Flavors of India
Flavors of India > Menu
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Tandoori Bread
- Paratha
- Whole wheat unleavened bread topped with butter.
- Tandoori Roti
- Whole wheat unleavened bread.
- Aloo Paratha
- Whole-unleavened bread filled with spiced mashed potatoes, served with mint chutney.
- Paratha
- Whole wheat unleavened bread topped with butter.
- Aloo Paratha
- Whole-unleavened bread filled with spiced mashed potatoes, served with mint chutney.
- Chili Naan
- Made with white flour and green chili and cilantro.
- Cheese Naan
- Naan stuffed with paneer served with a side of fruit chutney.
- Chapatis
- Whole wheat bread cooked on an iron griddle and finished on an open flame.
- Chili Naan
- Made with white flour and green chili and cilantro.
- Tandoori Roti
- Whole wheat unleavened bread.
- Paratha
- Whole wheat unleavened bread topped with butter.
- Naan
- Classic leavened bread made with white flour.
- Chicken Naan
- Naan stuffed with tandoor-cooked marinated chicken served with sweet tomato chutney.
- Cheese Naan
- Naan stuffed with paneer served with a side of fruit chutney.
- Cheese Naan
- Naan stuffed with paneer served with a side of fruit chutney.
- Chili Naan
- Made with white flour and green chili and cilantro.
- Garlic Naan
- Naan topped with chopped garlic and cilantro.
- Chili Naan
- Made with white flour and green chili and cilantro.
- Chapatis
- Whole wheat bread cooked on an iron griddle and finished on an open flame.
- Naan
- Classic leavened bread made with white flour.
- Cheese Naan
- Naan stuffed with paneer served with a side of fruit chutney.
- Onion Naan
- Naan stuffed with finely chopped onion.
- Tandoori Roti
- Whole wheat unleavened bread.
- Onion Naan
- Naan stuffed with finely chopped onion.
- Chicken Naan
- Naan stuffed with tandoor-cooked marinated chicken served with sweet tomato chutney.
- Cheese Naan
- Naan stuffed with paneer served with a side of fruit chutney.
- Onion Naan
- Naan stuffed with finely chopped onion.
- Paratha
- Whole wheat unleavened bread topped with butter.
- Tandoori Roti
- Whole wheat unleavened bread.
- Onion Naan
- Naan stuffed with finely chopped onion.
- Chapatis
- Whole wheat bread cooked on an iron griddle and finished on an open flame.
- Onion Naan
- Naan stuffed with finely chopped onion.
- Garlic Naan
- Naan topped with chopped garlic and cilantro.
- Chili Naan
- Made with white flour and green chili and cilantro.
- Garlic Naan
- Naan topped with chopped garlic and cilantro.
- Aloo Paratha
- Whole-unleavened bread filled with spiced mashed potatoes, served with mint chutney.
- Chapatis
- Whole wheat bread cooked on an iron griddle and finished on an open flame.
- Aloo Paratha
- Whole-unleavened bread filled with spiced mashed potatoes, served with mint chutney.
- Chicken Naan
- Naan stuffed with tandoor-cooked marinated chicken served with sweet tomato chutney.
- Chicken Naan
- Naan stuffed with tandoor-cooked marinated chicken served with sweet tomato chutney.
- Chapatis
- Whole wheat bread cooked on an iron griddle and finished on an open flame.
- Chicken Naan
- Naan stuffed with tandoor-cooked marinated chicken served with sweet tomato chutney.
- Aloo Paratha
- Whole-unleavened bread filled with spiced mashed potatoes, served with mint chutney.
- Cheese Naan
- Naan stuffed with paneer served with a side of fruit chutney.
- Naan
- Classic leavened bread made with white flour.
- Garlic Naan
- Naan topped with chopped garlic and cilantro.
- Chapatis
- Whole wheat bread cooked on an iron griddle and finished on an open flame.
- Naan
- Classic leavened bread made with white flour.
- Naan
- Classic leavened bread made with white flour.
- Garlic Naan
- Naan topped with chopped garlic and cilantro.
- Paratha
- Whole wheat unleavened bread topped with butter.
- Tandoori Roti
- Whole wheat unleavened bread.
- Aloo Paratha
- Whole-unleavened bread filled with spiced mashed potatoes, served with mint chutney.
- Paratha
- Whole wheat unleavened bread topped with butter.
- Tandoori Roti
- Whole wheat unleavened bread.
- Garlic Naan
- Naan topped with chopped garlic and cilantro.
- Chili Naan
- Made with white flour and green chili and cilantro.
- Onion Naan
- Naan stuffed with finely chopped onion.
- Naan
- Classic leavened bread made with white flour.
- Chicken Naan
- Naan stuffed with tandoor-cooked marinated chicken served with sweet tomato chutney.
- Appetizers
- Chutney Sampler
- Vegan. Three homemade chutneys of the day. Served with wheat flour chips.
- Bhel Puri
- Vegan. Made from puffed rice, potatoes garnished with cilantro. India's most popular railway snack.
- Bhel Puri
- Vegan. Made from puffed rice, potatoes garnished with cilantro. India's most popular railway snack.
- Vegan Salad
- Gluten-free. Owner/chef Darshan’s Favorite. Sautéed Japanese eggplant topped with a seasoned tomato sauce and ginger garlic yogurt.
- Shrimp Pakora
- Gluten-free. Shrimp marinated with ginger, light green chili, and cilantro.
- Sev Puri
- Vegan. Crisp homemade wheat wafers topped with onions, potatoes, light chili chutney, tamarind chutney, and sprinkled with sev (homemade chickpea crispy noodles).
- Shrimp Pakora
- Gluten-free. Shrimp marinated with ginger, light green chili, and cilantro.
- Vegetarian Pakora
- Vegan, gluten-free. Spinach, cauliflower, potato fritters served with homemade sweet tomato chutney.
- Vegetarian Pakora
- Vegan, gluten-free. Spinach, cauliflower, potato fritters served with homemade sweet tomato chutney.
- Aloo Tikki
- Vegan, gluten-free. Indian potato pancake topped with chopped onions, tamarind, and green chili chutney.
- Bhel Puri
- Vegan. Made from puffed rice, potatoes garnished with cilantro. India's most popular railway snack.
- Vegetarian Pakora
- Vegan, gluten-free. Spinach, cauliflower, potato fritters served with homemade sweet tomato chutney.
- Chutney Sampler
- Vegan. Three homemade chutneys of the day. Served with wheat flour chips.
- Aloo Tikki
- Vegan, gluten-free. Indian potato pancake topped with chopped onions, tamarind, and green chili chutney.
- Aloo Tikki
- Vegan, gluten-free. Indian potato pancake topped with chopped onions, tamarind, and green chili chutney.
- Vegan Salad
- Gluten-free. Owner/chef Darshan’s Favorite. Sautéed Japanese eggplant topped with a seasoned tomato sauce and ginger garlic yogurt.
- Sev Puri
- Vegan. Crisp homemade wheat wafers topped with onions, potatoes, light chili chutney, tamarind chutney, and sprinkled with sev (homemade chickpea crispy noodles).
- Rava Idli
- Made with semolina ground rice and lentils, served with sambar (lentil soup) and coconut chutney. Very good choice for appetizer.
- Bhel Puri
- Vegan. Made from puffed rice, potatoes garnished with cilantro. India's most popular railway snack.
- Aloo Tikki
- Vegan, gluten-free. Indian potato pancake topped with chopped onions, tamarind, and green chili chutney.
- Shrimp Pakora
- Gluten-free. Shrimp marinated with ginger, light green chili, and cilantro.
- Began Salad
- Gluten-free. Owner/chef Darshan’s favorite. Sautéed Japanese eggplant topped with a seasoned tomato sauce and ginger garlic yogurt.
- Chutney Sampler
- Vegan. Three homemade chutneys of the day. Served with wheat flour chips.
- Aloo Tikki
- Vegan, gluten-free. Indian potato pancake topped with chopped onions, tamarind, and green chili chutney.
- Uttapam
- A popular South Indian semolina griddle cake. Topped with onion, fresh tomatoes, light green chili and cilantro. Served with coconut chutney.
- Vegetarian Pakora
- Vegan, gluten-free. Spinach, cauliflower, potato fritters served with homemade sweet tomato chutney.
- Uttapam
- A popular south Indian semolina griddlecake. Topped with onion, fresh tomatoes, light green chili, and cilantro. Served with coconut chutney.
- Fish Pakora
- Gluten-free. Fresh fish of the day. Marinated and served with sweet tomato chutney.
- Shrimp Pakora
- Gluten-free. Shrimp marinated with ginger, light green chili, and cilantro.
- Sev Puri
- Vegan. Crisp homemade wheat wafers topped with onions, potatoes, light chili chutney, tamarind chutney, and sprinkled with sev (homemade chickpea crispy noodles).
- Sev Puri
- Vegan. Crisp homemade wheat wafers topped with onions, potatoes, light chili chutney, tamarind chutney, and sprinkled with sev (homemade chickpea crispy noodles).
- Fish Pakora
- Gluten-free. Fresh fish of the day. Marinated and served with sweet tomato chutney.
- Sev Puri
- Vegan. Crisp homemade wheat wafers topped with onions, potatoes, light chili chutney, tamarind chutney, and sprinkled with sev (homemade chickpea crispy noodles).
- Sev Puri
- Vegan. Crisp homemade wheat wafers topped with onions, potatoes, light chili chutney, tamarind chutney, and sprinkled with sev (homemade chickpea crispy noodles).
