Cedar's Restaurant
Cedar's Restaurant > Menu View Details
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- Appetizers
- Grape Leaves
- Vine ripened grape leaves stuffed with seasonal rice, onions, and delicate spices. Served with cilantro and tamarind chutney.
- Vegetable Cutlets
- A medley of vegetables, herbs, and spices, formed into patties, lightly breaded and sauteed. Served with cilantro, mint and tamarind chutney.
- Vegetable Cutlets
- A medley of vegetables, herbs, and spices, formed into patties, lightly breaded and sauteed. Served with cilantro, mint and tamarind chutney.
- Grape Leaves
- Vine ripened grape leaves stuffed with seasonal rice, onions, and delicate spices. Served with cilantro and tamarind chutney.
- Mazza
- Customer's favorite: Hummus, Baba Ghannoj, Falafel, Grape leaves, and Tabboleh. Served with pita bread.
- Tandoori Delight
- A selection of Samosa, Chicken Pakora, Paneer Pakora, Chicken Tikka, and Beef Kabob. Served with cilantro and tamarind chutney.
- Mazza
- Customer's favorite: Hummus, Baba Ghannoj, Falafel, Grape leaves, and Tabboleh. Served with pita bread.
- Beef Samosa
- Two crispy pastries filled with delicately spiced lean ground beef.
- Beef Samosa
- Two crispy pastries filled with delicately spiced lean ground beef.
- Tandoori Delight
- A selection of Samosa, Chicken Pakora, Paneer Pakora, Chicken Tikka, and Beef Kabob. Served with cilantro and tamarind chutney.
- Chicken Pakoras
- Delicately spiced fried chicken fritters lightly battered in chickpea flour. Served with cilantro and tamarind chutney.
- Baba Ghannoj
- Eggplant smoked on an open fire, pureed, and mixed with tahini sauce and our own special dressing. Served with pita bread.
- Vegetarian Delight
- A selection of Samosa, Vegetable Pakora, Paneer Pakora, and Vegetable Cutlet. Served with cilantro, mint and tamarind chutney.
- Vegetarian Delight
- A selection of Samosa, Vegetable Pakora, Paneer Pakora, and Vegetable Cutlet. Served with cilantro, mint and tamarind chutney.
- Vegetables Samosa
- Two crispy pastries filled with mashed potatoes, green peas and indian spices.
- Vegetables Samosa
- Two crispy pastries filled with mashed potatoes, green peas and indian spices.
- Baba Ghannoj
- Eggplant smoked on an open fire, pureed, and mixed with tahini sauce and our own special dressing. Served with pita bread.
- Hummus Bi-tahini
- The original Middle Eastern dip of garbanzo beans, tahini sauce, and a special dressing. Served with pita bread.
- Chicken Pakoras
- Delicately spiced fried chicken fritters lightly battered in chickpea flour. Served with cilantro and tamarind chutney.
- Hummus Bi-tahini
- The original Middle Eastern dip of garbanzo beans, tahini sauce, and a special dressing. Served with pita bread.
- Tandoori & Mediterranean Cuisine
- Tandoori Prawns
- Jumbo prawns marinated in a special blend of spices and herbs roasted in the tandoor. Served with basmati rice, and fresh sauteed vegetables with famous cilantro and tamarind chutneys.
- Tandoori Surprise
- All in one. An assortment of tandoori specialties: Chicken, lamb, beef, and fish. Served with basmati rice, sauteed vegetables and our famous mint and tamarind chutneys.
- Tandoori Chicken
- Juicy spring chicken marinated in flavorful, mildly fresh ground spices. Served with basmati rice, fresh sauteed vegetables, and famous cilantro and tamarind chutneys.
- Chicken Boti Kabab
- Boneless succulent breast pieces of chicken rubbed with Indian herbs and spices. Served with basmati rice, fresh sauteed vegetables, and famous cilantro and tamarind chutneys.
- Tandoori Chicken Tikka
- Boneless succulent pieces of chicken rubbed with Indian herbs and spices. Served with basmati rice, fresh sauteed vegetables, and famous cilantro and tamarind chutneys.
