Simply Pho
Simply Pho > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Extra sauce
- Hoison
- A sweet and salty condiment made with fermented soybeans, vinegar, sugar, and spices, typically used as a dipping sauce or glaze.
- Peanut Sauce
- A savory blend of ground peanuts, typically combined with hoisin and a hint of chili, creating a versatile accompaniment.
- Chilli Oil
- A Vietnamese condiment made with infused oil and chili flakes, offering a spicy addition to dishes.
- Sriracha
- A tangy and spicy sauce, often used to add a kick to various dishes.
- Fish Sauce
- A traditional Vietnamese condiment, often used for dipping or enhancing the flavor of various dishes.
- Noodle Soup (one size)
- 6. Phở Nạm
- Beef brisket with rice noodles in beef broth
- 14. Phở Không
- Rice noodles in beef broth
- 2. Phở Tái
- Rare beef with rice noodles in beef broth
- 7. Phở Nạm Bò Viên
- Beef brisket, and beef balls with rice noodles in beef broth
- 1. Phở Đặc Biệt
- House special - rare beef, beef brisket, tendon, tripe, and beef balls with rice noodles in beef broth
- 9. Phở Bò Viên
- Beef balls with rice noodles in beef broth
- 4. Phở Tái, Nạm
- Rare beef, and beef brisket with rice noodles in beef broth.
- 5. Phở Tái, Nạm Bò Viên
- Rare beef, beef brisket, and beef balls with rice noodles in beef broth
- 10. Phở Ức Gà
- Chicken breast with rice noodles in beef broth
- 12. Phở Gà
- Chicken breast, and chicken balls with rice noodles in beef broth
- 8. Phở Nạm Gân Sách
- Beef brisket, tendon, and tripe with rice noodles in beef broth
- 13. Phở Rau Cải
- Seasonal vegetables with rice noodles in beef broth
- 11. Phở Gà Viên
- Chicken balls with rice noodles in beef broth
- 3. Phở Tái, Bò Viên
- Rare beef and beef balls with rice noodles in beef both
- Rice Dishes
- 20. Cơm Gà Nướng
- Grilled lemongrass chicken with rice
- 23. Cơm Sườn Bò
- Beef short ribs with rice
- 22. Cơm Sườn Gà Nướng
- Grilled lemongrass pork shop, and lemongrass chicken with rice
- 21. Cơm Sườn Nướng
- Grilled lemongrass pork chop with rice
- Sides
- Pork Patty (1)
- A single savory patty made from minced pork, typically seasoned and cooked to highlight its natural flavors.
- Marinated Sliced Pork
- Sliced pork marinated in a blend of traditional Vietnamese spices and herbs, typically served as a flavorful addition to complement the main dishes.
- Grilled Lemongrass Chicken (1)
- Grilled chicken marinated with lemongrass, typically includes a blend of spices and herbs to enhance its flavor.
- Grilled Lemongrass Pork Chop (1)
- Char-grilled pork chop marinated with lemongrass, typically includes a mix of aromatic herbs.
- Beef Short Ribs (1 Strip)
- Marinated beef short rib, typically includes a blend of Vietnamese spices and herbs, served as a single strip.
- Chicken Pork Broth Soup (wonton Broth)
- one size (28oz bowl)
- Pan Fried Egg
- Pan-fried egg typically includes a single egg, cooked in a pan until the whites are set and the edges are slightly crispy.
- Rice
- Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
- Baguette
- A simple Vietnamese baguette, typically featuring a thin, crisp crust and soft, airy inside.
- Beef Broth Soup
- one size (28oz bowl)
- Veggie Broth Soup
- one size (28oz bowl)
- Vermicelli Bowls
- 33. Bún Gà Nướng, Chả Giò
- Grilled lemongrass chicken, and deep fried spring rolls on vermicellice.
- 39. Bún Gà Nướng, Tôm Chiên, Chả Giò
- Grilled lemongrass chicken, grilled shrimp skewer, and deep fried spring roll on vermicelli
- 32. Bún Chả Giò
- Deep fried spring rolls on vermicelli
- 34. Bún Sườn Nướng Chả Giò
- Grilled lemongrass pork chop, and deep fried spring rolls on vermicell.
