Pho Delight Thai Restaurant

• Starter
• Summer Rolls $8.50
• Stuffed fresh vegetables, rice noodles, wrapped in rice skin, served with special peanut sauce and ground peanut with sweet sauce. Veg or shrimp for an additional price.

• Thai Wings $11.50
• Fried Thai marinated chicken wings served dry with mae ploy sauce. Dry or spicy garlic.

• Crab Rangoon $7.50
• Spring roll skin filled with crabmeat, cream cheese Thai spices deep-fried until golden served with sweet sauce.

• Spring Rolls $8.00
• Deep-fried spring rolls stuffed cabbage, carrot, Thai marinade vegetables. Veg or chicken for an additional price.

• Dumpling Chicken $7.50
• Stuffed with chicken and vegetable served with brown sauce. Steamed or fried.

• Scallion Pancake $8.00
• Scallion pancakes are a savory, crispy flatbread with scallions and seasoned with hints of salt and sesame oil, offering a delightful balance of chewy texture and aromatic flavors. Perfect as an appetizer or side dish, they are pan-fried to golden perfection for a satisfying crunch.

• Spicy Calamari $9.50
• Crispy calamari served with sriracha sweet sauce.

• Golden Bags $7.50
• Deep-fried minced chicken wrapped with egg roll skin, served with sweet sauce.

• Fried Green Beans $7.50
• Fresh green bean deep-fried until golden brown, served with spicy mayo sauce.

• Edamame $7.50
• Steamed edamame with a touch of salt.

• Winter Shrimp $11.00
• Deep-fried shrimps wrapped with thin egg roll skin and sweet sauce.

• Chive Pancake (gui Chai Tod) $8.00

• Coconut Shrimp $9.50
• Coconut breaded shrimps served with spicy mayo sauce.

• Fried Tofu $7.50
• Fresh tofu deep-fried until golden brown, served with ground peanut and sweet chili sauce.

• Noodles and Fried Rice
• Pad Thai $15.00
• Thai noodle dish stir-fried with egg, bean sprouts, scallions, served with crushed peanuts, and a lime slice.

• Pad Kee Mao / Drunken Noodle $15.00
• Spicy. A flat rice noodle with egg, carrots, bell peppers, onions, and fresh basil.

• Thai Fried Rice $15.00
• Choice of meat with jasmine rice, onions, carrot, scallions, egg, and green peas.

• Pad See Ew $15.00
• Flat rice noodle with broccoli, chinese broccoli, carrots, egg, and sweet soy sauce.

• Pineapple Fried Rice $15.00
• Fresh pineapple, cashew nuts, raisins, onions, scallions, egg, green peas, and curry powder.

• Pad Woon Sen $15.00
• Glass noodles stir-fried with egg, celery, bok choy, mushrooms, tomato, baby corn, carrots, onion, and scallions.

• Basil Fried Rice $15.00
• Spicy. A fried rice with Thai spice, egg, onion, carrot, bell pepper, and basil.

• Rad Nah $15.00
• Flat rice noodle topped with broccoli or chinese broccoli, and gravy.

• Noodles Soup
• Pho $15.00
• Rice noodle soup with choice of meat in clear broth, garnished with fresh scallion, cilantro and garlic oil served with a side of bean sprouts. Veg, chicken, beef, duck or shrimp for an additional price.

• Wonton Noodle $17.00
• Egg noodle and chicken wonton soup with choice of meat in chicken broth and asian vegetables topping with fresh scallion and cilantro. Veg, chicken, beef, duck or shrimp for an additional price.

• Tom Yum Noodle $15.00
• Spicy. Rice noodle in spicy and sour tom yum broth, tomato, onion, bell pepper garnished with scallion, and cilantro.

• Duck Noodle Soup $19.00
• Egg boodle, bok choy with clear broth, fresh scallion, cilantro, and crispy garlic.

• Thai Curry
• Panang Curry $15.00
• Spicy. Lightly sweeten coconut based curry with kaffir lime leaves, string beans, pea, and carrot.

• Yellow Curry $15.00
• Coconut based curry with onions, potatoes, and carrots.

• Red Curry $15.00
• Spicy. Coconut based curry with bamboo shoots, eggplants, bell peppers, and basil.

• Mango Curry $17.00
• Spicy. Fresh diced mango in coconut milk base Thai curry pastes with carrot, bell pepper, tomato, and onion. Chicken or shrimp for an additional price.

