Cinnamon Indian Cuisine

• Chicken Entrées
• 54. Butter Chicken $14.95
• Chicken semi cooked in clay oven, finished in creamy tomato sauce.

• 55. Chicken Tikka Masala $14.95
• Barbecued cubes of chicken cooked with tomatoes, onions and yogurt. An all time favorite.

• 61. Chicken Vindaloo $14.95
• Chicken preserved in a red wine vinegar, chili pepper and stewed with garlic and mixed with potatoes. A specialty of Goa.

• 56. Chicken Korma $14.95
• Chicken cooked in creamy sauce with almonds and dried nuts, mildly spiced.

• 59. Chicken Madras $14.95
• Boneless cubes of chicken cooked with coconut milk, mustard seeds and traditional spices.

• 60. Chicken Kadhai $14.95
• Chicken cooked with a flavorful blend of green bell peppers, dried fenugreek leaves and cardamom.

• 57. Chicken Saag $14.95
• Curried chicken cooked with chopped fresh spinach and lightly spiced.

• 62. Methi Malai Chicken $14.95
• Chicken sautéed in special aromatic spices.

• 58. Chicken Curry $14.95
• Chicken pieces cooked in aromatic spices.

• Appetizers
• 4. Vegetable Samosa $8.95
• Seasoned potatoes and peas wrapped in a light pastry.

• 6. Paneer Pakora $9.95
• Cubes of paneer coated with chickpeas, flour and fried.

• 7. Chicken Pakora $9.95
• Cubes of chicken coated with chickpeas, flour and fried.

• 1. Chicken 65 $10.95
• Cubes of chicken marinated in special sauce.

• 2. Gobi (cauliflower) Manchurian $9.95
• Cauliflower-coated in flour and sautéed in special sauce.

• 3. Aloo Tikki $7.95
• Potatoes and flour crisps served with chutney.

• 11. Chili Chicken $12.95
• Cubes of chicken sautéed with pepper and onions.

• 5. Vegetable Pakora $8.95
• An assortment of vegetables coated with chickpeas, flour and fried.

• 9. Mango Shrimp $11.95
• Shrimp pan sautéed with onion, tomato, ginger and mango chutney.

• Biryanis
• 30. Chicken Biryani $15.95
• Basmati rice with chicken and spices.

• 33. Vegetable Biryani $14.95
• Baked casserole of basmati rice and fresh vegetables, flavored with soffron, nuts and raisins.

• 29. Lamb Biryani $17.95
• Basmati rice cooked with lamb cubes and spices.

• 31. Shrimp Biryani $17.95
• Basmati rice baked with shrimp richly flavored spices and dry fruits.

• 32. Goat Biryani $17.95
• Basmati rice baked with goat (bone-in).

• 35. Jeera Rice $5.95
• Long grain basmati rice sautéed with cumin seeds.

• 34. Peas Pulao $7.95
• Long grained basmati rice cooked with fresh green peas and saffron.

• Vegetarian Entrées
• 43. Aloo Gobi $14.95
• Mixture of peas, potatoes and cauliflower garnished with cumin seeds.

• 38. Paneer Tikka Masala $14.95
• Paneer stuffed with herbs and spices and finished in curry sauce.

• 37. Shahi Paneer $14.95
• Cottage cheese stuffed with garden fresh dill herb, simmered in tomato-based sauce.

• 44. Navratan Korma $14.95
• Mixed vegetables in a light creamy sauce and topped with chopped dried fruits.

• 36. Malai Kofta $14.95
• Dumplings made with fresh cheese, potatoes, dry fruits and stuffed with seedless dry apricot, simmered in light creamy sauce, garnished with nuts and raisins.

• 39. Palak Paneer $14.95
• Fresh homemade cottage cheese cooked in a creamy spinach sauce.

• 40. Kadai Paneer $14.95
• Irresistible flavor of cottage cheese with the blend of green bell peppers, dried fenugreek leaves and the cardamom.

• 41. Mattar Paneer $14.95
• Cubes of cottage cheese and green peas cooked in cashew nut based herb sauce.

• 42. Amchuri Bhindi Masala $15.95
• Tangy medley of fresh okra simmered with various aromatic spices, mango powder and lemon juice.

• 45. Channa Masala $13.95
• Chick peas slowly simmered with pomegranate seeds, cooked with tomatoes and spices.

• 48. Vegetable Jalfrazi $13.95
• Mixed vegetable with cottage cheese mildly spiced.

• 50. Punjabi Kadhi $12.95
• Made with chickpea flour in yogurt sauce.

• 51. Dal Makhani $13.95
• Simmered black lentils and red kidney beans finished with tomatoes, ginger, cumin, onions and fresh garlic.

• 52. Dal Tarka (yellow Dal) $13.95
• Chef's special with five different lentils cooked together and simmered on low fire.

• 53. Samber $11.95
• Lentil-based vegetable stew.

• 47. Baingan Bhurta $14.95
• Eggplant grilled over charcoal, mashed and cooked with fresh tomatoes, onions, garlic, ginger and spice.

• 49. Kashmiri Rajmaha $13.95
• Kidney beans cooked with tomato sauce and nuts.

• Street Food From India
• 16. Samosa Chaat $10.95
• Seasoned potatoes and peas pastry served with chickpeas, tamarind and green chutney.

• 19. Channa-batura $12.95
• Chickpeas served with fried bread.

• 17. Papdi Chaat $10.95
• Fried wafers served with boiled chickpeas, potato cubes, yogurt topped with chutneys.