- Uttapam
- A popular South Indian semolina griddle cake. Topped with onion, fresh tomatoes, light green chili and cilantro. Served with coconut chutney.
- Vegetarian Pakora
- Vegan, gluten-free. Spinach, cauliflower, potato fritters served with homemade sweet tomato chutney.
- Began Salad
- Gluten-free. Owner/chef Darshan’s favorite. Sautéed Japanese eggplant topped with a seasoned tomato sauce and ginger garlic yogurt.
- Bhel Puri
- Vegan. Made from puffed rice, potatoes garnished with cilantro. India's most popular railway snack.
- Shrimp Pakora
- Gluten-free. Shrimp marinated with ginger, light green chili, and cilantro.
- Bhel Puri
- Vegan. Made from puffed rice, potatoes garnished with cilantro. India's most popular railway snack.
- Rava Idli
- Made with semolina ground rice and lentils, served with sambar (lentil soup) and coconut chutney. Very good choice for appetizer.
- Chutney Sampler
- Vegan. Three homemade chutneys of the day. Served with wheat flour chips.
- Rava Idli
- Made with Semolina ground rice and lentils, served with Sambar (lentil soup) and coconut chutney. Very good choice for appetizer.
- Uttapam
- A popular South Indian semolina griddle cake. Topped with onion, fresh tomatoes, light green chili and cilantro. Served with coconut chutney.
- Began Salad
- Gluten-free. Owner/chef Darshan’s favorite. Sautéed Japanese eggplant topped with a seasoned tomato sauce and ginger garlic yogurt.
- Chutney Sampler
- Vegan. Three homemade chutneys of the day. Served with wheat flour chips.
- Began Salad
- Gluten-free. Owner/chef Darshan’s favorite. Sautéed Japanese eggplant topped with a seasoned tomato sauce and ginger garlic yogurt.
- Uttapam
- A popular South Indian semolina griddle cake. Topped with onion, fresh tomatoes, light green chili and cilantro. Served with coconut chutney.
- Fish Pakora
- Gluten-free. Fresh fish of the day. Marinated and served with sweet tomato chutney.
- Shrimp Pakora
- Gluten-free. Shrimp marinated with ginger, light green chili, and cilantro.
- Rava Idli
- Made with Semolina ground rice and lentils, served with Sambar (lentil soup) and coconut chutney. Very good choice for appetizer.
- Vegetarian Pakora
- Vegan, gluten-free. Spinach, cauliflower, potato fritters served with homemade sweet tomato chutney.
- Uttapam
- A popular south Indian semolina griddlecake. Topped with onion, fresh tomatoes, light green chili, and cilantro. Served with coconut chutney.
- Aloo Tikki
- Vegan, gluten-free. Indian potato pancake topped with chopped onions, tamarind, and green chili chutney.
- Rava Idli
- Made with semolina ground rice and lentils, served with sambar (lentil soup) and coconut chutney. Very good choice for appetizer.
- Fish Pakora
- Gluten-free. Fresh fish of the day. Marinated and served with sweet tomato chutney.
- Fish Pakora
- Gluten-free. Fresh fish of the day. Marinated and served with sweet tomato chutney.
- Rava Idli
- Made with semolina ground rice and lentils, served with sambar (lentil soup) and coconut chutney. Very good choice for appetizer.
- Fish Pakora
- Gluten-free. Fresh fish of the day. Marinated and served with sweet tomato chutney.
- Chutney Sampler
- Vegan. Three homemade chutneys of the day. Served with wheat flour chips.
- Curries
- Chicken Tikka Masala
- Gluten-free. Dolly Parton Favroite's Boneless tandoori cooked chicken marinated Then prepared with a tomato, fenugreek saffron sauce.
- Chicken Tikka Masala
- Dolly Parton Favroite's Boneless tandoori cooked chicken marinated Then prepared with a tomato, fenugreek saffron sauce.
- Chicken Tikka Masala
- Dolly Parton Favorite's Boneless tandoori cooked chicken marinated Then prepared with a tomato, fenugreek saffron sauce.
- Fish Curry
- Fish prepared with onion, ginger, ground mustard, cilantro, and coconut milk.
- Chicken Tikka Masala
- Gluten-free. Dolly Parton Favroite's Boneless tandoori cooked chicken marinated Then prepared with a tomato, fenugreek saffron sauce.
- Vindaloo
- Hot and spicy. Choice of paneer, boneless chicken, lamb, or shrimp, with potatoes prepared in a spicy sauce. Made with tomatoes, onions, garlic, ginger, lime juice, and chili.
- Lamb Curry
- Boneless pieces of lamb prepared with tomato, onion, ginger, garlic, and freshly ground spices.
- Chicken Sagg
- Gluten-free. Pureed spinach leaves and Chicken , cooked with onions, ginger, and green chills.
- Fish Curry
- Fish prepared with onion, ginger, ground mustard, cilantro, and coconut milk.
- Tikka Masala
- Choice of one of the following: fresh fish of the day, shrimp or lamb prepared with a tomato fenugreek saffron sauce.
- Chicken Tikka Masala
- Dolly Parton Favroite's Boneless tandoori cooked chicken marinated Then prepared with a tomato, fenugreek saffron sauce.
- Lamb Curry
- Boneless pieces of lamb prepared with tomato, onion, ginger, garlic, and freshly ground spices.
- Butter Chicken
- Gluten-free. Most Popular choice. boneless chicken, prepared in butter, onion, tomatoes, ginger, garlic, and creamy sauce.
- Fish Curry
- Fish prepared with onion, ginger, ground mustard, cilantro, and coconut milk.
- Butter Chicken
- Gluten-free. Most Popular choice. boneless chicken, prepared in butter, onion, tomatoes, ginger, garlic, and creamy sauce.
- Shrimp Curry
- Gluten-free. Shrimp prepared with onion, ginger, ground mustard, cilantro, and coconut milk.
- Lamb Sagg
- Gluten-free. Pureed spinach leaves and lamb, cooked with onions, ginger, and green chills.
- Chicken Sagg
- Gluten-free. Pureed spinach leaves and Chicken , cooked with onions, ginger, and green chills.
- Lamb Sagg
- Gluten-free. Pureed spinach leaves and lamb, cooked with onions, ginger, and green chills.
- Lamb Sagg
- Gluten-free. Pureed spinach leaves and lamb, cooked with onions, ginger, and green chills.
- Chicken Sagg
- Gluten-free. Pureed spinach leaves and Chicken , cooked with onions, ginger, and green chills.
- Vindaloo
- Gluten-free. Hot and Spicy. Choice of Paneer, boneless chicken, lamb, or shrimp, with potatoes prepared in a spicy sauce. Made with tomatoes, onions, garlic, ginger, lime juice, and chili.
- Chicken Tikka Masala
- Gluten-free. Dolly Parton’s Favorite. Marinated, tandoor cooked boneless chicken, served with a tomato, fenugreek saffron sauce.
- Shrimp Curry
- Shrimp prepared with onion, ginger, ground mustard, cilantro, and coconut milk.
- Lamb Sagg
- Gluten-free. Pureed spinach leaves and lamb, cooked with onions, ginger, and green chills.
- Lamb Curry
- Boneless pieces of lamb prepared with tomato, onion, ginger, garlic, and freshly ground spices.
- Shrimp Curry
- Shrimp prepared with onion, ginger, ground mustard, cilantro, and coconut milk.
- Chicken Sagg
- Gluten-free. Pureed spinach leaves and Chicken , cooked with onions, ginger, and green chills.
- Vindaloo
- Hot and spicy. Choice of paneer, boneless chicken, lamb, or shrimp, with potatoes prepared in a spicy sauce. Made with tomatoes, onions, garlic, ginger, lime juice, and chili.
- Chicken Sagg
- Gluten-free. Pureed spinach leaves and Chicken , cooked with onions, ginger, and green chills.
- Vindaloo
- Hot and spicy. Choice of paneer, boneless chicken, lamb, or shrimp, with potatoes prepared in a spicy sauce. Made with tomatoes, onions, garlic, ginger, lime juice, and chili.
- Fish Curry
- Gluten-free. Fish prepared with onion, ginger, ground mustard, cilantro, and coconut milk.
- Shrimp Curry
- Gluten-free. Shrimp prepared with onion, ginger, ground mustard, cilantro, and coconut milk.
- Tikka Masala
- Gluten-free. Choice of one of the following: fresh fish of the day, shrimp or lamb prepared with a tomato fenugreek saffron sauce.
- Lamb Curry
- Gluten-free. Boneless pieces of lamb prepared with tomato, onion, ginger, garlic, and freshly ground spices.
- Lamb Sagg
- Gluten-free. Pureed spinach leaves and lamb, cooked with onions, ginger, and green chills.
- Tikka Masala
- Choice of one of the following: fresh fish of the day, shrimp or lamb prepared with a tomato fenugreek saffron sauce.
- Tikka Masala
- Choice of one of the following: fresh fish of the day, shrimp or lamb prepared with a tomato fenugreek saffron sauce.
- Butter Chicken
- Most popular choice. Boneless chicken, prepared in butter, onion, tomatoes, ginger, garlic, and creamy sauce.
- Tikka Masala
- Choice of one of the following: fresh fish of the day, shrimp or lamb prepared with a tomato fenugreek saffron sauce.
- Chicken Tikka Masala
- Dolly Parton Favorite's Boneless tandoori cooked chicken marinated Then prepared with a tomato, fenugreek saffron sauce.