• Pineapple Curry $17.00
• Coconut milk-based pineapple chunks, bell pepper, onion, and carrot. Chicken or shrimp for an additional price.

• Green Curry $15.00
• Spicy. Coconut based curry with bamboo shoots, eggplants, bell peppers, and basil.

• Massamun Curry $15.00
• Coconut based curry with potatoes, onions, carrots, and roasted peanuts.

• Desserts
• Fried Banana $8.00
• Crispy bananas rolls, topped with whipped cream, chocolate sauce or honey sauce. With vanilla ice cream for an additional charge.

• Thai Custard $9.50
• Sweet Thai Custard w/ Black Sticky Rice

• Mango Delight $9.50
• Fresh mango with sweet coconut sticky rice, topped with sesame seed.

• Fried Ice Cream $9.50
• Vanilla ice cream ball-breaded, served with chocolate sauce and whipped cream.

• Soup
• Tom Kha Soup $8.00
• Spicy. Coconut soup base with galangal, lemongrass, lime juice, mushrooms, scallions, and cilantro. Veg, chicken or shrimp for an additional price.

• Wonton Soup $8.00
• Homemade chicken wonton in chicken broth with Napa, bok choy, carrot, scallions, and cilantro.

• Hoi Ob - Steamed Mussels $14.00
• Spicy. Fresh mussels steamed with lemongrass, onion, bell pepper, fresh basil, and spicy Thai herbs broth.

• Chicken Ginger Soup $8.00
• Chicken broth with fresh ginger, Napa, bok choy, carrot, scallions, and cilantro.

• Tom Yum Soup $8.00
• Famous Thai hot and sour soup, spiced with lemongrass, lime juice, tomatoes, mushrooms, scallions, bell pepper, onion, and cilantro. Veg, chicken or shrimp for an additional price.

• Veggie Soup $7.00
• Mixed vegetables in clear broth soup.

• Beverages
• Cold Drinks $7.00
• Add tapioca pearls or boba jelly for an extra charge. Thai iced tea, Thai ice green tea, Thai ice coffee, lychee juice, coconut juice.

• Bubble Tea With Pearl $7.25
• Tapioca pearls included. Taro, honeydew, strawberry, mango, watermelon, classic flavor, milk tea, passion fruit.

• Soda $3.00
• Coca-Cola, diet Coke, ginger ale, Sprite.

• House Soda $7.25
• House made soda drinks, four flavor options. Pineapple, Apple and Strawberry come with Lychee Jelly. Mango comes with Mango Star Jelly.

• Hot Tea/coffee $4.00
• Ginger tea, jasmine tea, hot green tea, Thai hot tea, black tea, or hot coffee.

• Mango Fresh Milk $8.00
• Includes mango jelly star topping. Enlarged photo shown for detail.

• Strawberry Fresh Milk $8.00
• Includes strawberry star jelly boba.

• Salads
• Beef Salad $15.50
• Spicy. Beef tossed with red onion, bell pepper, cucumber, cilantro, mint and scallion in spicy Thai sweet & sour chili sauce.

• Yum Woon Sen / Glass Noodle Salad $16.00
• Spicy. Clear glass noodle shrimp, chicken, tomato, celery, cilantro, scallion, fresh lime juice and chili.

• Som Tum / Papaya Salad $10.50
• Spicy. Papaya with chili, green bean, touch of garlic, lime juice and peanut served with lettuce.

• House Salad $8.50
• Assorted vegetables, red onion, tomato, carrot, fried tofu with homemade peanut dressing.

• Larb $16.00
• Spicy. Minced meat spiced with lime juice, rice powder, chili flake, mint, scallion, cilantro, red onion, cucumber, served with lettuce.

• Cucumber Salad $10.50
• Spicy. Cucumber with chili, tomato, touch of garlic and lime juice served with lettuce.

• Shrimp Or Squid Salad $13.50
• Spicy. Shrimp or squid with tomatoes, cucumber, lime juice, lemon glass, red onions, mint, cilantro and scallion served with lettuce.

• House Specials
• Orange Chicken $17.00
• Tempura fresh chicken, sautéed with house Thai orange sauce, topped with cilantro, served on the side with steamed mixed veggies and jasmine rice.