- Lamb Boti Kabab
- Tender Pieces of New Zealand Lamb marinated with our special blend of indian spices. Served with basmati rice, fresh sauteed vegetables, and famous cilantro and tamarind chutneys.
- Tandoori Salmon
- Savory marinated salmon with saffron, garlic, ginger, and a special blend of spices roasted in the tandoor.Served with basmati rice, fresh sauteed vegetables, and famous cilantro and tamarind chutneys.
- Keema Kabab
- Ground beef with onions and fresh herbs. Served with basmati rice, fresh sauteed vegetables, and famous cilantro and tamarind chutneys.
- Lamb Boti Kabab
- Tender Pieces of New Zealand Lamb marinated with our special blend of indian spices. Served with basmati rice, fresh sauteed vegetables, and famous cilantro and tamarind chutneys.
- Lamb Shish Kabob
- Tender fillet of lamb kabobs marinated in a special sauce and skewered with onions and tomatoes. Served with rice and fresh sauteed vegetables.
- Chicken Boti Kabab
- Boneless succulent breast pieces of chicken rubbed with Indian herbs and spices. Served with basmati rice, fresh sauteed vegetables, and famous cilantro and tamarind chutneys.
- Lamb Shish Kabob
- Tender fillet of lamb kabobs marinated in a special sauce and skewered with onions and tomatoes. Served with rice and fresh sauteed vegetables.
- Tandoori Surprise
- All in one. An assortment of tandoori specialties: Chicken, lamb, beef, and fish. Served with basmati rice, sauteed vegetables and our famous mint and tamarind chutneys.
- Tandoori Salmon
- Savory marinated salmon with saffron, garlic, ginger, and a special blend of spices roasted in the tandoor.Served with basmati rice, fresh sauteed vegetables, and famous cilantro and tamarind chutneys.
- Beef Shish Kabab
- Tender fillet of beef kabobs marinated in a special sauce and skewered with onions and tomatoes. Served with rice and fresh vegetables.
- Tandoori Chicken
- Juicy spring chicken marinated in flavorful, mildly fresh ground spices. Served with basmati rice, fresh sauteed vegetables, and famous cilantro and tamarind chutneys.
- Tandoori Chicken Tikka
- Boneless succulent pieces of chicken rubbed with Indian herbs and spices. Served with basmati rice, fresh sauteed vegetables, and famous cilantro and tamarind chutneys.
- Keema Kabab
- Ground beef with onions and fresh herbs. Served with basmati rice, fresh sauteed vegetables, and famous cilantro and tamarind chutneys.
- Beef Shish Kabab
- Tender fillet of beef kabobs marinated in a special sauce and skewered with onions and tomatoes. Served with rice and fresh vegetables.
- Tandoori Prawns
- Jumbo prawns marinated in a special blend of spices and herbs roasted in the tandoor. Served with basmati rice, and fresh sauteed vegetables with famous cilantro and tamarind chutneys.
- Soup & Salad
- Med Chk Salad
- Fresh garden salad made with lettuce, tomatoes, olives, cucumbers, feta cheese, chicken and our own Mediterranean dressing.
- House Salad
- Our house salad consists of fresh garden greens, tomatoes, and cucumbers. Served with your choice of either Mediterranean or ranch dressing.
- Cucumber Salad
- Cucumbers mixed with yogurt, mint, olive oil and a touch of garlic.
- House Salad
- Our house salad consists of fresh garden greens, tomatoes, and cucumbers. Served with your choice of either Mediterranean or ranch dressing.
- Indian Salad
- Onions, tomatoes, cucumbers, and green chilies mixed in a tangy sauce made in our own indian style.
- Dal Soup
- Homemade lentil soup prepared with an old Indian traditional style.
- Mediterranean Salad
- Fresh garden salad made with lettuce, tomatoes, olives, cucumbers, feta cheese, and our own Mediterranean dressing.
