Restaurant Details
Delivery
No
Payment
Credit Cards Accepted
Parking
Yes
Good for Kids
Yes
Attire
Casual
Alcohol
Reservations
No
Delivery
No
Payment
Credit Cards Accepted
Parking
Yes
Good for Kids
Yes
Attire
Casual
Alcohol
Reservations
No
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5 star |
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0 reviews | 0% | |
4 star |
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9 reviews | 82% | |
3 star |
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2 reviews | 18% | |
2 star |
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0 reviews | 0% | |
1 star |
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0 reviews | 0% |
03/30/2025 - Haleigh B.
Navigating dietary choices while a loved one is in the ICU can be daunting, yet I discovered an unexpected treasure at Lakeland Regional Parkview Cafe. The atmosphere is inviting, with a diverse array of healthy options, from freshly made sushi to delicious grilled entrees, all served by attentive staff who truly care. Each visit feels like a comforting oasis amidst the hospital hustle, where I can enjoy a satisfying meal that nourishes both body and spirit.
12/17/2024 - Marge M.
During a challenging time with a family member in the ICU, finding nutritious meal options was a struggle. The Parkview Cafe at Lakeland Regional has truly been a lifesaver. The wide variety of delicious and healthy dishes, affordable prices, and exceptional service have made our visits so much easier and more enjoyable. Thank you to the whole Silas family for this unexpected gem in a hospital setting.
05/18/2024 - Sandra C.
OUTSTANDING
05/19/2023 - Michael
5/19/2023
TO WHOM IT MY CONCERN
I was very appaled when I order a cheeseburger and frys at your cafe the girl in front told me it would be a another 20 minutes for the frys to be cooked so she checked and it said 12 minutes I came back 5 minutes later and she was taking orders for other people and forgot to do mine and even said so to the cook gave me a extra patty on my burger anyway what I COMPLAINING ABOUT is the FRYS they were UNCOOKED and HORABLE.
I wondered do you deep fry your frys? Because they we terable.... as well your Cafe need a cleaning.... the people were over tired and looked over worked and acted like they didn't give dam...
Thank you
Michael Hannmann
Executive Chef Retired
and past restaurant manager for 30 plus years