- Tikka Masala
- Gluten-free. Choice of one of the following: fresh fish of the day, shrimp or lamb prepared with a tomato fenugreek saffron sauce.
- Shrimp Curry
- Shrimp prepared with onion, ginger, ground mustard, cilantro, and coconut milk.
- Fish Curry
- Gluten-free. Fish prepared with onion, ginger, ground mustard, cilantro, and coconut milk.
- Fish Curry
- Fish prepared with onion, ginger, ground mustard, cilantro, and coconut milk.
- Butter Chicken
- Most popular choice. Boneless chicken, prepared in butter, onion, tomatoes, ginger, garlic, and creamy sauce.
- Butter Chicken
- Most popular choice. Boneless chicken, prepared in butter, onion, tomatoes, ginger, garlic, and creamy sauce.
- Chicken Tikka Masala
- Gluten-free. Dolly Parton’s Favorite. Marinated, tandoor cooked boneless chicken, served with a tomato, fenugreek saffron sauce.
- Chicken Tikka Masala
- Dolly Parton Favroite's Boneless tandoori cooked chicken marinated Then prepared with a tomato, fenugreek saffron sauce.
- Vindaloo
- Hot and spicy. Choice of paneer, boneless chicken, lamb, or shrimp, with potatoes prepared in a spicy sauce. Made with tomatoes, onions, garlic, ginger, lime juice, and chili.
- Chicken Sagg
- Gluten-free. Pureed spinach leaves and Chicken , cooked with onions, ginger, and green chills.
- Shrimp Curry
- Shrimp prepared with onion, ginger, ground mustard, cilantro, and coconut milk.
- Chicken Tikka Masala
- Dolly Parton Favorite's Boneless tandoori cooked chicken marinated Then prepared with a tomato, fenugreek saffron sauce.
- Lamb Curry
- Boneless pieces of lamb prepared with tomato, onion, ginger, garlic, and freshly ground spices.
- Butter Chicken
- Most popular choice. Boneless chicken, prepared in butter, onion, tomatoes, ginger, garlic, and creamy sauce.
- Vindaloo
- Gluten-free. Hot and Spicy. Choice of Paneer, boneless chicken, lamb, or shrimp, with potatoes prepared in a spicy sauce. Made with tomatoes, onions, garlic, ginger, lime juice, and chili.
- Chicken Tikka Masala
- Dolly Parton Favorite's Boneless tandoori cooked chicken marinated Then prepared with a tomato, fenugreek saffron sauce.
- Lamb Sagg
- Gluten-free. Pureed spinach leaves and lamb, cooked with onions, ginger, and green chills.
- Lamb Curry
- Gluten-free. Boneless pieces of lamb prepared with tomato, onion, ginger, garlic, and freshly ground spices.
- Chicken Tikka Masala
- Dolly Parton Favroite's Boneless tandoori cooked chicken marinated Then prepared with a tomato, fenugreek saffron sauce.
- Tandoori Specialties
- Lamb Boti Kabob
- Mildly marinated boneless pieces of tender lamb.
- Tandoori Mixed Flavor (for One)
- Gluten-free. An assortments of chicken tikka, tandoori chicken, seekh kebab, lamb boti, and tandoori shrimp. Served with naan bread.
- Rack Of Lamb
- Rack of lamb mildly flavored with garlic, ginger, and spices served with rice of the day, kachumber, and salad.
- Tandoori Chicken
- Half chicken baked on the bone. Marinated overnight in a mild yogurt masala.
- Rack Of Lamb
- Rack of lamb mildly flavored with garlic, ginger, and spices served with rice of the day, kachumber, and salad.
- Tandoori Fish
- Mildly marinated fresh fish of the day. Served with onion and tomato.
- Tandoori Shrimp
- Jumbo shrimp mildly marinated with garlic, cilantro, and black pepper.
- Tandoori Shrimp
- Jumbo shrimp mildly marinated with garlic, cilantro, and black pepper.
- Tandoori Shrimp
- Gluten-free. Jumbo shrimp mildly marinated with garlic, cilantro, and black pepper.
- Tandoori Mixed Flavor (for One)
- An assortments of chicken tikka, tandoori chicken, seekh kabob, lamb boti, and tandoori shrimp. Served with naan bread.
- Lamb Boti Kabob
- Mildly marinated boneless pieces of tender lamb.
- Tandoori Chicken
- Half chicken baked on the bone. Marinated overnight in a mild yogurt masala.
- Rack Of Lamb
- Gluten-free. Rack of lamb mildly flavored with garlic, ginger, and spices served with rice of the day, kachumber.
- Tandoori Shrimp
- Jumbo shrimp mildly marinated with garlic, cilantro, and black pepper.
- Tandoori Fish
- Gluten-free. Mildly marinated fresh fish of the day. Served with onion and tomato.
- Mirchi Tikka
- Gluten-free. Spicy. Boneless tandoori cooked chicken marinated with spices, cayenne, and lime juice.
- Rack Of Lamb
- Rack of lamb mildly flavored with garlic, ginger, and spices served with rice of the day, kachumber, and salad.
- Mirchi Tikka
- Spicy. Boneless tandoori cooked chicken marinated with spices, cayenne and lime juice.
- Chicken Tikka
- Boneless chicken marinated in homemade sauce and variety of spices than grilled in our clay oven.
- Tandoori Shrimp
- Jumbo shrimp mildly marinated with garlic, cilantro, and black pepper.
- Lamb Boti Kebab
- Gluten-free. Mildly marinated boneless pieces of tender lamb.
- Chicken Tikka
- Boneless chicken marinated in homemade sauce and variety of spices than grilled in our clay oven.
- Lamb Boti Kabob
- Mildly marinated boneless pieces of tender lamb.
- Tandoori Mixed Flavor (for One)
- An assortments of chicken tikka, tandoori chicken, seekh kabob, lamb boti, and tandoori shrimp. Served with naan bread.
- Chicken Tikka
- Boneless chicken marinated in homemade sauce and variety of spices than grilled in our clay oven.
- Seekh Kabob
- Minced lamb mixed with onion, green chili, and herbs on skewer.
- Tandoori Mixed Flavor (for One)
- An assortments of chicken tikka, tandoori chicken, seekh kabob, lamb boti, and tandoori shrimp. Served with naan bread.
- Tandoori Mixed Flavor (for One)
- An assortments of chicken tikka, tandoori chicken, seekh kabob, lamb boti, and tandoori shrimp. Served with naan bread.
- Chicken Tikka
- Gluten-free. Boneless chicken marinated in homemade sauce and variety of spices than grilled in our clay oven.
- Seekh Kebab
- Gluten-free. Minced lamb mixed with onion, green chili, and herbs on skewer.
- Tandoori Chicken
- Gluten-free. Chicken on the bone baked in tandoor. Marinated overnight in a mild yogurt Masala.
- Lamb Boti Kabob
- Mildly marinated boneless pieces of tender lamb.
- Lamb Boti Kebab
- Gluten-free. Mildly marinated boneless pieces of tender lamb.
- Seekh Kabob
- Minced lamb mixed with onion, green chili, and herbs on skewer.
- Mirchi Tikka
- Spicy. Boneless tandoori cooked chicken marinated with spices, cayenne and lime juice.
- Seekh Kabob
- Minced lamb mixed with onion, green chili, and herbs on skewer.
- Tandoori Fish
- Mildly marinated fresh fish of the day. Served with onion and tomato.
- Rack Of Lamb
- Rack of lamb mildly flavored with garlic, ginger, and spices served with rice of the day, kachumber, and salad.
- Mirchi Tikka
- Spicy. Boneless tandoori cooked chicken marinated with spices, cayenne and lime juice.
- Tandoori Fish
- Mildly marinated fresh fish of the day. Served with onion and tomato.
- Seekh Kabob
- Minced lamb mixed with onion, green chili, and herbs on skewer.
- Mirchi Tikka
- Gluten-free. Spicy. Boneless tandoori cooked chicken marinated with spices, cayenne, and lime juice.
- Tandoori Shrimp
- Gluten-free. Jumbo shrimp mildly marinated with garlic, cilantro, and black pepper.
- Tandoori Chicken
- Half chicken baked on the bone. Marinated overnight in a mild yogurt masala.
- Seekh Kebab
- Gluten-free. Minced lamb mixed with onion, green chili, and herbs on skewer.
- Tandoori Mixed Flavor (for One)
- Gluten-free. An assortments of chicken tikka, tandoori chicken, seekh kebab, lamb boti, and tandoori shrimp. Served with naan bread.
- Mirchi Tikka
- Spicy. Boneless tandoori cooked chicken marinated with spices, cayenne and lime juice.
- Tandoori Chicken
- Gluten-free. Chicken on the bone baked in tandoor. Marinated overnight in a mild yogurt Masala.
- Chicken Tikka
- Gluten-free. Boneless chicken marinated in homemade sauce and variety of spices than grilled in our clay oven.
- Chicken Tikka
- Boneless chicken marinated in homemade sauce and variety of spices than grilled in our clay oven.
- Tandoori Chicken
- Half chicken baked on the bone. Marinated overnight in a mild yogurt masala.
- Rack Of Lamb
- Gluten-free. Rack of lamb mildly flavored with garlic, ginger, and spices served with rice of the day, kachumber.
- Tandoori Fish
- Gluten-free. Mildly marinated fresh fish of the day. Served with onion and tomato.
- Tandoori Fish
- Mildly marinated fresh fish of the day. Served with onion and tomato.
