thai House Bistro

09/06/2020 - Poor customer service
Paid $70 for three dinners and crab rangoon. My shrimp pineapple curry cost $17. I got 5 shrimp. I called to see if they wanted to make it right. The man said it should come with 8 and there was a woman in the background arguing that she put in 8 shrimp. Eventually offered to make me a new one on condition I brought original back. I was already eating with our guest, we wanted to at least eat all together at first as this place is 20 minutes away. They refused and said they were concerned about getting scammed. They were unconcerned about how it would affect us. I won't continue to pay that much money to be nickled and dimed by a restaurant that's more concerned about their profit than happy customers.