- 31. Bún Sườn Nướng
- Grilled lemongrass pork chop on vermicelli
- 35. Bún Nem Nướng Chả Giò
- Grilled pork patty, and deep fried spring rolls on vermicelli
- 37. Bún Sườn Nướng, Tôm Chiên, Chả Giò
- Grilled lemongrass pork chop, grilled shrimp skewer, and deep fried spring roll on vermicelli
- 38. Bún Thịt Nướng, Tôm Chiên, Chả Giò
- Grilled marinated sliced pork, grilled shrimp skewer, and deep fried spring roll on vermicelli
- 40. Bún Sườn Bò
- Beef short ribs on vermicelli
- 36. Bún Thịt Nướng Chả Giò
- Grilled marinated sliced pork, and deep fried spring rolls on vermicell
- 30. Bún Gà Nướng
- Grilled lemongrass chicken on vermicelli
- Specials
- 52. Mì Wonton
- Pork and shrimp wontons with thin egg noodles, seasonal vegetables in chicken, and pork broth, topped with onions, served with a side of fresh bean sprout, basil, jalapeños, and lime.
- 53. Cơm Chiên
- Shrimp, and egg fried rice with mixed vegetables.
- 54. Mì Xào Gà
- Chicken, and seasonal vegetable chow mein topped with onions.
- 59. Bún Bò Huế
- Spicy thick noodle soup with brisket, chicken ball, Vietnamese ham, tendon, tofu topped with onions and a side of fresh bean sprouts
- 50. Hủ Tiếu Hải Sản
- Assorted seafood, squid, shrimp, fish balls, fish tofu, imitation crab, with rice noodles, seasonal vegetables in chicken, and pork broth, topped with onions, served with a side of fresh bean sprout, basil, jalapeños, and lime.
- 51. Hủ Tiếu Đồ Biển Chua Cay
- Assorted seafood, squid, shrimp, fish balls, fish tofu , imitation crab, with rice noodles, seasonal vegetables in hot, sour Thai style chicken, and pork broth, topped with onions, served with a side of fresh bean sprouts, basil, jalapeños, and lime.
- 55. Mì Xào Đồ Biển
- Assorted seafood, squid, shrimp, fish balls, fish tofu, imitation crab, and seasonal vegetable chow mein topped with onions.
- 58. Bánh Mì Bò Kho
- Vietnamese beef stew, beef brisket, and carrots, topped with onions, served with baguette.
- 56. Hủ Tiếu Bò Kho
- Vietnamese beef stew, beef brisket, and carrots in beef broth topped with onions with rice noodles.
- 57. Cơm Bò Kho
- Vietnamese beef stew, beef brisket, and carrots, topped with onions served with rice.
- Appetizers
- A4. Gỏi Cuốn Tôm (2)
- Shrimp salad rolls with peanut sauce
- A1. Chả Giò (2)
- Deep fried spring rolls pork, with fish sauce
- A5. Gỏi Cuốn Nem (2)
- Pork patty salad rolls with peanut sauce
- A2. Gỏi Cuốn Simply (2)
- Simply special salad rolls, deep fried spring roll wrapped in salad roll, with peanut sauce
- A6. Hoành Thánh Chiên
- Deep fried wontons (pork, and shrimp) with sweet chili sauce.
- A7. Súp Wonton
- Wonton soup( pork and shrimp)
- A9. Súp Bò Viên
- Beef balls in beef broth.
- A10. Tôm Chiên (6)
- 6 pieces. Grilled shrimp skewer.
- A11. Râu Mực Chiên
- Deep fried squid tentacles sprinkled with salt and garlic
- A12. Cánh Gà Chiên
- Deep fried chicken wings sprinkled with salt and garlic
- A3. Gỏi Cuốn Thịt (2)
- Vietnamese ham, and shrimp salad rolls with peanut sauce
- A8. Súp Gà Viên
- Chicken balls in beef broth.
- Vietnamese Sandwiches
- B1. Banh Mì Simply
- Simply special Vietnamese sandwich, Vietnamese ham, and lemongrass chicken in baguette
- B4. Bánh Mì Gà
- Lemongrass chicken in baguette
- B5. Bánh Mì Nem Nướng
- Pork patty in baguette
- B2. Bánh Mì Chả Lụa
- Vietnamese ham in baguette
- B3. Bánh Mì Thịt Nướng
- Marinated sliced pork in baguette
- B6. Bánh Mì Trứng
- Fried eggs in baguette
- Kid's Meal
- K1. Phở Gà Viên (6)
- Chicken balls with rice noodles in beef broth.