- Vegetarian Entrées
- Panner Vindaloo
- Hot and spicy. paneer, with potatoes prepared in a spicy sauce. Made with tomatoes, onions, garlic, ginger, lime juice, and chili.
- Vegetable Korma
- Gluten-free. Mixed vegetable cooked with cooked in fresh tomato, onion, ginger, garlic, saffron, and fenugreek.
- Vegetable Korma
- Gluten-free. Vegan option is available. Mixed vegetable cooked with cooked in fresh tomato, onion, ginger, garlic, saffron, and fenugreek.
- Shahi Paneer
- Gluten-free. Paneer, cooked with fresh tomatoes, ginger, and garlic with fenugreek. A traditional dish of the punjab.
- Mixed Veggie Curry
- Gluten-free. Mixed vegetable cooked with onion, ginger, garlic, tomatoes, saffron curry sauce with fenugreek.
- Vegetable Korma
- Gluten-free. Mixed vegetable cooked with cooked in fresh tomato, onion, ginger, garlic, saffron, and fenugreek.
- Mixed Vegetable Curry
- Gluten-free. Mixed vegetable cooked with onion, ginger, garlic, tomatoes, saffron curry sauce with fenugreek.
- Saag Paneer
- Gluten-free. Pureed spinach leaves and cubes of paneer, cooked with onions, ginger, and green chills.
- Shahi Paneer
- Gluten-free. Paneer, cooked with fresh tomatoes, ginger, and garlic with fenugreek. A traditional dish of the Punjab.
- Aloo Matter
- Vegan, gluten-free. Potatoes and green peas prepared with tomatoes, green chili, ginger, and herbs.
- Mixed Vegetable Sabzi
- Vegan, gluten-free. Cauliflower, carrots, potatoes, and green peas. Sautéed with onions, ginger, and green chills.
- Saag Paneer
- Gluten-free. Pureed spinach leaves and cubes of paneer, cooked with onions, ginger, and green chills.
- Vegetable Korma
- Gluten-free. Mixed vegetable cooked with cooked in fresh tomato, onion, ginger, garlic, saffron, and fenugreek.
- Mixed Veggie Curry
- Gluten-free. Mixed vegetable cooked with onion, ginger, garlic, tomatoes, saffron curry sauce with fenugreek.
- Panner Vindaloo
- Hot and spicy. paneer, with potatoes prepared in a spicy sauce. Made with tomatoes, onions, garlic, ginger, lime juice, and chili.
- Aloo Matter
- Vegan, gluten-free. Potatoes and green peas prepared with tomatoes, green chili, ginger, and herbs.
- Vegetable Korma
- Gluten-free. Vegan option is available. Mixed vegetable cooked with cooked in fresh tomato, onion, ginger, garlic, saffron, and fenugreek.
- Mixed Vegetable Curry
- Gluten-free. Mixed vegetable cooked with onion, ginger, garlic, tomatoes, saffron curry sauce with fenugreek.
- Shahi Paneer
- Gluten-free. Paneer, cooked with fresh tomatoes, ginger, and garlic with fenugreek. A traditional dish of the punjab.
- Aloo Matter
- Vegan, gluten-free. Potatoes and green peas prepared with tomatoes, green chili, ginger, and herbs.
- Bhindi Bhaji
- Vegan, gluten-free. Okra cooked with onions, ginger, tomatoes, chilies, and spices.
- Makhni Paneer
- Gluten-free. Paneer and mushrooms cooked in a fresh tomato saffron sauce. Paneer is a homemade farmer’s cheese.
- Saag Paneer
- Gluten-free. Pureed spinach leaves and cubes of paneer, cooked with onions, ginger, and green chills.
- Bhindi Bhaji
- Vegan, gluten-free. Okra cooked with onions, ginger, tomatoes, chilies, and spices.
- Makhni Paneer
- Gluten-free. Paneer and mushrooms cooked in a fresh tomato saffron sauce. Paneer is a homemade farmer’s cheese.
- Aloo Matter
- Vegan, gluten-free. Potatoes and green peas prepared with tomatoes, green chili, ginger, and herbs.
- Shahi Paneer
- Gluten-free. Paneer, cooked with fresh tomatoes, ginger, and garlic with fenugreek. A traditional dish of the Punjab.
- Panner Vindaloo
- Hot and spicy. paneer, with potatoes prepared in a spicy sauce. Made with tomatoes, onions, garlic, ginger, lime juice, and chili.
- Panner Vindaloo
- Hot and spicy. paneer, with potatoes prepared in a spicy sauce. Made with tomatoes, onions, garlic, ginger, lime juice, and chili.
- Saag Paneer
- Gluten-free. Pureed spinach leaves and cubes of paneer, cooked with onions, ginger, and green chills.
- Dal Of The Day
- Vegan, gluten-free. We offer a different lentil every day.
- Shahi Paneer
- Gluten-free. Paneer, cooked with fresh tomatoes, ginger, and garlic with fenugreek. A traditional dish of the punjab.
- Mixed Veggie Curry
- Gluten-free. Mixed vegetable cooked with onion, ginger, garlic, tomatoes, saffron curry sauce with fenugreek.
- Dal Of The Day
- Vegan, gluten-free. We offer a different lentil every day.
- Mixed Veggie Curry
- Gluten-free. Mixed vegetable cooked with onion, ginger, garlic, tomatoes, saffron curry sauce with fenugreek.
- Panner Vindaloo
- Hot and spicy. paneer, with potatoes prepared in a spicy sauce. Made with tomatoes, onions, garlic, ginger, lime juice, and chili.
- Panner Vindaloo
- Hot and spicy. paneer, with potatoes prepared in a spicy sauce. Made with tomatoes, onions, garlic, ginger, lime juice, and chili.
- Mixed Vegetable Sabzi
- Vegan, gluten-free. Cauliflower, carrots, potatoes, and green peas. Sautéed with onions, ginger, and green chills.
- Dal Of The Day
- Vegan, gluten-free. We offer a different lentil every day.
- Dal Of The Day
- Vegan, gluten-free. We offer a different lentil every day.
- Makhni Paneer
- Gluten-free. Paneer and mushrooms cooked in a fresh tomato saffron sauce. Paneer is a homemade farmer’s cheese.
- Mixed Veggie Sabzi
- Vegan, gluten-free. Cauliflower, carrots, potatoes, and green peas. Sautéed with onions, ginger, and green chills.
- Saag Paneer
- Gluten-free. Pureed spinach leaves and cubes of paneer, cooked with onions, ginger, and green chills.
- Dal Of The Day
- Vegan, gluten-free. We offer a different lentil every day.
- Bhindi Bhaji
- Vegan, gluten-free. Okra cooked with onions, ginger, tomatoes, chilies, and spices.
- Bhindi Bhaji
- Vegan, gluten-free. Okra cooked with onions, ginger, tomatoes, chilies, and spices.
- Bhindi Bhaji
- Vegan, gluten-free. Okra cooked with onions, ginger, tomatoes, chilies, and spices.
- Bhindi Bhaji
- Vegan, gluten-free. Okra cooked with onions, ginger, tomatoes, chilies, and spices.
- Saag Paneer
- Gluten-free. Pureed spinach leaves and cubes of paneer, cooked with onions, ginger, and green chills.
- Makhni Paneer
- Gluten-free. Paneer and mushrooms cooked in a fresh tomato saffron sauce. Paneer is a homemade farmer’s cheese.
- Mixed Veggie Sabzi
- Vegan, gluten-free. Cauliflower, carrots, potatoes, and green peas. Sautéed with onions, ginger, and green chills.
- Shahi Paneer
- Gluten-free. Paneer, cooked with fresh tomatoes, ginger, and garlic with fenugreek. A traditional dish of the punjab.
- Aloo Matter
- Vegan, gluten-free. Potatoes and green peas prepared with tomatoes, green chili, ginger, and herbs.
- Mixed Veggie Sabzi
- Vegan, gluten-free. Cauliflower, carrots, potatoes, and green peas. Sautéed with onions, ginger, and green chills.
- Mixed Veggie Sabzi
- Vegan, gluten-free. Cauliflower, carrots, potatoes, and green peas. Sautéed with onions, ginger, and green chills.
- Makhni Paneer
- Gluten-free. Paneer and mushrooms cooked in a fresh tomato saffron sauce. Paneer is a homemade farmer’s cheese.
- Makhni Paneer
- Gluten-free. Paneer and mushrooms cooked in a fresh tomato saffron sauce. Paneer is a homemade farmer’s cheese.
- Aloo Matter
- Vegan, gluten-free. Potatoes and green peas prepared with tomatoes, green chili, ginger, and herbs.
- Vegetable Korma
- Gluten-free. Mixed vegetable cooked with cooked in fresh tomato, onion, ginger, garlic, saffron, and fenugreek.
- Dal Of The Day
- Vegan, gluten-free. We offer a different lentil every day.
- Soups & Salads
- Fresh Green Salad
- Vegan, gluten-free. Fresh romaine lettuce, cucumber, and tomato, with homemade cumin cilantro dressing.
- Tandoori Chicken Salad
- Gluten-free. Tandoori chicken, mushrooms, and paneer on a bed of lettuce, cucumber, tomatoes, onions, a dusting of sev (homemade chickpea crispy noodles) with homemade dressing.
- Tandoori Chicken Salad
- Gluten-free. Tandoori chicken, mushrooms, and paneer on a bed of lettuce, cucumber, tomatoes, onions, a dusting of sev (homemade chickpea crispy noodles) with homemade dressing.
