Shogun Japanese Steakhouse

• Hibachi Lunch
• Steak & Shrimp $17.95

• Hibachi Chicken $13.95
• Tender chicken breast cooked in traditional hibachi style.

• Chicken & N.y Steak $14.95

• Chicken & Shrimp $16.95
• Tender chicken skewers served with teriyaki sauce.

• Hibachi Vegetables $12.95

• Teppanyaki N.y Steak $14.50

• Hibachi Shrimp $14.95
• Fresh shrimp grilled w. a hint of lemon.

• Hibachi Salmon $14.95
• Fresh salmon grilled w. perfection.

• Shrimp & Scallops $17.95

• Filet Mignon $16.95
• Tender and delicious, the best-cut meat.

• Hibachi Scallops $16.50

• Appetizers
• Crab Rangoon $7.00
• Chicken batter with tempura flour gently fried served.

• Spring Roll (2) $4.50
• Cabbage, carrots wrapped with choice of shrimp or chicken.

• Edamame $4.50
• Fresh soy beans steamed with light salt.

• Gyoza $5.50
• Pan fried crispy pork dumping.

• California Roll $7.45
• Crabmeat avocado cucumber.

• Chicken Tempura $7.45
• Tender chicken skewers served with teriyaki sauce.

• Shrimp Tempura $8.20
• Shrimp deep fried in crispy light golden batter.

• Seaweed Salad $4.95

• Calamari $8.50
• Breaded and deep fried.

• Maki Lunch
• Choose Any Two Rolls $13.00
• Pair your choice of two flavorful rolls from a delightful selection like the tender salmon complemented by light hints of seaweed, creamy Philadelphia with rich cream cheese, or exotic Spicy crab roll with a kick.

• Choose Any Three Rolls $17.00
• Choose any three from Eel Cucumber, Spicy Tuna, Crab, and more rolls, served with miso soup and green salad.

• Chef Special Lunch
• Nigiri & Sashimi Combination $20.95
• 4pcs of sushi & 8pcs of sashimi & a California roll.

• Sushi Lunch $14.95
• 5pcs of sushi with 1 California roll.

• Sashimi Lunch $16.95
• 12pcs of sashimi.