Sabor A Colombia
Sabor A Colombia > Menu
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- SOUP
- Ajiaco
- Mondongo
- Honeycomb beef tripe stew with chunks of pork, potatoes, yucca served with rice, corn patty and banana.
- Sancocho De Gallina
- Hen stew with plantain, yucca, potato and corn. served with rice, salad, corn patty and avocado.
- SODAS
- Coke
- Colombiana
- Sparkling Colombian-flavored soda with a unique, tropical fruity taste.
- Diet Coke
- A carbonated soft drink with a lighter and crisper taste, offering a different balance of sweetness and acidity without sugar.
- Manzana
- Pony Malta
- A sweet, non-alcoholic malt beverage with a rich, caramel flavor and a hint of maltiness.
- Popular
- A popular soda, typically a well-known carbonated drink, enjoyed for its refreshing qualities.
- Uva
- Sprite
- Gaseosa Postobon Manzana Glass
- Apple-flavored soda with a sweet and crisp taste.
- SIDES
- Side Aguacate
- Fresh avocado, typically served as a complement to enhance your meal experience.
- Arepa Tela
- A traditional Latin American side, this cornmeal arepa is typically topped with a delicate blend of cheese, offering a simple yet satisfying accompaniment.
- Arepita
- A small, round cornmeal cake, traditionally served as a versatile side, often accompanied by a spread or filling.
- Arroz
- Steamed white rice, the perfect complement to any dish.
- Side Ensalada
- A side ensalada typically includes a fresh mix of lettuce, tomatoes, and onions, lightly dressed to complement your meal.
- Side Frijoles
- Rich and savory beans simmered to perfection, offering a hearty and traditional Latin-American flavor.
- Side Huevo Frito
- Fried egg, commonly known as "huevo frito," served as a flavorful addition to any meal.
- Maduros
- Sweet, ripe plantains fried to a golden brown.
- Papa Criolla
- Small, golden potatoes, typically includes a light seasoning, served as a traditional Latin American side dish.
- Papas A La Francesa
- Golden, crispy papas a la francesa, lightly salted to bring out the natural flavors of the potato.
- Side Chorizo
- Served as a side, this Latin American chorizo is a seasoned pork sausage, offering a robust and traditional flavor.
- Side Grilled Chicken
- Grilled chicken typically seasoned with a blend of Latin-American spices, served as a flavorful accompaniment.
- Side Huevos Pericos
- Scrambled eggs mixed with scallions and tomatoes, served as a side dish.
- Side Morcilla
- Morcilla, a Latin American blood sausage, is typically made with a blend of pork blood, rice, onions, and spices, offering a rich and complex flavor profile.
- Side Shredded Beef
- Shredded beef, typically slow-cooked, seasoned with a blend of Latin American spices, garlic, onions, and bell peppers.
- Side Shredded Chicken
- Slow-cooked shredded chicken, seasoned with Latin American spices, typically includes onions and bell peppers.
- Tostones
- Crispy, twice-fried plantain slices.
- Yuca Frita
- Fried cassava, often accompanied by a dipping sauce such as garlic mojo or cilantro aioli.
- JUICE DRINKS
- Fresa
- Guanavana
- A natural, tropical juice made from the soursop fruit, offering a unique blend of sweet and tart flavors.
- Limonada
- Natural lemonade
- Lulo
- A refreshing beverage made from the tangy and exotic lulo fruit, often compared to citrus and passion fruit in flavor.
- Mango
- Pure mango juice, freshly prepared, offering a sweet and tropical taste.
- Maracuya
- Maracuya juice is a refreshing drink made from the pulp of passion fruit, often sweetened to enhance its natural tangy flavor.
- Mora
- A refreshing drink made from pure blackberry pulp, offering a rich and tangy flavor.
- ENTREE
- Veggie Arepa
- Corn flour arepa filled with a medley of vegetables, possibly including avocado, sweet plantains, and beans, complemented by a selection of sauces.
