Nic & Norman's

• Gourmet Burgers
• Classic Burger $15.00
• Our proprietary blend of ground chuck, short rib and brisket patty over baby blend lettuce, onions, tomato, pickles and N&N sauce.

• Mexican Burger $17.00
• Our proprietary blend of ground chuck, short rib and brisket covered with grilled jalapenos, melted queso, avocado, cilantro lime mayo and pico.

• Turkey Avocado Burger $16.00
• Michigan ground turkey, avocado, arugula and swiss cheese topped with cilantro lime mayo

• Pimento Bacon Burger $17.00
• Our proprietary blend of ground chuck, short rib and brisket patty topped with Wicked pimento cheese, bacon, tomato and arugula.

• Greg's Pick $17.00
• Our proprietary blend of ground chuck, short rib and brisket patty, topped with blackened seasoning, blue cheese, baby blend lettuce, caramelized onions and tomato.

• Big Fish Burger $16.00
• Grilled, fried, or blackened haddock dressed with lettuce, tomato, and house made tartar sauce.

• Frito Chili Smashburger $16.00
• Double smashburger over spicy mayo, our house made chili, seared jalapenos, queso and original Fritos.

• Chicken Burger $16.00
• Southern fried local chicken breast, pickles, spicy mayo, baby blend lettuce and tomato.

• Normans Pick $17.00
• Impossible brand plant-based patty topped with a fried egg and dressed with beets, avocado, spinach and soy ginger sauce

• Bbq Burger $17.00
• Our proprietary blend of ground chuck, short rib and brisket topped with more pork, slaw, spicy mayo, BBQ sauce and onion straws.

• Lamb Burger $16.00
• Australian ground lamb topped with rosemary feta, baby spinach, tomato and tzatziki sauce.

• Entrees
• Beef Tender Medallions $31.00
• Hand cut seasoned tenderloin medallions. Served with sautéed mushrooms, asparagus, mashed potatoes and wine reduction

• Nic-n-chicken $23.00
• Double breast of chicken seasoned and basted with N&N sauce and topped with sautéed mushrooms and onions. Served with mashed potatoes and cajun cream corn

• Homestyle Meatloaf $23.00
• Homestyle meatloaf topped with N&N sauce. Served with mashed potatoes, gravy, green beans and cornbread.

• Brisket Mac And Cheese $23.00
• Pimento cheese blend topped with smoked brisket, panko breadcrumbs, shredded cheddar and a bbq drizzle

• Fried Chicken Pot Pie $21.00
• Crispy fried chicken and our house made vegetable roux poured over a southern biscuit.

• Shrimp And Grit Cakes $21.00
• Blackened Shrimp atop flame roasted potatoes and grit cakes topped with a etoufee sauce

• Fish And Chips $19.00
• Crispy fried haddock filet, sidewinder fries, powerblend slaw and our house made tarter sauce.

• Coca-cola Pork Shank $25.00
• 1 1/2 pounds braised and slow cooked in a Coca-Cola reduction. Served over mashed potatoes and cajun cream corn.

• Whiskey Citrus Salmon $25.00
• Salmon filet marinated in orange whiskey, grilled and topped with pineapple salsa. Served over superfood greens and mashed potatoes.

• Ny Strip $31.00
• Hand cut, seasoned, seared and topped with onion straws. Served with roasted potatoes and brussels sprouts

• Starters
• Fried Mozzerella $13.00
• Creamy cheese blend fried golden brown and served withmarinara sauce for dipping.

• Brisket Nachos $14.00
• Slow cooked brisket, house made potato chips, black beans, and roasted corn topped with white queso, okra and fresh pico.

• Sticky Ribs $14.00
• Tender pork tips baked, flash fried and tossed in N&N BBQ sauce.

• Pickle Fries $13.00
• Deep fried pickle spears served with ranch for dipping.

• Philly Cheesesteak Fries $14.00
• Sidewinder beer-battered fries smothered in cheese, shaved ribeye, sautéed peppers, onions and mushrooms.

• Bbq Pork Sliders $14.00
• Three pork sliders topped with slaw, pickles and NN bbq sauce.

• Dips Trio $14.00
• Spinach & Artichoke, Pimento and Roasted Red Pepper Hummus served with house chips

• Pimento Dip $12.00
• Wicked pimento dip served with house chips.

• Crab & Avocado Toast $15.00
• Rosemary focaccia, lump crabmeat, fresh avocado and lemon drizzled with creole mustard.

• Spinach & Artichoke Dip $12.00
• Spinach Dip served with warm pita

• Soups & Salads
• Nic & Norman's Salad Small $10.00
• Baby mixed lettuce, candied pecans, goat cheese, cherry tomatoes with balsamic vinaigrette dressing.