• 15. Aloo Tiki Chaat $10.95
• Potato patty served with chickpeas along with sweet and mint chutney.

• Breads
• Garlic Naan $3.95
• Leavened white flour bread with diced garlic pasted atop and baked in clay oven.

• Assorted Bread Basket $11.95
• Assortment of different breads, consists of onion kulcha, garlic naan and cheese naan.

• Cheese Naan $5.95
• Stuffed with American cheese or paneer.

• Plain Naan $2.95
• Leavened white flour bread baked in clay oven.

• Poori $3.95
• Puffy chef's special whole wheat bread.

• Kashmiri Naan $4.95
• King size leaved bread stuffed with mixed dried fruits and nuts. A delicacy.

• Batura $4.95

• Aloo Paratha $4.95
• Whole wheat bread stuffed with potatoes, lightly spiced.

• Gobi Paratha $4.95
• Whole wheat bread stuffed with cauliflower and herbs.

• Onion Kulcha $4.95
• A fluffy white bread topped with onions and bell peppers.

• Tandoori Roti $2.95
• Whole wheat bread baked in clay oven.

• Lamb or Goat Entrées
• 64. Lamb Tikka Masala $16.95
• Lamb cubes cooked in tomato, onion and cream sauce.

• 66. Lamb Saag $16.95
• Tender lamb pieces cooked with chopped creamy fresh spinach and traditional spices.

• 68. Lamb Korma $16.95
• Barbecued cubes of lamb cooked with almonds and nuts.

• 65. Lamb Vindaloo $16.95
• Lamb preserved in red wine vinegar, chili pepper and stewed with garlic and mixed with potatoes. A specialty of Goa.

• 67. Lamb Madras $16.95
• Boneless cubes of lamb cooked with coconut milk, mustard seeds and traditional spices.

• 63. Masalewalli Champe $28.95
• Lamb chops half cooked and half grilled in a clay oven with aromatic spices in a delicious onion and tomato sauce.

• 69. Lamb Curry $16.95
• Cubes of lamb cooked in special sauce.

• Clay Oven Specialties
• 25. Chicken Tikka $14.95
• Boneless cubes of chicken marinated in yogurt, freshly ground spices, finished in a clay oven.

• 21. Nimbu Paneer Tikka $14.95
• Soft juicy chunks of paneer sandwich with lemon pickle and grilled in clay oven.

• 23. Chicken Seekh Kabab $14.95
• Mildly spiced minced chicken skewered and grilled in clay oven.

• 24. Reshmi Kebab $14.95
• Tender boneless chicken marinated in yogurt, fresh garlic and ground spices, carefully grilled in clay oven. A delicacy of India.

• 26. Lamb Chops Kandhari $28.95
• Tender juicy lamb chops marinated with ginger, herbs and freshly ground spices, then grilled over charcoal in clay oven.

• 28. Tandoori Shrimp $17.95
• Large juicy shrimp marinated and grilled in tandoor.

• 22. Tandoori Chicken $14.95
• Chicken marinated in yogurt and freshly ground spices, skewered and grilled to your order.

• 27. Fish Tikka $14.95
• Cubes of fresh tilapia fish, marinated in oregano herb and lemon juice, grilled in clay oven.

• Soups and Salads
• 14. Harabhara Salad $8.95
• Lettuce, cucumber, red radish, carrot, tomatoes and dry nuts with chef's special dressing.

• 12. Lentil Soup $6.95
• An all time favorite, made with lentils.

• 13. Corn Chicken Soup $8.95
• Cubes of chicken with bones simmered on slow heat and a touch of white pepper.

• Sea Food Entrées
• 71. Shrimp Tikka Masala $16.95
• Barbecued cubes of prawn cooked with tomatoes, onions and yogurt.

• 72. Fish Tikka Masala $16.95
• Cubes of fish cooked with tomato sauce and nuts.

• 73. Shrimp Curry $16.95
• Cooked in special sauce.

• 70. Fish Curry $15.95
• Fish cooked in typically Punjabi style in a light curry sauce with tomatoes and onions.

• Naan Wraps
• Lamb Kabob Wrap $13.95
• Minced lamb, chili ginger and garlic.

• Paneer Bhurji Wrap $13.95
• Grated Indian cheese, roasted cumin and cilantro.

• Chicken Tikka Wrap $10.95
• Grilled chicken, mint chutney and onion.

• Samosa Wrap $10.95
• Peas and potato pastry with lettuce, onions and chutneys.

• Side Orders
• Cucumber Raita Lg $5.95
• Whipped yogurt with cucumber and tomatoes, lightly spiced.

• Boondi Raita $3.95
• Whipped yogurt with "boondi," lightly spiced. Boondi raita is one of the most popular raitas in the northern parts of India.

• Papad $3.95
• Lentil cracker.

• Pickle $2.95

• Dahi Bhalla $6.95
• Lentil dumplings soaked in yogurt sauce with a touch of tamarind and mint sauce.

• Mango Chutney $3.00

• Desserts
• Rice Kheer $6.95
• Rice cooked with milk and topped with nuts, saffron and dried fruit served hot or cold.

• Gulab Jamun $5.95
• Reduced milk balls served in rose flavored sugar syrup and a touch of cardamom.

• Carrot Halwa $6.95
• A grated carrot pudding studded with pistachio nuts and reduced milk.

• Beverages
• Sweet Lassi $3.95

• Mango Lassi $4.95

• Soft Drink $2.95
• Selection of sodas including Coca Cola, Diet Coke, and Sprite.

• Salty Lassi $3.95