- Tandoori Chicken Salad
- Gluten-free. Tandoori chicken tikka, mushrooms, and paneer on a bed of Spring Green Salad, cucumber, tomatoes, onions, a dusting of sev, choice of dressing thousand island, balsamic vinaigrette, or homemade cumin cilantro dressing.
- Vegetarian Soup
- Vegan, gluten-free. Mixed vegetables and lentils with ginger, chili, tomato, and cilantro.
- Vegi Paneer Salad
- Gluten-free. Mushroom, paneer, lettuce, cucumber, tomatoes, and onion. Tossed with homemade cumin cilantro dressing.
- Tandoori Chicken Salad
- Gluten-free. Tandoori chicken, mushrooms, and paneer on a bed of lettuce, cucumber, tomatoes, onions, a dusting of sev (homemade chickpea crispy noodles) with homemade dressing.
- Tandoori Seafood Salad
- Gluten-free.Shrimp or Fish of the day , mushrooms, and paneer on a bed of mix salad, cucumber, tomatoes, onions, a dusting of sev (homemade chickpea crispy noodles) with homemade dressing.
- Mulligatawny Soup
- Gluten-free. Choice of chicken or veggie soup made with lentils, rice, and coconut milk, lightly spiced, and garnished with cilantro.
- Tandoori Seafood Salad
- Gluten-free.Shrimp or Fish of the day , mushrooms, and paneer on a bed of mix salad, cucumber, tomatoes, onions, a dusting of sev (homemade chickpea crispy noodles) with homemade dressing.
- Fresh Green Salad
- Vegan, gluten-free. Fresh romaine lettuce, cucumber, and tomato, with homemade cumin cilantro dressing.
- Vegi Paneer Salad
- Gluten-free. Mushroom, paneer, lettuce, cucumber, tomatoes, and onion. Tossed with homemade cumin cilantro dressing.
- Fresh Green Salad
- Spring mix Salad, cucumber, and tomatoes, choice of dressing thousand island, balsamic vinaigrette, or homemade cumin cilantro dressing.
- Mulligatawny Soup
- Gluten-free. Choice of Chicken or Veggie soup made with lentils, rice, and coconut milk, lightly spiced, and garnished with cilantro.
- Tandoori Seafood Salad
- Gluten-free.Shrimp or Fish of the day , mushrooms, and paneer on a bed of mix salad, cucumber, tomatoes, onions, a dusting of sev (homemade chickpea crispy noodles) with homemade dressing.
- Tandoori Seafood Salad
- Gluten-free.Shrimp or Fish of the day , mushrooms, and paneer on a bed of mix salad, cucumber, tomatoes, onions, a dusting of sev (homemade chickpea crispy noodles) with homemade dressing.
- Fresh Green Salad
- Spring mix Salad, cucumber, and tomatoes, choice of dressing thousand island, balsamic vinaigrette, or homemade cumin cilantro dressing.
- Fresh Green Salad
- Vegan, gluten-free. Fresh romaine lettuce, cucumber, and tomato, with homemade cumin cilantro dressing.
- Chicken Soup
- Gluten-free. Flavored with onion, ginger, garlic, and spices with basmati rice, spinach leaves, garnished with tomato and cilantro.
- Mulligatawny Soup
- Gluten-free. Choice of Chicken or Veggie soup made with lentils, rice, and coconut milk, lightly spiced, and garnished with cilantro.
- Chicken Soup
- Gluten-free. Flavored with onion, ginger, garlic, and spices with basmati rice, spinach leaves, garnished with tomato and cilantro.
- Vegetarian Soup
- Vegan, gluten-free. Mixed vegetables and lentils with ginger, chili, tomato, and cilantro.
- Mulligatawny Soup
- Gluten-free. Choice of chicken or veggie soup made with lentils, rice, and coconut milk, lightly spiced, and garnished with cilantro.
- Vegi Paneer Salad
- Gluten-free. Mushroom, paneer, mix Spring Green Salad, cucumber, tomatoes, and onion. Tossed with choice of dressing thousand island, balsamic vinaigrette, or homemade cumin cilantro dressing.
- Vegi Paneer Salad
- Gluten-free. Mushroom, paneer, lettuce, cucumber, tomatoes, and onion. Tossed with homemade cumin cilantro dressing.
- Mulligatawny Soup
- Gluten-free. Choice of chicken or veggie soup made with lentils, rice, and coconut milk, lightly spiced, and garnished with cilantro.
- Vegetarian Soup
- Vegan, gluten-free. Mixed vegetables and lentils with ginger, chili, tomato, and cilantro.
- Tandoori Seafood Salad
- Gluten-free.Shrimp or Fish of the day , mushrooms, and paneer on a bed of mix salad, cucumber, tomatoes, onions, a dusting of sev (homemade chickpea crispy noodles) with homemade dressing.
- Vegetarian Soup
- Vegan, gluten-free. Mixed vegetables and lentils with ginger, chili, tomato, and cilantro.
- Mulligatawny Soup
- Gluten-free. Choice of chicken or veggie soup made with lentils, rice, and coconut milk, lightly spiced, and garnished with cilantro.
- Vegi Paneer Salad
- Gluten-free. Mushroom, paneer, mix Spring Green Salad, cucumber, tomatoes, and onion. Tossed with choice of dressing thousand island, balsamic vinaigrette, or homemade cumin cilantro dressing.
- Tandoori Seafood Salad
- Gluten-free.Shrimp or Fish of the day , mushrooms, and paneer on a bed of mix salad, cucumber, tomatoes, onions, a dusting of sev (homemade chickpea crispy noodles) with homemade dressing.
- Vegetarian Soup
- Vegan, gluten-free. Mixed vegetables and lentils with ginger, chili, tomato, and cilantro.
- Vegi Paneer Salad
- Gluten-free. Mushroom, paneer, lettuce, cucumber, tomatoes, and onion. Tossed with homemade cumin cilantro dressing.
- Tandoori Chicken Salad
- Gluten-free. Tandoori chicken, mushrooms, and paneer on a bed of lettuce, cucumber, tomatoes, onions, a dusting of sev (homemade chickpea crispy noodles) with homemade dressing.
- Fresh Green Salad
- Vegan, gluten-free. Fresh romaine lettuce, cucumber, and tomato, with homemade cumin cilantro dressing.
- Chicken Soup
- Gluten-free. Flavored with onion, ginger, garlic, and spices with basmati rice, spinach leaves, garnished with tomato and cilantro.
- Vegetarian Soup
- Vegan, gluten-free. Mixed vegetables and lentils with ginger, chili, tomato, and cilantro.
- Chicken Soup
- Gluten-free. Flavored with onion, ginger, garlic, and spices with basmati rice, spinach leaves, garnished with tomato and cilantro.
- Chicken Soup
- Gluten-free. Flavored with onion, ginger, garlic, and spices with basmati rice, spinach leaves, garnished with tomato and cilantro.
- Tandoori Chicken Salad
- Gluten-free. Tandoori chicken tikka, mushrooms, and paneer on a bed of Spring Green Salad, cucumber, tomatoes, onions, a dusting of sev, choice of dressing thousand island, balsamic vinaigrette, or homemade cumin cilantro dressing.
- Chicken Soup
- Gluten-free. Flavored with onion, ginger, garlic, and spices with basmati rice, spinach leaves, garnished with tomato and cilantro.
- Side Orders
- Kachumber
- Vegan, gluten-free. Chopped cucumber, onions, fresh cilantro with a splash of lime.
- Raita
- Gluten-free. Homemade yogurt with grated cucumber and spices.
- Lentil Papadum
- Vegan, gluten-free. Stone-ground lentil crackers flavored with black pepper and cumin. Toasted in the tandoor.
- Achaar
- Vegan, gluten-free. Traditional Indian vegetable mixed pickle.
- Rice Papadum
- Vegan, gluten-free. A stone ground rice flour crackers.
- Raita
- Gluten-free. Homemade yogurt with grated cucumber and spices.
- Rice Papadum
- Vegan, gluten-free. A stone ground rice flour crackers.
- Chutney
- Vegan, gluten-free. A chutney Indian dips to spice up your appetite. your choice of one.
- Chutney
- Vegan, gluten-free. A chutney Indian dips to spice up your appetite. your choice of one.
- Lentil Papadum
- Vegan, gluten-free. Stone-ground lentil crackers flavored with black pepper and cumin. Toasted in the tandoor.
- Lentil Papadum
- Vegan, gluten-free. Stone-ground lentil crackers flavored with black pepper and cumin. Toasted in the tandoor.
- Achaar
- Vegan, gluten-free. Traditional Indian vegetable mixed pickle.
- Rice Papadum
- Vegan, gluten-free. A stone ground rice flour crackers.
- Raita
- Gluten-free. Homemade yogurt with grated cucumber and spices.
- Lentil Papadum
- Vegan, gluten-free. Stone-ground lentil crackers flavored with black pepper and cumin. Toasted in the tandoor.
- Rice Papadum
- Vegan, gluten-free. A stone ground rice flour crackers.
- Kachumber
- Vegan, gluten-free. Chopped cucumber, onions, fresh cilantro with a splash of lime.
- Chutney
- Vegan, gluten-free. A chutney Indian dips to spice up your appetite. your choice of one.
- Chutney
- Vegan, gluten-free. A chutney Indian dips to spice up your appetite. your choice of one.
- Kachumber
- Vegan, gluten-free. Chopped cucumber, onions, fresh cilantro with a splash of lime.
- Achaar
- Vegan, gluten-free. Traditional Indian vegetable mixed pickle.