- Med Chk Salad
- Fresh garden salad made with lettuce, tomatoes, olives, cucumbers, feta cheese, chicken and our own Mediterranean dressing.
- Mediterranean Salad
- Fresh garden salad made with lettuce, tomatoes, olives, cucumbers, feta cheese, and our own Mediterranean dressing.
- H Prwn Salad
- Our house salad consists of fresh garden greens, tomatoes, jumbo prawns and cucumbers. Served with your choice of either Mediterranean or ranch dressing.
- Med Prwn Salad
- Fresh garden salad made with lettuce, tomatoes, olives, cucumbers, feta cheese, jumbo prawns and our own Mediterranean dressing.
- H Prwn Salad
- Our house salad consists of fresh garden greens, tomatoes, jumbo prawns and cucumbers. Served with your choice of either Mediterranean or ranch dressing.
- Dal Soup
- Homemade lentil soup prepared with an old Indian traditional style.
- H Chk Salad
- Our house salad consists of fresh garden greens, tomatoes, chicken and cucumbers. Served with your choice of either Mediterranean or ranch dressing.
- Indian Salad
- Onions, tomatoes, cucumbers, and green chilies mixed in a tangy sauce made in our own indian style.
- Cucumber Salad
- Cucumbers mixed with yogurt, mint, olive oil and a touch of garlic.
- Med Prwn Salad
- Fresh garden salad made with lettuce, tomatoes, olives, cucumbers, feta cheese, jumbo prawns and our own Mediterranean dressing.
- Mulligatawny Soup
- A rich chicken, lentil, and rice soup flavored with Indian spices and finished with a hint of lemon.
- H Chk Salad
- Our house salad consists of fresh garden greens, tomatoes, chicken and cucumbers. Served with your choice of either Mediterranean or ranch dressing.
- Mulligatawny Soup
- A rich chicken, lentil, and rice soup flavored with Indian spices and finished with a hint of lemon.
- Fish
- Butter Masala Fish
- A deliciously smooth butter, tomato, and cream sauce, spiced with ginger and garlic.
- Mango Curry Fish
- Tender pieces of meat or vegetables sautéed with Major Grey Mango Chutney and a touch of cream.
- Palak Masala Fish
- Cream of spinach simmered with onions and spices.
- Tikka Masala Fish
- A cream based curry cooked with ginger and cilantro in a tomato sauce.
- Curry Specialties Fish
- A traditional brown curry prepared with tomatoes, onions and fresh herbs.
- Tikka Masala Fish
- A cream based curry cooked with ginger and cilantro in a tomato sauce.
- Karai Gosht Fish
- Cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, capsicums, fresh ginger, and garlic.
- Jalfrazie Fish
- Cod fish stir-fried in brown curry with bell peppers, garlic, ginger, tomatoes, and onions.
- Karai Gosht Fish
- Cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, capsicums, fresh ginger, and garlic.
- Curry Specialties Fish
- A traditional brown curry prepared with tomatoes, onions and fresh herbs.
- Mango Curry Fish
- Tender pieces of meat or vegetables sautéed with Major Grey Mango Chutney and a touch of cream.
- Butter Masala Fish
- A deliciously smooth butter, tomato, and cream sauce, spiced with ginger and garlic.
- Shahi Korma Fish
- A traditional dish prepared with exotic spices, herbs and a cream based sauce with almonds.
- Jalfrazie Fish
- Cod fish stir-fried in brown curry with bell peppers, garlic, ginger, tomatoes, and onions.
- Palak Masala Fish
- Cream of spinach simmered with onions and spices.
- Rogan Josh Fish
- This famous dish from Kashmir is cooked with tomatoes and onions then roasted with spices.
- Coconut Curry Fish
- Rich curry cooked with coconuts, ginger, garlic and our special blend of spices.
- Coconut Curry Fish
- Rich curry cooked with coconuts, ginger, garlic and our special blend of spices.
- Rogan Josh Fish
- This famous dish from Kashmir is cooked with tomatoes and onions then roasted with spices.
- Shahi Korma Fish
- A traditional dish prepared with exotic spices, herbs and a cream based sauce with almonds.
