Kitchen In the Desert Cafe

• Small Plates
• French Fries $5.00
• Fresh cut russet potato, habanero aioli.

• Doubles $10.00
• Curried chickpeas, fried Dahl bread, cucumber chutney, tamarind sauce.

• Fried Cauliflower $10.00
• Battered cauliflower, vegan romesco dipping sauce.

• Large Plates
• Kale Salad $13.00
• Kale, beets, goat cheese, cucumber, fennel, red onion, radish, mint, dill, golden raisin, pumpkin seed.

• Vegetable Bowl $13.00
• Assorted sautéed seasonal vegetables, lemon caper tahini, black beans, basmati rice.

• Dessert
• Fried Oreos $10.00
• Four deep fried oreos served with whipped cream and drizzled in hot fudge.

• Drinks
• Americano $3.00

• La Croix $2.00

• Cappuccino $4.00
• Cappuccino with choice of almond, oat, whole, or half and half milk.

• Espresso $3.00