- Raita
- Gluten-free. Homemade yogurt with grated cucumber and spices.
- Raita
- Gluten-free. Homemade yogurt with grated cucumber and spices.
- Chutney
- Vegan, gluten-free. A variety of Indian dips to spice up your appetite.
- Kachumber
- Vegan, gluten-free. Chopped cucumber, onions, fresh cilantro with a splash of lime.
- Chutney
- Vegan, gluten-free. A variety of Indian dips to spice up your appetite.
- Rice Papadum
- Vegan, gluten-free. A stone ground rice flour crackers.
- Achaar
- Vegan, gluten-free. Traditional Indian vegetable mixed pickle.
- Kachumber
- Vegan, gluten-free. Chopped cucumber, onions, fresh cilantro with a splash of lime.
- Lentil Papadum
- Vegan, gluten-free. Stone-ground lentil crackers flavored with black pepper and cumin. Toasted in the tandoor.
- Rice Papadum
- Vegan, gluten-free. A stone ground rice flour crackers.
- Achaar
- Vegan, gluten-free. Traditional Indian vegetable mixed pickle.
- Achaar
- Vegan, gluten-free. Traditional Indian vegetable mixed pickle.
- Lentil Papadum
- Vegan, gluten-free. Stone-ground lentil crackers flavored with black pepper and cumin. Toasted in the tandoor.
- Raita
- Gluten-free. Homemade yogurt with grated cucumber and spices.
- Kachumber
- Vegan, gluten-free. Chopped cucumber, onions, fresh cilantro with a splash of lime.
- Drinks
- Still Mineral Water
- Herbal Tea
- Caffeine free chamomile tea. very soothing and relaxing blend. golden in the cup, perfect for anytime you wish to relax and unwind.
- Still Mineral Water
- Always a preferred choice with any meal.
- Herbal Tea
- Caffeine free chamomile tea. very soothing and relaxing blend. golden in the cup, perfect for anytime you wish to relax and unwind.
- Herbal Tea
- Caffeine free chamomile tea. very soothing and relaxing blend. golden in the cup, perfect for anytime you wish to relax and unwind.
- Coke
- Lassi (yogurt Shake)
- Yogurt and mango shake. sweet lassi and salty lassi also available, served with sweetened milk on the side.
- Nimbu Panni
- Homemade sparkling lemonade with ginger.
- Coffee
- Dark roast blend available in regular and decaf.
- Still Mineral Water
- Always a preferred choice with any meal.
- Green Tea
- For centuries people have relied on green tea for medicinal purposes. this tea is the healthiest way to relax.
- Coffee
- Dark roast blend available in regular and decaf.
- Masala Chai
- Coke
- Coke
- Always a preferred choice with any meal.
- Nimbu Panni
- Homemade sparkling lemonade with ginger.
- Coke
- Always a preferred choice with any meal.
- 7-up
- Always a preferred choice with any meal.
- Still Mineral Water
- Always a preferred choice with any meal.
- Nimbu Panni
- Homemade sparkling lemonade with ginger.
- Lassi (yogurt Shake)
- mango lassi, sweet lassi, salty lassi.
- Coke
- Always a preferred choice with any meal.
- Green Tea
- For centuries people have relied on green tea for medicinal purposes. this tea is the healthiest way to relax.
- Lassi (yogurt Shake)
- mango lassi, sweet lassi, salty lassi.
- 7-up
- Masala Chai
- Diet Coke
- 7-up
- Diet Coke
- Always a preferred choice with any meal.
- Coke
- Always a preferred choice with any meal.
- 7-up
- Always a preferred choice with any meal.
- 7-up
- Always a preferred choice with any meal.
- Lassi (yogurt Shake)
- Yogurt and mango shake. sweet lassi and salty lassi also available, served with sweetened milk on the side.
- Green Tea
- Coffee
- Herbal Tea
- Herbal Tea
- Caffeine free chamomile tea. very soothing and relaxing blend. golden in the cup, perfect for anytime you wish to relax and unwind.
- Herbal Tea
- Green Tea
- For centuries people have relied on green tea for medicinal purposes. this tea is the healthiest way to relax.
- Coffee
- Coffee
- Dark roast blend available in regular and decaf.
- Green Tea
- Masala Chai
- Traditional tea of India, brewed with milk, ginger and cardamom and a special blend of spices.
- Nimbu Panni
- Homemade sparkling lemonade with ginger.
- Coffee
- Dark roast blend available in regular and decaf.
- Still Mineral Water
- Always a preferred choice with any meal.
- Lassi (yogurt Shake)
- Yogurt and mango shake. sweet lassi and salty lassi also available, served with sweetened milk on the side.
- Green Tea
- For centuries people have relied on green tea for medicinal purposes. this tea is the healthiest way to relax.
- Diet Coke
- Always a preferred choice with any meal.
- Diet Coke
- Always a preferred choice with any meal.
- Diet Coke
- Lassi (yogurt Shake)
- Yogurt and mango shake. sweet lassi and salty lassi also available, served with sweetened milk on the side.
- 7-up
- Always a preferred choice with any meal.
- Masala Chai
- Traditional tea of India, brewed with milk, ginger and cardamom and a special blend of spices.
- Nimbu Panni
- Homemade sparkling lemonade with ginger.
- Still Mineral Water
- Diet Coke
- Always a preferred choice with any meal.
- Nimbu Panni
- Homemade sparkling lemonade with ginger.
- Masala Chai
- Traditional tea of India, brewed with milk, ginger and cardamom and a special blend of spices.
- Masala Chai
- Traditional tea of India, brewed with milk, ginger and cardamom and a special blend of spices.
- Flavor of India Specialties
- Chicken Curry Of The Day
- Gluten-free. These curries are cooked in the traditional Indian style. We prepare a fresh curry daily. Picture can be different
- Masala Dosa
- Gluten-free. A very popular South Indian crispy crepe made with rice and lentil flour, filled with spiced potatoes. Served with sambar (lentil soup) and a side of coconut chutney.
- Masala Dosa
- Gluten-free. A very popular south Indian crispy crepe made with rice and lentil flour, filled with spiced potatoes. Served with sambar (lentil soup) and a side of coconut chutney.
- Chicken Frankie
- Chicken, potatoes, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) with two chutney and onions.
- Masala Dosa
- Gluten-free. A very popular South Indian crispy crepe made with rice and lentil flour, filled with spiced potatoes. Served with sambar (lentil soup) and a side of coconut chutney.
- Aloo Gobi Frankie
- Cauliflower, potatoes, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg-washed tortilla (roti) with two chutney and onions.
- Aloo Gobi Frankie
- Cauliflower, potatoes, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) with two chutney and onions.
- Chicken Frankie
- Chicken, potatoes, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) with two chutney and onions.
- Aloo Gobi Frankie
- Cauliflower, potatoes, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) with two chutney and onions.
- Masala Dosa
- Gluten-free. A very popular south Indian crispy crepe made with rice and lentil flour, filled with spiced potatoes. Served with sambar (lentil soup) and a side of coconut chutney.
- Lamb Frankie
- Lamb masala, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) with two chutney and onions.
- Aloo Gobi Frankie
- Cauliflower, potatoes, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) with two chutney and onions.
- Aloo Gobi Frankie
- Cauliflower, potatoes, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) with two chutney and onions.
- Lamb Frankie
- Lamb masala, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg-washed tortilla (roti) with two chutney and onions.
- Lamb Frankie
- Lamb masala, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) with two chutney and onions.
- Masala Dosa
- Gluten-free. A very popular South Indian crispy crepe made with rice and lentil flour, filled with spiced potatoes. Served with sambar (lentil soup) and a side of coconut chutney.
- Chicken Frankie
- Chicken, potatoes, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) with two chutney and onions.
- Chicken Frankie
- Chicken, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg-washed tortilla (roti) with two chutney and onions.
- Masala Dosa
- Gluten-free. A very popular South Indian crispy crepe made with rice and lentil flour, filled with spiced potatoes. Served with sambar (lentil soup) and a side of coconut chutney.
- Masala Dosa
- Gluten-free. A very popular South Indian crispy crepe made with rice and lentil flour, filled with spiced potatoes. Served with sambar (lentil soup) and a side of coconut chutney.
- Chicken Curry Of The Day
- Gluten-free. These curries are cooked in the traditional Indian style. We prepare a fresh curry daily.
- Lamb Frankie
- Lamb masala, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) with two chutney and onions.
- Chicken Curry Of The Day
- Gluten-free. These curries are cooked in the traditional Indian style. We prepare a fresh curry daily. Picture can be different
- Chicken Frankie
- Chicken, potatoes, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) with two chutney and onions.
- Lamb Frankie
- Lamb masala, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) with two chutney and onions.
- Aloo Gobi Frankie
- Cauliflower, potatoes, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg-washed tortilla (roti) with two chutney and onions.
- Chicken Frankie
- Chicken, potatoes, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) with two chutney and onions.
- Masala Dosa
- Gluten-free. A very popular South Indian crispy crepe made with rice and lentil flour, filled with spiced potatoes. Served with sambar (lentil soup) and a side of coconut chutney.
- Aloo Gobi Frankie
- Cauliflower, potatoes, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) with two chutney and onions.
- Chicken Curry Of The Day
- Gluten-free. These curries are cooked in the traditional Indian style. We prepare a fresh curry daily. Picture can be different
- Lamb Frankie
- Lamb masala, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) with two chutney and onions.
