House of Thai

• Noodle
• Pad Thai $14.95
• Favorite thai noodle dish sautéed thin rice noodles with egg, peanut, bean curd, chive and bean sprouts.

• Pad See Ew $14.95
• Sautéed flat noodles with Chinese broccoli and egg in sweet brown sauce.

• Pad Kee Mao* $14.95
• Medium spicy.Sautéed flat noodles with egg, onion, carrot, string beans, bamboo shoot, bell pepper, thai chili in basil sauce.

• House Of Thai Noodle $14.95
• AKA Koa gai. Sautéed flat noodles with lettuce, bean sprouts, egg, sesame oil in brown sauce.

• Pad Woon Sen $14.95
• Sautéed glass noodles with onion, celery, carrot, scallion, napa, bell pepper, baby corn and egg in brown sauce with sesame oil.

• Appetizers
• Fresh Summer Rolls $9.95
• 6 pieces. Mixed green, rice noodles, carrot, cucumber, and fried tofu wrapped in rice paper with sweet Asian dip and ground peanut.

• Crab Rangoon $10.95
• 5 pieces. Crabstick, cream cheese, celery, scallion wrapped in wonton skin with sweet chili sauce.

• Wings Zapp * $14.95
• Spicy. 2 wings and 3 drumsticks. Thai style fried hot and spicy chicken wings with special spicy powder sauce on top.

• Roti Mussamun $11.95
• 4 pieces of Pan-seared southern Thai pastry with potato, onion, peanut, fried shallot in mussamun curry sauce.

• Steamed Shrimp & Chicken Dumplings $11.95
• 4 pieces.Steamed dumplings shrimps and chicken with soy vinaigrette dip.

• Chicken Satay $11.95
• 4 pieces. Grilled marinated chicken tender on skewers with peanut sauce and vinaigrette dip.

• Curry Puffs $10.95
• 4 pieces. Puff pastry stuffed with ground chicken, potato, onion with vinaigrette dip.

• Lui Suan $10.95
• 4 pieces. Ground pork, baby shrimp, shiitake mushroom, carrot, basil, celery wrapped in rice paper with medium spicy chef’s special sauce.

• Vegetarian Spring Rolls $9.95
• 4 pieces. Fried mixed vegetable (cabbage, carrot, celery) spring rolls and glass noodles with plum sauce.

• Edamame $9.95
• Steamed soybeans sprinkled with a touch of salt.

• Little Mermaid $11.95
• 4 pieces. Marinated shrimp and ground chicken in Thai herb wrapped with spring roll paper dipped with sweet chili sauce.

• Winter Shrimps $12.95
• 4 pieces. Fried shrimp and ground pork marinated in Thai herb, wrapped in bacon served with sweet chili sauce.

• Golden Fried Tofu $9.95
• Fried tofu with sweet & tangy dip and ground peanut.

• Fried Calamari $13.95
• Fried fresh calamari with sweet chili sauce.

• Soup
• Glass Noodle Soup $10.95
• Thai traditional clear broth soup with cellophane, bean thread, fried garlic, ginger and mixed vegetables.

• Tom Kha Soup $10.95
• Shrimp, chicken or mixed vegetables. Aromatic and mildly sweet and sour, rich in coconut milk with straw mushroom, bell pepper, carrot, scallion and onion.

• Tom Yum Soup $10.95
• Not spicy. Shrimp or chicken or mixed vegetables. Feature a tart, highly aromatic broth, the broth is sour and lively blend of shrimp stock, lime juice, with a touch of lemongrass, lime leaves, straw mushroom, bell pepper, onion, scallion, carrot

• Sautéed
• Garlic $14.95
• Sautéed garlic with your choice of protein on top of steamed mixed vegetables in garlic oyster sauce.

• Basil* $14.95
• Medium spicy.Sautéed onion, carrot, bamboo shoot, string bean and bell pepper in chili basil sauce.

• Ginger $14.95
• Sautéed ginger, onion, straw mushroom, scallion, bell pepper, zucchini, carrot, baby corn and celery in brown sauce.

• Fried Rice
• Classic Fried Rice $14.95
• onion, scallion, pea, carrot, Chinese broccoli and egg.

• Spicy Basil Fried Rice* $14.95
• Medium spicy .Egg, onion, carrot, string beans, bamboo shoot, bell pepper, Thai chili in basil sauce.

• Pineapple Fried Rice $14.95
• Pineapple, cashew nut, onion, raisin, scallion, pea, carrot and egg.

• Sides
• Sticky Rice $3.50

• Jasmine Rice $3.00

• Noodles $4.00
• ( rice noodle, flat noodle, glass noodle, egg noodle).

• Plain Roti $3.50

• Peanut Sauce $4.00

• Brown Rice $3.50

• Steamed Vegetables $6.00

• Refreshments
• Thai Iced Tea $6.00

• Thai Iced Coffee $6.00

• Soda $3.00
• Coke, diet coke, sprite, ginger ale, seltzer, sunkist, nestea.

• Evian Still Water $5.00
• 500 ml.

• Lychee Iced Tea $6.50

• Voss Sparkling $5.00

• Voss Still $5.00

• Pellegrino $5.00
• 500 ml.

• Sherry Temple $5.00

• Spring Water $2.00

• Unsweetened Iced Tea $5.00

• House of Thai Recommendations
• Mango Fish *(recommended) $38.95
• Medium Spicy.Crispy whole red snapper with onion, scallion, cilantro, mint, tomato, chili powder, Thai chili shrimp paste, cashew nut with medium spicy fresh mango salad , steamed mixed vegetables onside(RECOMMENDED)

• Dancing Chicken* $20.95
• Medium spicy. Minced chicken with chili paste and sautéed Chinese broccoli in basil sauce served with choice of white or brown rice.