- Breads
- Aloo Paratha
- Unleavened layered whole wheat bread stuffed with potatoes, onions, and fresh spices.
- Paneer Nan
- Leavened bread stuffed with traditional Indian homemade cheese.
- Roti (vegan)
- Unleavened whole wheat bread.
- Roti (vegan)
- Unleavened whole wheat bread.
- Cedars Nan
- Leavened bread stuffed with chicken ,almonds, and herbs
- Onion Kulcha
- Leavened bread stuffed with fresh onions
- Spinach Nan
- Leavened bread stuffed with seasoned spinach
- Plain Nan
- White leavened bread
- Plain Nan
- White leavened bread
- Onion Kulcha
- Leavened bread stuffed with fresh onions
- Paratha
- Unleavened traditional indian style layered whole wheat bread.
- Garlic Nan
- Leavened white bread stuffed with garlic.
- Aloo Paratha
- Unleavened layered whole wheat bread stuffed with potatoes, onions, and fresh spices.
- Paratha
- Unleavened traditional indian style layered whole wheat bread.
- Garlic Nan
- Leavened white bread stuffed with garlic.
- Paneer Nan
- Leavened bread stuffed with traditional Indian homemade cheese.
- Spinach Nan
- Leavened bread stuffed with seasoned spinach
- Pesto Nan
- Leavened bread stuffed with pesto.
- Pesto Nan
- Leavened bread stuffed with pesto.
- Cedars Nan
- Leavened bread stuffed with chicken ,almonds, and herbs
- Chicken
- Tikka Masala Chicken
- A cream based curry cooked in ginger, cilantro, curry, and a tomato sauce. Served with basmati rice.
- Butter Chicken
- Chicken simmered in a rich and smooth butter, tomato, and cream sauce.
- Chili Chicken
- A famous dish from Dehli: Chicken stir-fried bell peppers, sweet tomato, ginger and other spices.
- Butter Chicken
- Chicken simmered in a rich and smooth butter, tomato, and cream sauce.
- Karai Gosht Chicken
- Cooked in a traditional Indian wok with chicken, onions, tomatoes, fenugreek leaves, capsicum, fresh ginger and garlic.
- Mango Curry Chicken
- Tender pieces of meat sauteed with Major Grey Mango Chutney and a touch of cream.
- Mango Curry Chicken
- Tender pieces of meat sauteed with Major Grey Mango Chutney and a touch of cream.
- Jalfrazie Chicken
- Boneless chicken stir-fried in brown curry with bell peppers, garlic, ginger, tomatoes, and onions.
- Tikka Masala Chicken
- A cream based curry cooked in ginger, cilantro, curry, and a tomato sauce. Served with basmati rice.
- Royal Biryani Chicken
- A classical Mughlai dish cooked with chicken curry, basmati rice, cashew nuts, and saffron.
- Coconut Curry Chicken
- Rich curry cooked with coconuts, ginger, garlic and special blend of spices.
- Karai Gosht Chicken
- Cooked in a traditional Indian wok with chicken, onions, tomatoes, fenugreek leaves, capsicum, fresh ginger and garlic.
- Shahi Korma Chicken
- A traditional dish that is prepared with exotic spices, herbs, and a cream sauce.
- Rogan Josh Chicken
- This famous dish from Kashmir is cooked with tomatoes and onions then roasted with spices.
- Chili Chicken
- A famous dish from Dehli: Chicken stir-fried bell peppers, sweet tomato, ginger and other spices.
- Jalfrazie Chicken
- Boneless chicken stir-fried in brown curry with bell peppers, garlic, ginger, tomatoes, and onions.
- Shahi Korma Chicken
- A traditional dish that is prepared with exotic spices, herbs, and a cream sauce.
- Royal Biryani Chicken
- A classical Mughlai dish cooked with chicken curry, basmati rice, cashew nuts, and saffron.
- Coconut Curry Chicken
- Rich curry cooked with coconuts, ginger, garlic and special blend of spices.
