Thai Essence

• Noodle
• Pad Thai $12.95
• Gluten free. Stir fried rice noodles, egg, bean curds, bean sprouts, scallions, and peanuts.

• Drunken Noodles $12.95
• Gluten free. Stir fried rice noodles, egg, bean curds, bean sprouts, scallions, and peanuts.

• Pad See Ew $12.95
• Sauteed flat rice noodles with black soy sauce, Chinese broccoli, and egg.

• Chicken Big Bowl Noodles $12.95
• Rice noodles in chicken broth.

• Seafood Big Bowl Noodles $13.95
• Rice noodle soup with seafood and vegetables.

• Lad Na $12.95
• Pan fried flat noodles with Chinese broccoli in brown gravy sauce.

• Beef Big Bowl Noodles $12.95
• Rice noodles in beef broth with sliced beef.

• Entrees
• Fried Rice $12.95
• With mixed vegetables.

• Green Curry $12.95
• Spicy. Gluten free. With coconut milk, bamboo shoots, basil, and mixed vegetables.

• Essence Fried Rice $12.95
• with pineapple and vegetables.

• Red Curry $12.95
• Spicy. Gluten free. With coconut milk, bamboo shoots, basil, and mixed vegetables.

• Grilled Beef $15.00
• Marinated with thai herbs. Served with papaya salad and sticky rice.

• Gra Pao $12.95
• Spicy. With fresh thai basil, chili, and vegetables.

• Massaman Curry $12.95
• Spicy. Gluten free. With coconut milk, tamarind, peanuts, avocado, potatoes, and tomatoes.

• Pad Khing $12.95
• Ginger. With mushrooms, snow peas, and onion ginger sauce.

• Crispy Pan Fried Salmon $12.95
• With caramel sauce and white truffle oil on a bed of sauteed spinach.

• Eggplant With Thai Basil $12.95
• Sauteed in sauce.

• Duck Honey $12.95
• Crispy duck topped with honey ginger sauce and Asians green.

• Saucy Garlic $12.95
• Sauteed chicken, beef or shrimp with garlic, and white peppers.

• Pad Pak $12.95
• Sauteed mixed vegetables with brown sauce.

• Lemongrass Chicken $14.00
• Marinated with thai herbs. Served with papaya salad and sticky rice.

• Cashew Nuts $12.95
• Sauteed with cashew nuts and vegetables.

• Pad Pak & Tofu $12.95
• Sauteed mix vegetables and tofu with brown sauce.

• Appetizers
• Vegetable Thai Spring Rolls $8.00
• Served with sweet plum sauce.

• Fried Calamari $10.00
• Crispy fried calamari served with thai sweet and sour sauce.

• Golden Curry Puff $9.00
• Baked puff pastry stuffed with chicken, sweet potatoes, carrots, onions, and curry powder. Served with cucumber salad.

• Chicken Satay $12.00
• Marinated chicken on a skewer served with peanut sauce and cucumber radish.

• Papaya Salad $10.00
• Gluten free. With shrimp, tomatoes, string beans, and garlic. Tossed with lime juice and thai condiments.

• Dim Sum $9.00
• Thai ravioli stuffed with shrimp, crabmeat, and herbs.

• Fresh Basil Rolls $8.00
• Carrots, shiitake mushrooms, romaine lettuce, thai basil, and mint wrapped in thin rice paper. Served with hoisin sauce.

• Dim Sim $9.00
• Steamed thai ravioli stuffed with fresh crab meat and shrimp. Served with Worcestershire dipping sauce.

• Thai Salad $7.00
• With thai peanut dressing.

• Crabmeat Pancake $10.00
• Fresh crabmeat and taro served with avocado apple sauce.

• Tom Ka Kai $7.00
• Combination of chicken, coconut milk, lemongrass, galangal, and mushrooms.

• Seared Tuna Sashimi $15.00
• Gluten free. With citrus salad and mustard ginger sauce.

• Tom Yum Koong $7.00
• Sour and spicy shrimp soup with lemongrass and mushrooms.

• Beverages
• Thai Iced Tea $4.50

• Soft Drinks $2.50
• Coke, Diet Coke, Sprite, Ginger Ale, or Club soda

• Thai Iced Coffee $4.50

• Sparkling Water $4.00
• 500 ml

• Unsweetened Iced Tea $3.50

• Bottled Water $2.50

• Specials Appetizers
• Chicken Dumplings $8.00
• Served with dipping sauce.

• Sampler Platter Trio $23.00
• Chicken satay, chicken curry puffs, and vegetable spring rolls.

• Crispy Duck Salad $13.00
• Roasted duck tossed with julienne apple, onions, peanuts, and thai dressing.

• Specials Entrees
• Fresh Crabmeat Fried Rice $15.00
• With fresh crab meat, egg, and mixed vegetables.

• Crispy Pan Fried Salmon $15.00
• With light caramel sauce and truffle oil on a bed of sauteed spinach.

• Duck Honey $15.00
• Roasted crispy duck topped with honey ginger sauce and Asian greens.

• Essence Duck Curry $15.00
• Spicy. Roasted crispy duck topped with pineapple, basil, and red curry sauce.

• Essence Salmon Curry $15.00
• Spicy. Gluten free. Grilled salmon topped with green curry sauce.

• Desserts
• Sweet Mango With Coconut Sticky Rice $8.00

• Sides
• Sticky Rice $4.00
• Gluten free.

• Brown Rice $3.00
• Gluten free.

• Steamed Noodles $5.00
• Gluten free.

• Jasmine Rice $3.00
• Gluten free.

• Steamed Vegetables $5.00
• Gluten free.