- Bandeja Paisa
- Grilled steak, pork belly sausage, sweet plantain, corn patty, rice, red beans, egg and avocado.
- Chuleta Valluna
- Breaded pork loin served with french fries, rice, red beans and salad.
- Pechuga A La Plancha
- Grilled chicken breast, served with rice, french fries and salad.
- Arroz Con Pollo
- Yellow rice mixed with shredded chicken and vegetables. served with salad, french fries and sweet plantain.
- Punta De Anca
- Fine colombian grilled steak cooked to order served with boiled, red potato in our green house sauce, salad, rice, corn patty, chimichurri and avocado.
- Tamal Valluno
- Steamed cornmeal with pork meat, potato, carrots, and peas wrapped in plantain leaves. served with rice and corn patty.
- Patacones Con Carne
- Crispy fried plantain slices topped with shredded beef and drizzled with a savory sauce.
- Patacones Con Pollo
- DESSERT
- Maracuya Cheesecake
- Creamy cheesecake infused with the tangy essence of maracuya, also known as passion fruit, typically presented with a smooth maracuya topping.
- CERVEZAS
- Corona
- Refreshing Mexican beer with a smooth finish
- Heineken
- Smooth, Refreshing Lager with a Mildly Bitter Finish. Enjoy Chilled.
- Pilsen
- BREAKFAST
- Calentado
- Mixed rice and red beans, corn patty with cheese, grilled steak.
- Huevos Pericos
- Scrambled eggs with tomato and green onions with rice, corn patty and cheese.
- BAKERY
- Bunuelo
- A Colombian pastry made from a dough that typically includes cassava flour, cornstarch, and costeño cheese, then deep-fried to achieve a golden exterior.
- Almohabana
- A savory, gluten-free pastry made with a blend of cheese and yucca flour.
- Almojabanos Con Guayaba
- Helado Cremoso De Guanabana
- APPETIZER
- Arepa Choclo
- Sweet corn arepa filled with cheese, typically served as a delightful start to a meal.
- Arepitas Con Hogao
- Four grilled corn patty with tomato and onion sauce.
- Chicharron Con Arepa
- Deep fried pork belly with corn patty.
- Chorizo Con Arepa
- Deep fried pork sausage with corn patty.
- Deditos De Queso
- Four deep fried cheese sticks wrapped in pastry dough.
- Maduros Con Queso
- Ripe sweet plantain slices with cheese.
- Morcilla Con Arepa
- Deep fried blood sausage with corn patty.
- Tostones Con Ahogao
- Fried green plantains served with a traditional Colombian ahogao sauce, typically consisting of tomatoes and onions.
- Empanada Beef
- Golden, flaky pastry filled with seasoned ground beef, accompanied by tangy green salsa and creamy dipping sauce.
- Empanada Cheese
- Golden, flaky pastry filled with melted cheese.
- Empanada Chicken
- Golden, flaky pastry filled with seasoned chicken, served with a side of tangy green salsa and creamy dipping sauce.
- KIDS MENU
- Baby Chicken
- Grilled chicken breast with french fries
- SPECIALTIES
- Picada
- Pieces of grilled chicken, deep fried sausage, pork belly, blood sausage, boiled red potato, colombian yellow creole potatoes, corn patty, tomato and french fries.
- FASTFOOD
- Arepaburger
- Angus beef, bacon, cheese, and grated potato on a corn patty, topped with a quail egg and assorted sauces.
- Arepa Con Carne
- Grilled corn patty with season shredded beef on top.
- Arepa Con Pollo
- Grilled corn patty with season shredded chicken on top.
- Arepa Con Queso
- Grilled corn patty with cheese.
- Salchipapas
- French fries and sausage link with ketchup, mayo, and our house green sauce. add cheese for an additional charge.
- Super Perro
- A hot dog topped with melted cheese and drizzled with a creamy sauce.
- Arepa Todo
- Arepa todo typically includes a corn patty filled with cheese, shredded steak, chicken, corn, beef franks, and potato sticks.
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