Aromas Of Peru
Aromas Of Peru > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Desserts
- Alfajores
- Flan
- Peruvian Chocolate Cake
- Mousse De Maracuya
- Cuatro Leches
- Cheesecake De Lucuma
- Suspiro Limeño
- Nuestra Barra Cevichera
- Ceviche Classico (fish)
- Our signature classic ceviche part of our BOGO edition!
- Ceviche Classico
- Tiger's Milk, aji limo, fresh lime juice, julienne onions, choclo, glazed sweet potato
- Vuelve A La Vida
- Seafood, fish, chalaquita onions, fresh lime juice, rocoto cream
- Ceviche 'cholo Power'
- Tiger's Milk, aji amarillo, fresh lime juice, julienne onions, choclo, glazed sweet potato
- Ceviche Achorado
- Tigers Milk, rocoto and limo pepper, fresh lime juice, chalaquita onions
- Copa Aromas
- fish ceviche, grilled shrimps, calamari "Chicharron" and tiger's milk
- Ceviche Citrico
- Tuna, salmon, lobster and shrimp marinated in a citrus tiger's milk (orange, lime, passionfruit) served with plantain chips and glazed sweet potato
- Ceviche 3 Ajis
- Limo, rocoto and yellow spice sauce.
- Trio De Tiradito
- Fine slides of fish in 3 authentic peruvian spices: rocoto, ají amarillo and olive sauce.
- Ceviche Frito
- Our delicious flashed fried ceviche garnished with chalaca sauce, served with a side of "tiger milk", glazed sweet potato, and fresh peruvian corn.
- 2x1 Estrella
- Special BOGO 2x1 Estrella Damm. Order with your delicious ceviche.
- Beverages
- Chicha
- Peruvian Purple Corn
- Maracuya
- Passionfruit
- Inka Kola 2lt
- Inka Kola Diet
- To Go Inka
- Lemonade
- Fresh lemonade
- Pasta & Risotto
- P&r Churrasco
- P&r Lomo Saltado
- P&r Pulpo Parrillero
- P&r Chicken Grilled
- Di Mare
- Risotto, peruvian panca chilli pepper, pisco, wine, parmesan with creamy frutti di mare served with salmon, corvina or tuna grilled.
- Soups
- Chupe De Camarones
- Creamy shrimp chowder with rice, peruvian corn, poached egg, fresh cheese, finished with a hint of milk and black mint.
- Parihuela
- Peruvian bouillabaisses style soup with a touch of peruvian peppers, white wine, tomato
- Signature Sides
- Tacu Tacu
- Crispy blend of rice and peruvian canario beans.
- Aji Verde
- Salsa Criolla
- Salsa Jalea
- Huancaina
- Cancha
- Choclo
- Salsa Olivo
- Avocado Slices
- Salsa Tartara
- Side Chimichuri
- Salsa Acevichada
- Salsa Creama Rocoto
- Appetizer
- A La Huancaina
- Native Peruvian Potato, huancaina sauce, bojita olive, boiled egg
- Quinoa Tuna Tartar
- Tuna, avocado, sesame seeds, scallions, wasabi, lime juice, tricolor organic quinoa
- Pulpo Al Olivo
- Tender octopus carpaccio in a soft peruvian "Bojita" olive sauce.
- Gratinado
- Avocado, crab, shrimp in homemade sauce
- Causas
- Traditional peruvian yellow potato base infused with lime juice, aji amarillo, stuffed with your choice of protein.
- Beer
- Cristal
- Peru- American-Style Lager- Cristal pours a very light yellow color with a white, pillowy head. The aroma has notes of lemons, ripe apples, and sweet malt. This is a light-bodied beer with a clean, refreshing finish.
- Cuzquena
- Cusqueña is a super-premium lager from Cuzco, the seat of the Inca empire. Brewed since 1911, it uses only the finest natural ingredients, including pure mountain water from a source at 18,000 feet in the Peruvian Andes.
- Pilsen
- Estrella
- Aromas Signature
- Anticuchos
- Two grilled veal heart skewers marinated in ají panca served with golden potatoes and Peruvian corn.
- Aji De Gallina
- Shredded chicken breast in yellow pepper cream with a touch of milk served with boiled egg, bojita olive, parmesan cheese.
- Tacu Tacu
- Crispy blend Of Rice and Peruvian canario beans
- Seco De Cabrito
- Lamb stew, slowly cooked with chicha of jora, white wine, pisco, cilantro and aji amarillo
- Wok
- Lomo Saltado
- The perfect peruvian/cantonese fusion, wok stir-fry sauteed, onions, tomatoes, cilantro, wine, and soy sauce served with rice and peruvian yellow french fries
- Tallarin Saltado
- The perfect peruvian/cantonese fusion, wok stir-fry sauteed, onions, tomatoes, cilantro, wine, and linguine.
- Chaufa
- Wok-fried rice with oriental sauces Peruivan/Cantonese style
- De La Tierra Sides
- Tostones
- Maduros
- Jazmine Rice
- French Fries
- Sweet Potatoes
- Mashed Potatoes
- Seasonal Veggies
- Yucca Fries
- Frijoles Negros
- Frijoles Canarios
- Aromas Salad
- Aromas Salad/ Avodaco
- Del Puerto A Su Mesa
- Jalea Del Mar
- Battered seafood mix, served with fried yuca and our creole Peruvian sauce.
- Arroz Con Mariscos
- Our traditional seafood rice mixed with Peruvian spices in a paella style
- A Lo Macho
- choice of fish, fresh seafood, in our house sauce with a touch of peruv ian panca, chili pepper and pisco
- Maki Rolls
- Acevichado Maki
- Panko shrimp maki rolls with cream cheese, avocado, covered with fresh tuna and Peruvian acevichada sauce.
- Smoked Salmon Maki
- Japanese breaded shrimp maki roll with cream cheese, covered with smoked salmon and creamy rocoto sauce.
- La Jaleita Roll
- Pank shrimp roll stuffed with avocado, seaweed, cream cheese, topped with our mini jalea mixta.
- Nuestras Brasas
- Pulpo A La Parilla
- Grilled octopus, native potatoes, panca sauce, enoki mushroom salad, truffle oil
- Cordero Barolo
- Succulent lamb shank slowly cooked in an exquisite red wine sauce, served with risotto a la huancaina, truffle, chalaquita onions
- Churrasco A Lo Pobre
- Grill Skirt served with eggs, sweet plantains, french fries, white rice.
- Churrasco
- Grill Skirt served with 2 sides orders
- Pechuga De Pollo
- grilled chicken breast with homemade chimichurri
- Filet Mignon
- Grilled slices of fillet mignon in demi glace sauce. Served with pesto risotto.
- Utensils
- Utensils
- Aji Verde 2oz
- Cancha 2oz
- Tartara 2oz
- Salsa Pollera 2oz
- Huanciana 2oz
- Dressing 2oz
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