- K4. Phở Không
- Gluten free. Rice noodles in beef broth.
- K2. Phở Bò Viên (6)
- Beef balls with rice noodles in beef broth.
- K3. Phở Tái (6)
- Gluten free. Rare beef with rice noodles in beef broth.
- Vegetarian Options
- V8. Chả Giò Chay (2)
- Vegetable deep fried spring rolls with sweet chili.
- V6. Bánh Mì Chay
- Tofu with mayo, lettuce, cucumbers, pickled carrots, and daikon in baguette.
- V7. Gỏi Cuốn Chay (2)
- Vegan. Tofu salad rolls with peanut sauce
- V1. Phở Chay
- Gluten free, vegan. Tofu puffs, and vegetables with rice noodles in vegetable broth, topped with onions, served with a side of fresh bean sprouts, basil, jalapeños, and lime.
- V3. Cơm Chiên Chay
- Mixed vegetable, and egg fried rice topped with green onions.
- V4. Cơm Xào Rau Cải
- Vegan. Stir fry vegetables with tofu puffs on rice topped with green onions.
- V5. Bún Xào Rau Cải
- Vegan. Stir fry vegetables with tofu puffs on vermicelli topped with green onions.
- V2. Mì Xào Chay
- Tofu puffs, and seasonal vegetable chow mein topped with green onions.
- V9. Bún đậu Chả Giò Chay
- Slightly deep fried tofu and deep fried veggie spring rolls vermicelli bowl (served with fresh bean sprouts, lettuce, pickled veggies, cucumbers, shallots and a side of fish sauce)
- Beverages
- Cà Phê Sữa Đá
- Vietnamese iced coffee with condensed milk.
- Sinh Tố Bơ
- Avocado smoothie, seasonal.
- Nước Đá Chanh
- Iced Limeade.
- Soft Drink
- Selection of sodas including cola, diet options, ice tea, crush, and ginger ale.
- Nước Soda Chanh
- Lime soda.
- Juice
- Apple or Orange.
- Bubble Tea
- Slush
- Vietnamese bubble tea slush, available in diverse flavors including tropical fruits, classic milk tea, and matcha green tea.
- Milk
- Bubble tea with a choice of flavors including tropical fruits, matcha green tea, and classic milk tea.
- Extra sauce
- Hoison
- A sweet and salty condiment made with fermented soybeans, vinegar, sugar, and spices, typically used as a dipping sauce or glaze.
- Peanut Sauce
- A savory blend of ground peanuts, typically combined with hoisin and a hint of chili, creating a versatile accompaniment.
- Chilli Oil
- A Vietnamese condiment made with infused oil and chili flakes, offering a spicy addition to dishes.
- Sriracha
- A tangy and spicy sauce, often used to add a kick to various dishes.
- Fish Sauce
- A traditional Vietnamese condiment, often used for dipping or enhancing the flavor of various dishes.
- Noodle Soup (one size)
- 6. Phở Nạm
- Beef brisket with rice noodles in beef broth
- 14. Phở Không
- Rice noodles in beef broth
- 2. Phở Tái
- Rare beef with rice noodles in beef broth
- 7. Phở Nạm Bò Viên
- Beef brisket, and beef balls with rice noodles in beef broth
- 1. Phở Đặc Biệt
- House special - rare beef, beef brisket, tendon, tripe, and beef balls with rice noodles in beef broth
- 9. Phở Bò Viên
- Beef balls with rice noodles in beef broth
- 4. Phở Tái, Nạm
- Rare beef, and beef brisket with rice noodles in beef broth.
- 5. Phở Tái, Nạm Bò Viên
- Rare beef, beef brisket, and beef balls with rice noodles in beef broth
- 10. Phở Ức Gà
- Chicken breast with rice noodles in beef broth
- 12. Phở Gà
- Chicken breast, and chicken balls with rice noodles in beef broth
- 8. Phở Nạm Gân Sách
- Beef brisket, tendon, and tripe with rice noodles in beef broth
- 13. Phở Rau Cải
- Seasonal vegetables with rice noodles in beef broth
- 11. Phở Gà Viên
- Chicken balls with rice noodles in beef broth
- 3. Phở Tái, Bò Viên
- Rare beef and beef balls with rice noodles in beef both
- Rice Dishes
- 20. Cơm Gà Nướng
- Grilled lemongrass chicken with rice
- 23. Cơm Sườn Bò
- Beef short ribs with rice
- 22. Cơm Sườn Gà Nướng
- Grilled lemongrass pork shop, and lemongrass chicken with rice
- 21. Cơm Sườn Nướng
- Grilled lemongrass pork chop with rice
- Sides
- Pork Patty (1)
- A single savory patty made from minced pork, typically seasoned and cooked to highlight its natural flavors.