• Kai Ka Prow $17.00
• Spicy. Ground chicken sautéed with garlic, bell pepper, string bean fresh basil, and Thai chili paste served with an over easy fried egg with crispy edges served with jasmine rice.

• Crab Fried Rice $21.00
• Stir-fried jasmine rice with crab meat, shrimp, egg and onion.

• Peanut Noodle Sauce $17.00
• Stir-fried noodle with chicken, topped with house peanut sauce and fresh scallions, served with sides of steamed mixed veggies.

• Chicken Raam $17.00
• Chicken tossed in our house peanut sauce served on a bed of mixed vegetables topped with cashew nuts served with jasmine rice.

• Bangkok Curry Noodle $22.00
• Spicy. Shrimp and chicken with vermicelli noodles, bean sprouts, lettuce, and carrot in green curry.

• Pad Thai Wonton, Chicken And Shrimp $22.00
• Fried chicken wonton, sliced chicken and shrimp with rice noodle, stir-fried with egg, scallion and bean sprouts. Topped with ground peanuts.

• Kua Gai (chicken) $15.00
• Kua Gai combines stir-fry with garlic and soy sauce, sweetened slightly.

• Paradise Shrimp $19.00
• Shrimp toast in traditional Thai spices with pineapples, onion, bell peppers, and egg in yellow curry sauce.

• Tamarind Duck $29.00
• Duck topped with rich tamarind sauce assorted vegetables and crispy shallot.

• Seafood Delight $22.00
• Shrimp, squid, and scallops with string beans, carrot, onion, and Napa in house oyster sauce.

• Wild Boar Basil $17.00
• Spicy. Pork tender, red curry pastes with young pepper, bamboo, bell pepper, carrot, kachi root, basil leaves, and coconut milk served with jasmine rice.

• Stir-Fry Entrées
• Cashew Nut $15.00
• Spicy. Sautéed with, pineapple, baby corn, bell peppers, onions, carrots, and scallions.

• Thai Basil $15.00
• Spicy. Sautéed with green bean, bell peppers, onions, carrots, chili, mushroom, and fresh basil.

• Lemongrass Chicken $17.00
• Pan-fried marinated chicken cooked with fresh lemon grass assorted vegetables.

• Garlic $15.00
• Sautéed with fresh garlic, carrot, broccoli, black peppers, bell peppers, and crispy garlic.

• Spicy Eggplants $15.00
• Spicy. A stir-fried eggplant, bell peppers, carrots, onions, and basil in Thai red curry paste.

• Pad Prik King $15.00
• Spicy. Stir-fried with red curry paste, string beans, bell peppers, carrot, and kaffir lime leaves.

• Ginger $15.00
• Sautéed with fresh ginger, baby corn, celery, mushrooms, bell peppers, onions, carrots, celery, scallions, and brown sauce.

• Sweet And Sour $15.00
• Stirred fried with pineapple, tomatoes, onions, cucumbers, bell peppers, and scallions.

• Mixed Vegetable $15.00
• Seasonal vegetables sautéed with garlic-brown sauce.

• Fish Entrées
• F2. Spicy Sauce $18.00
• Spicy. With 3 flavor sweet, sour, and spicy in one sauce, assorted steamed vegetables.

• F5. Panang Curry $18.00
• Panang curry-coconut base with string beans, pea, bell pepper, kaffir lime leaves on steamed vegetables.

• F3. Chu Chee $18.00
• Spicy. Chu-chee curry coconut base, steamed vegetables, finished touch with coconut, basil, and lime leave.

• F1. Basil $18.00
• Spicy. String bean, carrot, onion, bell peppers, Thai basil chili sauce.

• F4. Ginger $18.00
• Crispy fish with fresh ginger, mushrooms, onion, baby corn, bell pepper, celery, scallions, and carrot on steamed vegetables.

• Extras
• Side Sticky Rice $4.50

• Jasmine Rice $3.00

• Peanut Sauce $2.00
• Thai peanut sauce, available in small or large sizes.

• Steamed Noodles $4.00

• Side Siracha Sauce $2.00

• Side Pho Veg $3.00
• Bag of bean sprouts, jalapeño, basil and lime. One included free with Pho…this is to purchase additional.

• Side Chili Oil $2.00

• Side Brown Rice $4.50

• Side Sweet Chili Sauce $2.00
• Small cup of the spicy sauce you love that’s included with many of our appetizers like Crab Rangoons.

• Side Hoisin Sauce $2.00