• Caesar Salad Large $12.00
• Romaine hearts, shredded parmesan and sundried tomato croutons with traditional caesar dressing.

• Cobb Salad $14.00
• Romaine, egg, tomato, avocado, bleu cheese, bacon, cucumber and red onion with ranch dressing.

• Nic & Norman's Salad Large $12.00
• Baby mixed lettuce, candied pecans, goat cheese, cherry tomatoes with balsamic vinaigrette dressing.

• Powerblend Salad Large $12.00
• Mixture of seven superfoods plus almonds, cranberries, avocado and feta cheese tossed in a vidalia onion dressing.

• Chili Cup $6.00
• Sobering comfort food” made with our proprietary blend of ground chuck, short rib and brisket.

• Caesar Salad Small $10.00
• Romaine hearts, shredded parmesan and sundried tomato croutons with traditional caesar dressing

• Greek Salad Small $10.00
• Chopped greens, tomato, olives, cucumber, pepperoncini and marinated feta cheese tossed in Greek dressing.

• Greek Salad Large $14.00
• Chopped greens, tomato, olives, cucumber, pepperoncini andmarinated feta cheese tossed in Greek dressing.

• Powerblend Salad Small $10.00
• Mixture of seven superfoods plus almonds, cranberries, avocado and feta cheese tossed in a vidalia onion dressing.

• Soup Du Jour Bowl $8.00
• Soup of the day

• Reedus Ripe $12.00
• Sliced ripe tomatoes, arugula, almonds and feta topped with abalsamic glaze.

• Soup Du Jour Cup $5.00
• cup of soup of the day

• Flatbreads
• Buffalo Chicken Flatbread $15.00
• Fried buffalo chicken topped with mozzarella, bleu cheese crumbles, green onions and ranch dressing

• Brisket Barbecue Flatbread $15.00
• Hickory smoked brisket, roasted corn, cheddar cheese and red peppers topped with onion strings and BBQ sauce.

• Garlic Pesto Chicken Flatbread $15.00
• Fresh mozzarella, pesto herb cheese and roasted tomatoes topped with grilled chicken and shredded spinach.

• Steak Fajita Flatbread $15.00
• Seasoned steak, green and red peppers, onions, queso,cheddar and mozzarella cheese topped with pico and a sour cream drizzle

• Margarita Flatbread $14.00
• Mozzarella and roasted tomatoes topped with olive oil and fresh basil.

• Pepperoni Pizza Flatbread $14.00
• Bold pepperoni, fresh mozzarella and marinara sauce.

• Salmon Flatbread $15.00
• Salmon, herb cheese, candied red onions, goat cheese and caperstopped with arugula and a balsamic drizzle.

• Sides
• Side Mac N Cheese $6.00

• Onion Rings $5.00

• Asparagus $6.00

• Brussel Sprouts $6.00

• Roasted Potatoes $6.00

• Cajun Cream Corn $5.00

• Fried Okra $5.00

• Mash Potatoes $5.00

• Sweet Potato Fries $5.00

• Green Beans $5.00

• Sidewinders $5.00

• Desserts
• Molten Bundt $9.00
• Chocolate molten lava cake served with ice cream

• Apple Blossom $9.00

• Cheesecake $8.00
• Creme Brulee cheesecake

• Bison Burgers
• Bison Greg's Pick $19.00
• Bison patty, topped with blackened seasoning, blue cheese, baby blend lettuce, caramelized onions and tomato.

• Bison Classic Burger $17.00
• Bison patty over baby blend lettuce, onions, tomato, pickles and N&N sauce.

• Bison Bbq Burger $19.00
• Bison patty topped with more pork, slaw, spicy mayo, BBQ sauce and onion straws.

• Bison Pimento Bacon Burger $19.00
• Bison patty topped with Wicked pimento cheese, bacon, tomato and arugula.

• Original Bison Burger $17.00
• Bison patty, lettuce, tomato, cheddar cheese, caramelized onions, applewood smoked bacon and N&N sauce.

• Bison Mexican Burger $19.00
• Bison patty covered with grilled jalapenos, melted queso, avocado, cilantro lime mayo and pico.

• Alive After Five Drinks
• Mich Ultra $6.00

• Coors Lt $6.00

• Miller Lt $6.00

• White Claw $6.00

• High Noon $6.00

• Corona $6.00

• Jack Daniels $8.00

• Crown Royal $8.00

• Absolut $8.00

• Bh Chard $6.00

• Bh Cab Sauv $6.00

• Blood Orange Marg $12.00

• Senoia Sunrise $10.00

• Bud $6.00

• Bud Lt $6.00