- Marinated Sliced Pork
- Sliced pork marinated in a blend of traditional Vietnamese spices and herbs, typically served as a flavorful addition to complement the main dishes.
- Grilled Lemongrass Chicken (1)
- Grilled chicken marinated with lemongrass, typically includes a blend of spices and herbs to enhance its flavor.
- Grilled Lemongrass Pork Chop (1)
- Char-grilled pork chop marinated with lemongrass, typically includes a mix of aromatic herbs.
- Beef Short Ribs (1 Strip)
- Marinated beef short rib, typically includes a blend of Vietnamese spices and herbs, served as a single strip.
- Chicken Pork Broth Soup (wonton Broth)
- one size (28oz bowl)
- Pan Fried Egg
- Pan-fried egg typically includes a single egg, cooked in a pan until the whites are set and the edges are slightly crispy.
- Rice
- Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
- Baguette
- A simple Vietnamese baguette, typically featuring a thin, crisp crust and soft, airy inside.
- Beef Broth Soup
- one size (28oz bowl)
- Veggie Broth Soup
- one size (28oz bowl)
- Vermicelli Bowls
- 33. Bún Gà Nướng, Chả Giò
- Grilled lemongrass chicken, and deep fried spring rolls on vermicellice.
- 39. Bún Gà Nướng, Tôm Chiên, Chả Giò
- Grilled lemongrass chicken, grilled shrimp skewer, and deep fried spring roll on vermicelli
- 32. Bún Chả Giò
- Deep fried spring rolls on vermicelli
- 34. Bún Sườn Nướng Chả Giò
- Grilled lemongrass pork chop, and deep fried spring rolls on vermicell.
- 31. Bún Sườn Nướng
- Grilled lemongrass pork chop on vermicelli
- 35. Bún Nem Nướng Chả Giò
- Grilled pork patty, and deep fried spring rolls on vermicelli
- 37. Bún Sườn Nướng, Tôm Chiên, Chả Giò
- Grilled lemongrass pork chop, grilled shrimp skewer, and deep fried spring roll on vermicelli
- 38. Bún Thịt Nướng, Tôm Chiên, Chả Giò
- Grilled marinated sliced pork, grilled shrimp skewer, and deep fried spring roll on vermicelli
- 40. Bún Sườn Bò
- Beef short ribs on vermicelli
- 36. Bún Thịt Nướng Chả Giò
- Grilled marinated sliced pork, and deep fried spring rolls on vermicell
- 30. Bún Gà Nướng
- Grilled lemongrass chicken on vermicelli
- Specials
- 52. Mì Wonton
- Pork and shrimp wontons with thin egg noodles, seasonal vegetables in chicken, and pork broth, topped with onions, served with a side of fresh bean sprout, basil, jalapeños, and lime.
- 53. Cơm Chiên
- Shrimp, and egg fried rice with mixed vegetables.
- 54. Mì Xào Gà
- Chicken, and seasonal vegetable chow mein topped with onions.
- 59. Bún Bò Huế
- Spicy thick noodle soup with brisket, chicken ball, Vietnamese ham, tendon, tofu topped with onions and a side of fresh bean sprouts
- 50. Hủ Tiếu Hải Sản
- Assorted seafood, squid, shrimp, fish balls, fish tofu, imitation crab, with rice noodles, seasonal vegetables in chicken, and pork broth, topped with onions, served with a side of fresh bean sprout, basil, jalapeños, and lime.
- 51. Hủ Tiếu Đồ Biển Chua Cay
- Assorted seafood, squid, shrimp, fish balls, fish tofu , imitation crab, with rice noodles, seasonal vegetables in hot, sour Thai style chicken, and pork broth, topped with onions, served with a side of fresh bean sprouts, basil, jalapeños, and lime.
- 55. Mì Xào Đồ Biển
- Assorted seafood, squid, shrimp, fish balls, fish tofu, imitation crab, and seasonal vegetable chow mein topped with onions.
- 58. Bánh Mì Bò Kho
- Vietnamese beef stew, beef brisket, and carrots, topped with onions, served with baguette.