- Chicken Curry Of The Day
- Gluten-free. These curries are cooked in the traditional Indian style. We prepare a fresh curry daily. Picture can be different
- Lamb Frankie
- Lamb masala, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) with two chutney and onions.
- Lamb Frankie
- Lamb masala, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg-washed tortilla (roti) with two chutney and onions.
- Chicken Frankie
- Chicken, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg-washed tortilla (roti) with two chutney and onions.
- Chicken Curry Of The Day
- Gluten-free. These curries are cooked in the traditional Indian style. We prepare a fresh curry daily. Picture can be different
- Aloo Gobi Frankie
- Cauliflower, potatoes, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) with two chutney and onions.
- Chicken Curry Of The Day
- Gluten-free. These curries are cooked in the traditional Indian style. We prepare a fresh curry daily.
- Chicken Curry Of The Day
- Gluten-free. These curries are cooked in the traditional Indian style. We prepare a fresh curry daily. Picture can be different
- Chicken Frankie
- Chicken, potatoes, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) with two chutney and onions.
- Biryani
- Vegetable Biryani
- Mix vegetable cooked with rice, garlic, ginger, and ground spices.
- Fish Biryani
- Gluten-free. Fish cooked with rice, garlic, ginger, and spices.
- Vegetable Biryani
- Gluten-free. Mix vegetable cooked with rice, garlic, ginger, and ground spices.
- Shrimp Biryani
- Shrimp cooked with rice, garlic, ginger, and ground spices.
- Vegetable Biryani
- Mix vegetable cooked with rice, garlic, ginger, and ground spices.
- Shrimp Biryani
- Gluten-free. Shrimp cooked with rice, garlic, ginger, and spices.
- Shrimp Biryani
- Gluten-free. Shrimp cooked with rice, garlic, ginger, and spices.
- Fish Biryani
- Fish cooked with rice, garlic, ginger, and spices.
- Lamb Biryani
- Gluten-free. Boneless lamb cooked with rice, garlic, ginger, and ground spices.
- Chicken Biryani
- Gluten-free. Boneless chicken cooked with rice, garlic, ginger, and ground spices.
- Fish Biryani
- Gluten-free. Fish cooked with rice, garlic, ginger, and spices.
- Chicken Biryani
- Boneless chicken cooked with rice, garlic, ginger, and ground spices.
- Lamb Biryani
- Boneless lamb cooked with rice, garlic, ginger, and ground spices.
- Vegetable Biryani
- Mix vegetable cooked with rice, garlic, ginger, and ground spices.
- Shrimp Biryani
- Shrimp cooked with rice, garlic, ginger, and ground spices.
- Fish Biryani
- Fish cooked with rice, garlic, ginger, and spices.
- Lamb Biryani
- Boneless lamb cooked with rice, garlic, ginger, and ground spices.
- Lamb Biryani
- Boneless lamb cooked with rice, garlic, ginger, and ground spices.
- Vegetable Biryani
- Gluten-free. Mix vegetable cooked with rice, garlic, ginger, and ground spices.
- Vegetable Biryani
- Mix vegetable cooked with rice, garlic, ginger, and ground spices.
- Chicken Biryani
- Boneless chicken cooked with rice, garlic, ginger, and ground spices.
- Lamb Biryani
- Gluten-free. Boneless lamb cooked with rice, garlic, ginger, and ground spices.
- Fish Biryani
- Fish cooked with rice, garlic, ginger, and spices.
- Fish Biryani
- Fish cooked with rice, garlic, ginger, and spices.
- Chicken Biryani
- Boneless chicken cooked with rice, garlic, ginger, and ground spices.
- Lamb Biryani
- Boneless lamb cooked with rice, garlic, ginger, and ground spices.
- Chicken Biryani
- Gluten-free. Boneless chicken cooked with rice, garlic, ginger, and ground spices.
- Shrimp Biryani
- Shrimp cooked with rice, garlic, ginger, and ground spices.
- Chicken Biryani
- Boneless chicken cooked with rice, garlic, ginger, and ground spices.
- Shrimp Biryani
- Shrimp cooked with rice, garlic, ginger, and ground spices.
- Rice
- Brown Rice
- Vegan, gluten-free. Whole grain brown rice.
- Brown Rice
- Whole grain brown rice.
- Rice Of The Day
- Basmati rice prepared with the chef's selection of vegetables. Made fresh daily.
- Basmati Rice
- Vegan, gluten-free. Steamed imported basmati rice.
- Rice Of The Day
- Vegan, gluten-free. Basmati rice prepared with the chef's selection of vegetables. Made fresh daily.
- Brown Rice
- Vegan, gluten-free. Whole grain brown rice.
- Brown Rice
- Whole grain brown rice.
- Basmati Rice
- Steamed imported basmati rice.
- Rice Of The Day
- Vegan, gluten-free. Basmati rice prepared with the chef's selection of vegetables. Made fresh daily.
- Rice Of The Day
- Basmati rice prepared with the chef's selection of vegetables. Made fresh daily.
- Brown Rice
- Whole grain brown rice.
- Rice Of The Day
- Basmati rice prepared with the chef's selection of vegetables. Made fresh daily.
- Basmati Rice
- Steamed imported basmati rice.
- Basmati Rice
- Vegan, gluten-free. Steamed imported basmati rice.
- Basmati Rice
- Steamed imported basmati rice.
- Basmati Rice
- Steamed imported basmati rice.
- Rice Of The Day
- Basmati rice prepared with the chef's selection of vegetables. Made fresh daily.
- Brown Rice
- Whole grain brown rice.
- Desserts
- Gulab Jamun
- Round dumplings prepared with powdered milk and refined flour. Served with rose water and sugar syrup, topped with coconut crumbs.
- Gajjar Halwa
- Carrot pudding made with golden raisins and almonds.
- Kulfis
- Gluten-free. homemade ice cream. Mango, Ginger, Pistachio, Chocolate.
- Home Made Ice Cream
- Home Made Ice Cream: Choice of mango, ginger, or pistachio flavors.
- Gulab Jamun
- Round dumplings prepared with powdered milk and refined flour. Served with rose water and sugar syrup, topped with coconut crumbs.
- Gajjar Halwa
- Carrot pudding made with golden raisins and almonds.
- Gulab Jamun
- Round dumplings prepared with powdered milk and refined flour. Served with rose water and sugar syrup, topped with coconut crumbs.
- Gajjar Halwa
- Carrot pudding made with golden raisins and almonds.
- Kheer
- Gluten-free. Indian rice pudding made in the traditional way with the flavor of green cardamom.
- Kheer
- Gluten-free. Indian rice pudding made in the traditional way with the flavor of green cardamom.
- Kheer
- Indian rice pudding made in the traditional way with the flavor of green cardamom.
- Kheer
- Indian rice pudding made in the traditional way with the flavor of green cardamom.
- Gulab Jamun
- Round dumplings prepared with powdered milk and refined flour. Served with rose water and sugar syrup, topped with coconut crumbs.
- Gulab Jamun
- Round dumplings prepared with powdered milk and refined flour. Served with rose water and sugar syrup, topped with coconut crumbs.
- Kulfis
- Gluten-free. homemade ice cream. Mango, Ginger, Pistachio, Chocolate.
- Gajjar Halwa
- Carrot pudding made with golden raisins and almonds.
- Kheer
- Indian rice pudding made in the traditional way with the flavor of green cardamom.
- Gajjar Halwa
- Carrot pudding made with golden raisins and almonds.
- Gulab Jamun
- Round dumplings prepared with powdered milk and refined flour. Served with rose water and sugar syrup, topped with coconut crumbs.
- Kheer
- Indian rice pudding made in the traditional way with the flavor of green cardamom.
- Gajjar Halwa
- Carrot pudding made with golden raisins and almonds.
- Shahi Dabat Combinations
- Tandoori Thali
- Your choice of One vegetarian entree and one of meat, Includes dal, raita, rice and naan.
- Rack Of Lamb Thali
- Rack of lamb. Comes with 2 pieces Rack of lamb, rice and naan bread.
- Curry Thali
- Your choice of One vegetarian entree and one of meat, Includes dal, raita, rice and naan.
- Seafood Thali
- Choice of: fish curry, tandoori fish or tandoori shrimp. Includes dal, raita, rice and naan.
- Seafood Thali
- Choice of: fish curry, tandoori fish or tandoori shrimp.
- Tandoori Thali
- Choice of: tandoori chicken, chicken tikka, mirchi tikka
- Curry Thali
- Choice of one: chicken curry, chicken tikka masala, lamb tikka masala or lamb curry.
- Seafood Thali
- Choice of: fish curry, tandoori fish or tandoori shrimp.
- Tandoori Thali
- Choice of: tandoori chicken, chicken tikka, mirchi tikka
- Seafood Thali
- Choice of: fish curry, tandoori fish or tandoori shrimp.
- Rack Of Lamb Thali
- Rack of lamb. Comes with 2 pieces Rack of lamb, rice and naan bread.
- Tandoori Thali
- Choice of: tandoori chicken, chicken tikka, mirchi tikka
- Curry Thali
- Choice of one: chicken curry, chicken tikka masala, lamb tikka masala or lamb curry.
- Rack Of Lamb Thali
- Rack of lamb. Comes with 2 pieces Rack of lamb, one veggie, dal, rice and naan bread.
- Curry Thali
- Choice of one: chicken curry, chicken tikka masala, lamb tikka masala or lamb curry.
- Rack Of Lamb Thali
- Rack of lamb. Comes with 2 pieces Rack of lamb, rice and naan bread.
