Stonemill Matcha

• To Food
• To Katsu Sando $17.50
• Soy-marinated pork cutlet breaded with fresh panko, house-made tonkatsu sauce, and shredded cabbage. It contains milk and egg.

• To Matchazuke $17.00
• Shio koji marinated SalmonMatcha dashi broth and rice

• To Curry Katsu $20.00
• Shio koji marinated chicken thigh fresh panko, Koshihikari rice and pickled radish. It contains egg.

• To Chicken Okayu $15.00
• Chicken, Rice porridge, wakame seaweedOnsen egg, mushroom, nori seaweed and green onions

• To Tamago Sando $12.00
• Japanese Style Egg Salad. (Vegetarian)

• To Baby Kale Salad $12.00
• Baby kale, Lotus root chips, Cherry tomato Red onion, soy sauce dressing

• To Veggie Miso Soup $8.00
• Fried tofu skin, potato, carrot, shiitake mushroom, yellow onion, wakame seaweed, green onion

• To Drink
• To Cold Strawberry Latte $7.00
• Strawberry, matcha or hojicha, milk and cane sugar. Please no adjustments allowed.

• To Matcha Latte $6.00
• Matcha, milk and cane sugar. Please no adjustments allowed.

• To Hojicha Latte $5.75
• Hojicha, milk and cane sugar. Please no adjustments allowed.

• To Black Sesame Latte $7.00
• Japanese Black Sesame with cane sugar. Please no adjustments allowed.

• To Hojicha Palmer $5.75
• Hojicha mizudashi and yuzu lemonade. Please no adjustments allowed.

• To Sparkling Matcha $5.50
• Seltzer water and matcha. Choice to add yuzu or rose. Please no adjustments allowed.

• To C Straw Yuzu-ade $5.50
• Yuzu syrup, strawberry, cane sugar, and seltzer water.

• To Cold Mizudashi $5.50
• Mizudashi means cold brew in Japanese. Choice of matcha, genmaicha or hojicha.

• To Hot Matchacano $4.75
• Matcha and hot water.

• To Cold Strawberry Milk $5.00
• Strawberry puree and milk

• To Cold Yuzu-ade $3.50
• Yuzu syrup, cane sugar, and sparkling water.

• To Hot Traditional Handwhisk Matcha $10.00
• First Crop Stonemill Matcha served with homemade wagashi.

• To Hot Brew Tea $5.00
• Please choose Genmaicha, Hojicha, Sencha, or Soba cha(Buckwheat tea caffeine-free).

• To Ginger Matcha Latte $6.25
• Matcha, fresh ginger, milk and cane sugar. Please no adjustments allowed.

• To Rose Matcha Latte $6.25
• Matcha, rose, milk and cane sugar. Please no adjustments allowed.

• To Pastry
• To Chestnut Matcha Roll Cake $8.00

• To Black Sesame Cream Puff $8.00
• Double crust of flaky puff pastry and choux filled with black sesame custard cream

• To Matcha Pie $10.00
• Silky matcha custard and citrus cream on a buttery flakey pie crust.

• To Souffle Cheesecake $8.00
• Creamy and fluffy Japanese style cheesecake.

• To Sides
• To Chicken Katsu $7.00

• To Pork Katsu $7.00

• To Small Salad $3.50

• To Rice $3.00
• (Vegan and Gluten Free)

• To Retail
• To First Crop (02matcha) $44.00
• Our "First crop Matcha" is matcha tea from the season's first harvest. The first harvest, often called the "first flush," yields tea leaves prized for their tenderness, vibrant green color, and rich flavor profile.Taste: Balanced, Smooth and UmamiWeight: 30 grams

• To Hojicha Powder $19.00
• Our "hojicha powder" is a specially formulated powdered tea made from roasted green tea leaves known as hojicha. We are using it for Hojicha latte. Taste : nutty and toasty Weight: 70 grams

• To Sm Blend (03matcha) $29.00
• Our "Stonemill blended Matcha" is matcha powder formulated specifically for our stores. We are using it for various matcha-based drinks. It is designed to blend with other ingredients to create flavorful beverages.Taste : Earthy, green and fu;ll bodyWeight: 30 grams

• To Yuzu Syrup $17.00
• House made yuzu syrup. Pair it with sparkling water and matcha for a refreshing drink.16oz (473 ml).