Curry Village Indian Restaurant
Curry Village Indian Restaurant > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Special Curries (No Rice & Bread)
- Chicken Tikka Masala $17.35
- Chicken breast prepares with delicate spices in a rich and flavourful yogurt sauce.
- Karahi Chicken $17.35
- Chicken cooked with onion, bell peppers, and tomato in a masala gravy.
- Butter Chicken $17.35
- Charbroiled chicken marinated in herbs and mild spices cooked in a rich butter sauce.
- Shrimp Phatia $18.50
- A sweet and sour curry with green pepper, tomato, lime juice, and onion. Cooked in Persian style.
- Fish Curry $17.35
- Boneless fish cooked in a tangy sauce, tomatoes, and freshly ground spices with coconut milk.
- Lamb Dopiaza $20.80
- Garnished with diced onions and sautéed in clarified butter.
- Goat Masala Curry $20.80
- Marinated and slow cooked with Chef Mohammad’s special spices.
- Biryanis
- Chicken Biryani $19.65
- Basmati rice and meat or vegetable fried and then simmered in water.
- Beef Biryani $18.50
- Basmati rice and meat or vegetable fried and then simmered in water.
- Shrimp Biryani $21.95
- Basmati rice and meat or vegetable fried and then simmered in water.
- Lamb Biryani $24.25
- Basmati rice and meat or vegetable fried and then simmered in water.
- Vegetable Biryani $17.35
- Basmati rice and meat or vegetable fried and then simmered in water.
- Appetizers
- Onion Bhaji (6) $7.99
- Six pieces. Batter made with gram flour, chickpeas, lentils, and onion.
- Vegetable Samosa $7.99
- Two pieces. Deep-fried pastries stuffed with vegetables.
- Papadum (1) $1.15
- One piece. A thin, deep-fried, and crispy wafer made from ground lentils.
- Aloo Tikki (2) $7.99
- Two pieces. Mashed potato patties fried with ginger and spices. Served with sweet chili sauce.
- Indian Breads
- Bhature $4.50
- Deep-fried unleavened bread from naan flour.
- Naan $3.40
- Rolled out and baked in the tandoor.
- Mains
- Chili Chicken $17.35
- Diced piece of fried chicken breast tossed in onion, garlic, chili, and soya sauce.
- Suggested Combinations
- A $25.40
- Serves one. Samosa, chicken curry, palao rice, and naan bread.
- B $27.70
- Serves one. Aloo tikki, butter chicken, palao rice, and naan bread.
- C $25.40
- Serves one. Onion bhaji, mixed vegetable, palao rice, and chapati.
- Chef's Special For One $39.20
- Serves one. Mulligatawny soup, samosa, butter chicken, mixed vegetable, palao rice, naan bread, and desserts.
- Aa $57.60
- Serves two. Onion bhaji, sheek kebab, chicken curry, chicken tandoori, mixed vegetable, palao rice, and naan bread.
- Bb $62.20
- Serves two. Samosa, sheek kebab, beef curry, chicken tikka, mixed vegetable, palao rice, and naan bread.
- Cc $57.60
- Serves two. Onion bhaji, samosa, mixed vegetable, saag paneer, tarka dal, palao rice, and chapati.
- Chef's Special For Two $78.30
- Serves two. Mulligatawny soup, mixed starter, chicken tikka, butter chicken, mixed vegetables, peas palao, naan bread, and desserts.
- From Our Amazing Tandoor
- Shrimp Tandoor $20.80
- It comes with biryani rice and salad.
- Chicken Tikka $18.50
- Boneless chicken breast. It comes with biryani rice and salad.
- Tandoori Platter $29.99
- Shrimp and chicken tandoor and chicken tikka. It comes with biryani rice and salad.
- Chicken Tandoor $18.50
- Half chicken. It comes with biryani rice and salad.
- Korma (No Rice & Bread)
- Chicken Korma $17.35
- Cooked with crushed tomato, poppy seed, cashew, and cream.
- Lamb Korma $20.80
- Cooked with crushed tomato, poppy seed, cashew, and cream.
- Madras (No Rice & Bread)
- Chicken Madras $17.35
- Cooked with lime juice and extra red chilies. Spicy and very hot.
- Beef Madras $17.35
- Cooked with lime juice and extra red chilies. Spicy and very hot.
- Lamb Madras $20.80
- Cooked with lime juice and extra red chilies. Spicy and very hot.
- Shrimp Madras $18.50
- Cooked with lime juice and extra red chilies. Spicy and very hot.
- Dhansak (No Rice & Bread)
- Chicken Dhansak $18.50
- Cooked with lentils and yogurt in Persian style.
- Beef Dhansak $18.50
- Cooked with lentils and yogurt in Persian style.
- Lamb Dhansak $20.80
- Cooked with lentils and yogurt in Persian style.
- Rice Dishes
- Pulao Rice $6.85
- Basmati rice, fried in clarified butter with mild spices and herbs.
- Plain Steamed Rice $4.55
- Patna rice.
- Peas Palao $12.60
- Basmati rice mixed with peas, onions, herbs, and spices.
- Curry Dishes (No Rice & Bread)
- Chicken Curry $17.35
- Please indicate preferred spice level, mild, medium or hot. A West Indian food prepared with sauce or a combination of seasoning cooked with vegetables or stew-type dish.
- Beef Curry $17.35
- Beef, Spices, Vegetables.
- Shrimp Curry $19.65
- Lamb Curry $20.80
- A West Indian food prepared with sauce or a combination of seasoning cooked with vegetables or stew-type dish.
- Vegetarian Dishes (No Rice & Bread)
- Matar Paneer $17.35
- Peas and cheese prepared in a crushed tomato and yogurt sauce with spices.
- Chana Masala $15.00
- Chickpeas prepared in a tomato flavored yogurt sauce with spices and sprinkled with onions.
- Saag Paneer $17.35
- Punjabi recipe made with cheese, spinach, mild spices, and cream.
- Saag Aloo $15.00
- A dry potato and fresh spinach curry flavored with fenugreek leaves.
- Tarka Dal $12.60
- A puree of lentils garnished with fried onions and sautéed garlic.
- Dum Aloo $14.90
- Potato in medium spiced tomato gravy.
- Paneer Kadaiwala $17.35
- Cheese cooked with onion, bell peppers, and tomato in a masala gravy.
- Aloo Gobi $15.00
- Potato and cauliflower cooked with tomato and green pepper with fenugreek leaves.
- Mixed Vegetable Curry $15.00
- A thick spicy curry sauce that includes potatoes, carrots, beans, peas, and cabbages.
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