- Dinner for Two
- Vegetarian Dinner For Two
- Two pieces of samosas, salad, choice of two Full vegetarian entrée, rice, naan, any dessert to share.
- Foi Dinner For Two
- Two pieces of samosas, salad, choice of one chicken tikka, chicken tikka masala, lamb korma, chicken korma, choice of one full vegetarian entrée, choice of any dessert to share.
- Foi Dinner For Two
- Two pieces of samosas, salad, choice of one chicken tikka, chicken tikka masala, lamb korma, chicken korma, choice of one full vegetarian entrée, choice of any dessert to share.
- Vegetarian Dinner For Two
- Two pieces of samosas, salad, choice of two full vegetarian entrée, rice, naan, any dessert to share.
- Vegetarian Dinner For Two
- Two pieces of samosas, salad, choice of two full vegetarian entrée, rice, naan, any dessert to share.
- Vegetarian Dinner For Two
- Two pieces of samosas, salad, choice of two full vegetarian entrée, rice, naan, any dessert to share.
- Foi Dinner For Two
- Two pieces of samosas, salad, choice of one chicken tikka, chicken tikka masala, lamb korma, chicken korma, choice of one full vegetarian entrée, choice of any dessert to share.
- Foi Dinner For Two
- Two pieces of samosas, salad, choice of one chicken tikka, chicken tikka masala, lamb korma, chicken korma, choice of one full vegetarian entrée, choice of any dessert to share.
- Vegetarian Dinner For Two
- Two pieces of samosas, salad, choice of two Full vegetarian entrée, rice, naan, any dessert to share.
- Foi Dinner For Two
- Two pieces of samosas, salad, choice of one chicken tikka, chicken tikka masala, lamb korma, chicken korma, choice of one full vegetarian entrée, choice of any dessert to share.
- Vegetarian Dinner For Two
- Two pieces of samosas, salad, choice of two full vegetarian entrée, rice, naan, any dessert to share.
- Foi Dinner For Two
- Two pieces of samosas, salad, choice of one chicken tikka, chicken tikka masala, lamb korma, chicken korma, choice of one full vegetarian entrée, choice of any dessert to share.
- Beers
- Taj Mahal
- The most popular Indian beer served in a 12 oz and large 22 oz bottle.
- Flying Horse
- Bottle. An Indian beer, served in a large 22 oz. bottle.
- Corona
- Corona is a pale lager and is one of the top-selling beers worldwide and is the #1 Beer from Mexico.
- Heineken
- #1 beer from Holland.
- Stella Artois
- Belgium’s original beer, a premium lager.
- Non-alcoholic
- A great alternative options with no alcohol content, same great experience.
- Lagunitas India Pale Ale
- This IPA style beer is best paired with curried dishes.
- Amstel Light
- A great tasting, full-bodied light beer. Brewed by makers of Heineken.
- Bud Light
- Smooth and refreshing beer.
- Vegetarian Thali
- Vegetarian Thali
- Two vegetarian choices :- saag paneer, shahi paneer, aloo gobi, chana masala, aloo matter and comes with , rice, naan.
- Vegetarian Thali
- Two vegetarian choices :- saag paneer, shahi paneer, aloo gobi, chana masala, aloo matter and comes with , rice, naan.
- Vegetarian Thali
- Two vegetarian choices :- saag paneer, shahi paneer, aloo gobi, chana masala, aloo matter and comes with , rice, naan.
- Vegetarian Thali
- Two vegetarian choices :- saag paneer, shahi paneer, aloo gobi, chana masala, aloo matter and comes with dal, raita, rice, naan.
- Vegetarian Thali
- Two vegetarian choices :- saag paneer, shahi paneer, aloo gobi, chana masala, aloo matter and comes with , rice, naan.
- Vegetarian Thali
- Two vegetarian choices :- saag paneer, shahi paneer, aloo gobi, chana masala, aloo matter and comes with , rice, naan.
- Shahi Dabat
- Seafood Thali
- Choice of: Fish Curry, Tandoori Fish, or Tandoori Shrimp.
- Rack Of Lamb Thali
- Rack of Lamb.
- Seafood Thali
- Choice of: Fish Curry, Tandoori Fish, or Tandoori Shrimp.
- Curry Thali
- Choice of one: Chicken Curry, Chicken Tikka Masala, Lamb tikka Masala, or Lamb Curry.
- Curry Thali
- Choice of one: Chicken Curry, Chicken Tikka Masala, Lamb tikka Masala, or Lamb Curry.
- Rack Of Lamb Thali
- Rack of Lamb.
- Tandoori Thali
- Choice of: Tandoori Chicken, Chicken Tikka, Mirchi Tikka, Lamb Boti Kebab or Skeeh Kebab.
- Tandoori Thali
- Choice of: Tandoori Chicken, Chicken Tikka, Mirchi Tikka, Lamb Boti Kebab or Skeeh Kebab.
- Red Wines - Other Reds
- Old Soul Zinfandel
- Bottle. Old vine Zinfandel Lodi, an intense, full-bodied wine with red fruit, blackberry and spice. Lingering tannins over a long, smoky finish.
- 7 Moons Red Blends Ca
- Bottle. 7 Moons celebrates the phases of the moon by combining 7 grape varietals into a smooth, fruity, easy to drink wine: Syrah • Merlot • Petite Sirah • Zinfandel • Cabernet • Malbec • Grenache.
- Mirassou Pinot Noir, California
- Bottle. Offering intense flavors of cherry and plum with delicate floral notes and hints of vanilla.
- Macmurray Pinot Noir Sonoma County
- Bottle. Deep ruby in color, black cherry, raspberry and pomegranate, accented by a distinct spice character that typifies Olson Ranch. Velvety soft tannins meld with ripe red fruit flavors to create a smooth mouthfeel and long finish.
- J. Lohr, Syrah, Paso Robles
- Bottle. Varietal aromas of blueberry and black tea are accented by floral notes.
- Red Wines - Cabernet Sauvignon
- William Hill Estate Central Coast
- Bottle. Aroma of violets, black berries and cherries which leads to cassis. The finish has essences of clove, brown sugar and cherry. Pairs nicely with seafood.
- Veramonte, Chile
- Bottle. One of Chile’s best wines with flavors of oak, chocolate with hints of cassis.
- Cypress, Central Coast
- Bottle. Bold cabernet fruit with a soft finish.
- Trefethen Estate Napa Valley
- Bottle. Vibrant purple color, aromas and flavors of plum, black cherry, forest floors, vanilla and violets. Soft and fleshy with an opulent, long finish.
- J. Lohr, Paso Robles
- Bottle. Beautiful medium-weight Cabernet with rich berry fruits. Perfect with our lamb and other roast dishes.
- Robert Mondavi, Ca Private Selection
- Bottle. Cabernet Sauvignon has sweet black cherry and dark berry fruit that distinguishes California's finest Cabernet Sauvignons.
- White Wines - Other Whites
- Sauvignon Blanc Raymond Reserve
- Aromatic honeydew melon, green apple and tropical fruit aromas. Pairs nicely with seafood, mirchi tikka and spicy hot dishes.
- Pinot Grigio Lagaria, Italy
- Crisp, light wine with soft fruit flavors that compliments lighter dishes.
- Riesling, J. Lohr, Paso Robles
- Classic California Riesling that is easily compared to German Kabinett.
- White Wines - Chardonnay
- Mirassou Chardonnay, California
- This Monterey County fruit produces a wine that is rich with fruit, lime and oak.
- J. Lohr Estates Riverstone Chardonnay
- Flavors echo aromas of citrus, stone fruits, butter, and smoky, toasty oak, with an excellent balance of acidity.
- Trefethen Chardonnay, Napa Valley
- Soft vanilla toastiness from the oak and lovely buttery notes, with a lushness of granny smith and fuji apples.
- Raymond, Napa Valley
- Opening aromas of honeysuckle, orange blossom, lemon & pear followed by flavors of pear, peach, honey, lemon & passion fruit with a smooth vanilla finish.
- White Wines - Pinks
- Ck Mondavi Moscato California
- This perfectly sweet white wine romances you with irresistible aromas of oranges and a touch of mint. With each taste, you'll revel in flavors of juicy peaches and candied orange.
- Chateau De Campuget, Traditional Rose
- A beautiful blend of Grenache, Cinsault & Carignan. an invitation to pleasure in its fullness.
- Canyon Road White Zinfandel, California
- Pale salmon color with aromas of fresh strawberry, luscious berry fruit and off-dry finish.
- Red Wines - Merlot
- Mirassou Merlot, California
- Bursting with luscious cherry and plum flavor. Hints of chocolate, spice and oak combine in along, velvety finish.
- Robert Mondavi, Napa Valley
- A powerhouse of a merlot, with dark plum and blackberry fruit which spreads across the palate in a flavorful journey.
- Red Rock, Napa Valley
- Generous flavors of bright cherry, ripe raspberry and exotic spice: French and American oak contribute to the long vanilla-spice conclusion. Available only in restaurants!
- Trefethen Merlot, Napa Valley
- Bright, ruby red color with nose of black cherry and blueberries with oak tones.
- J. Lohr Estates "los Osos," Paso Robles
- Complex aromas of blueberry, raspberry, violet and dried cherries with hints of vanilla, caramel and toasted oak.
Similiar Restaurants Nearby:
-
Zaika Indian Cuisine ($$)
Indian -
New Punjabi Dhaba ($$)
Indian -
Maharaja Restaurant ($$)
Indian, Buffet -
House of India ($$)
Indian