- 56. Hủ Tiếu Bò Kho
- Vietnamese beef stew, beef brisket, and carrots in beef broth topped with onions with rice noodles.
- 57. Cơm Bò Kho
- Vietnamese beef stew, beef brisket, and carrots, topped with onions served with rice.
- Appetizers
- A4. Gỏi Cuốn Tôm (2)
- Shrimp salad rolls with peanut sauce
- A1. Chả Giò (2)
- Deep fried spring rolls pork, with fish sauce
- A5. Gỏi Cuốn Nem (2)
- Pork patty salad rolls with peanut sauce
- A2. Gỏi Cuốn Simply (2)
- Simply special salad rolls, deep fried spring roll wrapped in salad roll, with peanut sauce
- A6. Hoành Thánh Chiên
- Deep fried wontons (pork, and shrimp) with sweet chili sauce.
- A7. Súp Wonton
- Wonton soup( pork and shrimp)
- A9. Súp Bò Viên
- Beef balls in beef broth.
- A10. Tôm Chiên (6)
- 6 pieces. Grilled shrimp skewer.
- A11. Râu Mực Chiên
- Deep fried squid tentacles sprinkled with salt and garlic
- A12. Cánh Gà Chiên
- Deep fried chicken wings sprinkled with salt and garlic
- A3. Gỏi Cuốn Thịt (2)
- Vietnamese ham, and shrimp salad rolls with peanut sauce
- A8. Súp Gà Viên
- Chicken balls in beef broth.
- Vietnamese Sandwiches
- B1. Banh Mì Simply
- Simply special Vietnamese sandwich, Vietnamese ham, and lemongrass chicken in baguette
- B4. Bánh Mì Gà
- Lemongrass chicken in baguette
- B5. Bánh Mì Nem Nướng
- Pork patty in baguette
- B2. Bánh Mì Chả Lụa
- Vietnamese ham in baguette
- B3. Bánh Mì Thịt Nướng
- Marinated sliced pork in baguette
- B6. Bánh Mì Trứng
- Fried eggs in baguette
- Kid's Meal
- K1. Phở Gà Viên (6)
- Chicken balls with rice noodles in beef broth.
- K4. Phở Không
- Gluten free. Rice noodles in beef broth.
- K2. Phở Bò Viên (6)
- Beef balls with rice noodles in beef broth.
- K3. Phở Tái (6)
- Gluten free. Rare beef with rice noodles in beef broth.
- Vegetarian Options
- V8. Chả Giò Chay (2)
- Vegetable deep fried spring rolls with sweet chili.
- V6. Bánh Mì Chay
- Tofu with mayo, lettuce, cucumbers, pickled carrots, and daikon in baguette.
- V7. Gỏi Cuốn Chay (2)
- Vegan. Tofu salad rolls with peanut sauce
- V1. Phở Chay
- Gluten free, vegan. Tofu puffs, and vegetables with rice noodles in vegetable broth, topped with onions, served with a side of fresh bean sprouts, basil, jalapeños, and lime.
- V3. Cơm Chiên Chay
- Mixed vegetable, and egg fried rice topped with green onions.
- V4. Cơm Xào Rau Cải
- Vegan. Stir fry vegetables with tofu puffs on rice topped with green onions.
- V5. Bún Xào Rau Cải
- Vegan. Stir fry vegetables with tofu puffs on vermicelli topped with green onions.
- V2. Mì Xào Chay
- Tofu puffs, and seasonal vegetable chow mein topped with green onions.
- V9. Bún đậu Chả Giò Chay
- Slightly deep fried tofu and deep fried veggie spring rolls vermicelli bowl (served with fresh bean sprouts, lettuce, pickled veggies, cucumbers, shallots and a side of fish sauce)
- Beverages
- Cà Phê Sữa Đá
- Vietnamese iced coffee with condensed milk.
- Sinh Tố Bơ
- Avocado smoothie, seasonal.
- Nước Đá Chanh
- Iced Limeade.
- Soft Drink
- Selection of sodas including cola, diet options, ice tea, crush, and ginger ale.
- Nước Soda Chanh
- Lime soda.
- Juice
- Apple or Orange.
- Bubble Tea
- Slush
- Vietnamese bubble tea slush, available in diverse flavors including tropical fruits, classic milk tea, and matcha green tea.
- Milk
- Bubble tea with a choice of flavors including tropical fruits, matcha green tea, and classic milk tea.
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