G M Coffee Co

• Pizza - Red Pies
• Margherita $15.00
• Vegetarian. Tomato sauce, mozzarella, basil. **Check with your server for cross contamination.

• Bari $19.00
• Must have. Tomato sauce, mozzarella, burrata, black pepper, prosciutto, truffle pate. **Check with your server for cross contamination.

• Picca $18.00
• Spicy. Tomato sauce, fontina, hot sausage, red onions, chilies. **Check with your server for cross contamination.

• Norma $17.00
• Vegetarian. Tomato sauce, fried eggplants, ricotta, pecorino, garlic, basil. **Check with your server for cross contamination.

• Roma $17.00
• Tomato sauce, mozzarella, bresaola, arugula, grana

• 314 $18.00
• Must have. Tomato sauce, ezzo pepperoni, gorgonzola, mozzarella, hot honey. **Check with your server for cross contamination.

• Nyc $16.00
• Vegetarian. Tomato sauce, mozzarella, grana, pecorino, oregano, garlic. **Check with your server for cross contamination.

• Pizza - Vodka Pies
• Manny Millie $18.00
• Spicy. Vodka sauce, fontina, garlic, hot peppers, pepperoni. **Check with your server for cross contamination.

• Cotto $18.00
• Vodka sauce, fontina, pecorino, ham, caramelized onions, rosemary

• Columbia $17.00
• Vegetarian. Must have. Vodka sauce, mozzarella, grana, double basil pesto. **Check with your server for cross contamination.

• Barnard $18.00
• Vodka sauce, mozzarella, ricotta, meatballs. **Check with your server for cross contamination.

• Dinner Menu - Antipasti
• Cheese Arancini $14.00
• Vegetarian. Risotto croquettes, grana, gorgonzola, fontina, tomato sauce.

• Fresh Burrata $17.00
• Fresh imported burrata from Puglia, roasted cherry tomatoes, pistachio pesto, evoo, sea salt

• Meatballs $14.00
• Braised in tomato sauce with peppers and onions, shaved pecorino.

• Steamed Mussels $17.00
• Basil pesto, cherry tomatoes, white wine, crostini.

• Arancino Siciliano $14.00
• 1 large fried saffron risotto croquette, stuffed with beef and pork ragu, fontina and green peas

• Asparagus Appetizer $14.00
• Grilled asparagus, prosciutto, fontina, balsamic reduction

• Artichokes $15.00
• Grilled artichokes hearts, lemon garlic vinaigrette, shaved pecorino

• Fried Calamari $17.00
• Calamari, zucchini, tomato sauce, 314 sauce.

• Fried Brussel Sprouts $12.00
• Gluten free, vegetarian. Spicy honey and cherry peppers. **Check with your server for cross contamination.

• Pizza - White Pies
• Babba $19.00
• Must have! Pancetta, fontina, gorgonzola, mushrooms, truffle pate. **Check with your server for cross contamination.

• Napoletana $18.00
• Mozzarella, scamorza, sausage, broccoli rabe

• Carmela $17.00
• smoked mozzarella, ricotta, sundried tomatoes, garlic, hot peppers, arugula, pecorino, lemon, olive oil

• Honey Pie $19.00
• Mozzarella, gorgonzola, ricotta, hot soppressata, hot peppers, truffle honey

• Tiemann $17.00
• Vegetarian. Ricotta, pecorino, spinach, olives, wild mushrooms, black pepper

• Sweet Cheeks $18.00
• Must have. Mozzarella, pecorino, pancetta, caramelized onions, hot honey. **Check with your server for cross contamination.

• Dinner Menu - Pasta
• Mezzi Rigatoni $23.00
• Nduja, sausage, pancetta, tomato sauce, red onions, egg and pecorino cream, grated pecorino

• Spaghetti $18.00
• Tomato sauce, meatballs, grana, basil.

• Single Layer Lasagna $24.00
• Fresh lasagna sheets, beef and pork ragu, bechamel, pecorino, basil

• Gemelli $22.00
• Spicy. Must have. Fresh pasta with shrimp, tomato sauce, burrata, spicy peppers, spinach.

• Busiate $20.00
• Cauliflower and lemon cream, roasted culiflowers, wild mushrooms.

• Orecchiette $18.00
• Vegetarian. Broccoli rabe and ricotta pesto, sundried tomatoes, grana, fried mushrooms. Add sausage for an additional charge.

• Tagliolini $27.00
• Fresh squid ink pasta, lump crab, lime, scallion, shallots, garlic, calabrian peppers, white wine

• Dinner Menu - Sides
• Garlic Focaccia $10.00

• French Fries $10.00
• Gluten free, vegetarian. Shiitake, button and oyster mushrooms sautéed with herbs.

• Mix Mushrooms $10.00

• Roasted Vegetables $10.00
• Beets, fennel, carrots, zucchine

• Asparagus Side $10.00
• Gluten free, vegetarian. Grilled with olive oil and garlic.

• Spinach $10.00
• Gluten free, vegetarian. Sautéed with lemon and toasted garlic.

• Dinner Menu - Salads
• Radicchio $15.00
• Vegetarian. Gluten free. Must have. Spinach, grilled radicchio, gorgonzola, red onions, carrots, orange, currants, avocado, balsamic dressing. **Check with your server for cross contamination.

• Misticanza $13.00
• Vegetarian. Mix green, cherry tomatoes, red onions, cucumbers, olives, grana, croutons, balsamic dressing.

• Carpaccio $15.00
• Baby arugula, bresaola, shaved Parmigiano reggiano 24 months, caper berries, lemon dressing

• Spinach Salad $15.00
• Baby spinach, roasted fenne, beets and carrots, goat cheese, citrus dressing

• Dinner Menu - Entrée
• Salmon $28.00
• Grilled salmon, marinated beets, pearlcouscous, fennel emulsion

• Chicken Marsala $24.00
• pan-fried chicken cutlet, mushrooms, marsala wine, butter, grilled asparagus

• Smashed Burger $20.00
• double stack burger, cheddar, salsa rosa, chopped pickles and onions, pretzel bun, french fries

• Branzino $34.00
• whole fish, roasted with wine wine lemon sauce, potato,artichokes and olivs succotash

• Cauliflower Steak $20.00
• VEGAN/GLFGrilled cauliflower steak, green peas puree, roaste fennel, carrots and beets

• Shroom $23.00
• Vegan/GLF. Lion's mane mushrooms scaloppine, white wine lemon sauce, sauteed spinach, capers

• Pizza - Special Pies
• Calzone $17.00
• Tomato sauce, mozzarella, ricotta, pepperoni.

• Mortazza $19.00
• All post ovenMortadella, stracciatella, pistachio pesto, pecorino, balsamic reduction