• Crying Tiger $23.95
• Grilled marinated sliced beef in House of Thai sauce served with sticky rice and spicy Thai style lime dressing sauce on side.

• Gai Yang $23.95
• Thai country style grilled half chicken marinated in specials herbs served with medium spicyThai style lime dressing sauce, sticky rice and papaya salad

• Love Bird In The Golden $20.95
• Medium Spicy. Known as "chicken and cashew nuts", sautéed chicken in chili basil sauce served in crispy egg noodle onside with pineapple,cashew nut, carrot, bell pepper, onion, scallion, water chestnut, and celery.

• Fancy Noodle $20.95
• Thai yellow pasta in green curry with chicken and shrimp, coconut milk, string beans, bamboo shoot, eggplant, carrot, bell pepper, zucchini

• Royal Pad Thai $26.95
• Sautéed cellophane noodle with shrimp, squid, mussel, scallop, egg, peanut, bean curd, chive and bean sprouts.

• Pacific Fried Rice $26.95
• Shrimp, squid, mussel, scallop, egg, onion, scallion, tomato, in special house of Thai sauce.

• Crab Fried Rice $27.95
• Wild caught lump crab meat, onion, pea, carrot, scallion, tomato , cucumber and egg with Sriracha sauce on top

• Seafood Lover* $26.95
• Medium spicy. Sautéed mixed seafood with white wine, straw mushroom, bell pepper, carrot, bamboo shoot, onion, string beans, and Thai herbs in brown sauce

• Salmon Tamarind $26.95
• Grilled fillet salmon on top of steamed mixed vegetables served with tamarind sauce onside and fried shallot.

• Salad
• Thai Salad $11.95
• Mixed greens, carrot, cucumber, tomato, bean sprouts and fried tofu with peanut sauce on side

• Mango Salad $12.95
• Fresh mango with tamarind dressing blended of sweet, sour and mildly spicy, topped with tomato, ground peanut and cashew nut.

• Thai Style Salad
• Som Tum*(papaya Salad) $12.95
• Medium spicy.Julienned green papaya and sliced carrot with tomato, peanut, garlic, chili and string beans with Thai style lime dressing.

• Larb Gai* $14.95
• Medium spicy.Ground chicken tossed with chili, onion, scallions, mint, cilantro and roasted rice powder in spicy lime dressing.

• Beef Salad* $14.95
• Medium spicy.Grilled marinated beef with onion, mint, cilantro, tomato, cucumber, scallion, chili, roasted rice powder with Thai style lime dressing.

• Yum Woonsen* $20.95
• Medium spicy.Mixed seafood, ground chicken, glass noodle, onion, mint, tomato, chili, scallion, cilantro with spicy lime dressing.

• Thai Curry
• Green Curry $14.95
• Not spicy.Green curry paste with bamboo shoot, zucchini, carrot, bell pepper, string beans, eggplant in coconut milk.

• Red Curry $14.95
• Not spicy. Red curry paste with bamboo shoot, bell pepper and carrot in coconut milk.

• Panang Curry $14.95
• Not spicy.Panang curry paste with string beans, carrot, bell pepper in coconut milk.

• Mussamun Curry $14.95
• Not spicy.Mussaman curry paste with potato, peanut, onion, fried shallot in coconut milk.

• Jungle Curry $14.95
• Jungle curry paste with bamboo shoot, bell pepper, baby corn, straw mushroom, zucchini, string beans, eggplant, and Thai herb in spicy clear broth (very spicy, cannot be moderated).

• Vegetable Dish (Vegan friendly)
• Pad Pak $15.95
• Sautéed mixed vegetables and fried tofu in brown sauce.

• Eggplant Basil* $15.95
• Medium spicy.Sautéed eggplant , bell pepper in basil sauce.

• Steamed Mixed Vegetable & Tofu $15.95
• Served with peanut sauce on side.

• Broccoli & Tofu $15.95
• Sautéed American broccoli and fried tofu in brown sauce.

• Fish
• Pla Kra Tiem $40.95
• Crispy whole red snapper with garlic sauce.

• Laab Pla* $40.95
• Medium spicy.Crispy whole red snapper, lemongrass, red onion, scallion, cilantro, roasted rice powder with chill lime vinaigrette.

• Pla Yum Ma Muang* (recomended) $40.95
• Mango fish. Crispy whole red snapper with red onion, scallion, cilantro, mint, tomato, chili powder, thai chili shrimp paste, cashew nut with spicy mango salad. Medium spicy.

• Pla Rad Prik $40.95
• Medium spicy.Crispy whole red snapper with sweet and spicy thai chili sauce.

• Dessert
• Fried Ice Cream $11.95
• Fried Vanilla ice cream with special sauce on side

• Fried Banana $10.95
• Honey dip with sesame on top

• Cheesecake Creme Brulee $11.95

• Chocolate Lava $12.95
• Served with vanilla ice cream.

• House Of Thai Ice Cream $11.95
• Coconut ice cream with coconut jelly, red bean, peanut

• Oreo Mousse Cake $11.95

• Juices
• Mango Juice $5.00

• Coconut Juice $5.00

• Fruit Punch $5.00

• Cranberry Juice $5.00

• Orange Juice $5.00

• Pineapple Juice $5.00

• Lychee Juice $5.00

• Hand Crafted Tea
• Hand Crafted Flower Green Tea $9.00
• Hot.A bundle of organic green tea leaves wrapped around one of globe amaranth, chrysanthemum, jasmine, lily, hibiscus, and osmanthus. When steeped, the bundle expands and unfurls in a process that emulates a blooming flower, and the flowers inside emerge as the centerpice.