- Rogan Josh Chicken
- This famous dish from Kashmir is cooked with tomatoes and onions then roasted with spices.
- Lamb
- Mango Curry Lamb
- Tender pieces of lamb sauteed with Major Grey Mango Chutney and a touch of cream.
- Karai Gosht Lamb
- Cooked in a traditional Indian wok with lamb, onions, tomatoes, fenugreek leaves, capsicum, fresh ginger and garlic.
- Tikka Masala Lamb
- A cream based lamb curry cooked in ginger, cilantro, curry, and a tomato sauce.
- Jalfrazie Lamb
- Boneless lamb stir-fried in brown curry with bell peppers, garlic, ginger, tomatoes, and onions.
- Coconut Curry Lamb
- Rich lamb curry cooked with coconuts, ginger, garlic and special blend of spices.
- Rogan Josh Lamb
- This famous dish from Kashmir is cooked with lamb, tomatoes and onions then roasted with spices.
- Karai Gosht Lamb
- Cooked in a traditional Indian wok with lamb, onions, tomatoes, fenugreek leaves, capsicum, fresh ginger and garlic.
- Butter Masala Lamb
- A deliciously smooth butter, tomato, and cream sauce spiced with ginger and garlic.
- Royal Biryani Lamb
- A classical Mughlai dish cooked with lamb curry, basmati rice, cashew nuts, and saffron.
- 1 Lamb
- Curry Specialties Lamb
- A traditional brown lamb curry prepared with tomatoes, onions, and fresh herbs.
- Curry Specialties Lamb
- A traditional brown lamb curry prepared with tomatoes, onions, and fresh herbs.
- Mango Curry Lamb
- Tender pieces of lamb sauteed with Major Grey Mango Chutney and a touch of cream.
- Royal Biryani Lamb
- A classical Mughlai dish cooked with lamb curry, basmati rice, cashew nuts, and saffron.
- Tikka Masala Lamb
- A cream based lamb curry cooked in ginger, cilantro, curry, and a tomato sauce.
- Rogan Josh Lamb
- This famous dish from Kashmir is cooked with lamb, tomatoes and onions then roasted with spices.
- 1 Lamb
- Coconut Curry Lamb
- Rich lamb curry cooked with coconuts, ginger, garlic and special blend of spices.
- Jalfrazie Lamb
- Boneless lamb stir-fried in brown curry with bell peppers, garlic, ginger, tomatoes, and onions.
- Butter Masala Lamb
- A deliciously smooth butter, tomato, and cream sauce spiced with ginger and garlic.
- Beef
- Shahi Korma Beef
- A traditional beef dish prepared with exotic spices, herbs and a cream based sauce with almonds.
- Coconut Curry Beef
- Rich beef curry cooked with coconuts, ginger, garlic and our special blend of spices.
- Beef
- Juicy, tender beef, perfectly seasoned and grilled to perfection.
- Rogan Josh Beef
- This famous dish from Kashmir is cooked with tomatoes and onions then roasted with spices.
- Karai Gosht Beef
- Cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, capsicums, fresh ginger, and garlic.
- Jalfrazie Beef
- Boneless beef stir-fried in brown curry with bell peppers, garlic, ginger, tomatoes, and onions.
- Butter Masala Beef
- A deliciously smooth beef, butter, tomato, and cream sauce, spiced with ginger and garlic.
- Curry Specialties Beef
- A traditional brown beef curry prepared with tomatoes, onions and fresh herbs.
- Butter Masala Beef
- A deliciously smooth beef, butter, tomato, and cream sauce, spiced with ginger and garlic.
- Mango Curry Beef
- Tender pieces of beef sautéed with Major Grey Mango Chutney and a touch of cream.
- Tikka Masala Beef
- A cream based beef curry cooked with ginger and cilantro in a tomato sauce.
- Curry Specialties Beef
- A traditional brown beef curry prepared with tomatoes, onions and fresh herbs.
- Tikka Masala Beef
- A cream based beef curry cooked with ginger and cilantro in a tomato sauce.
- Rogan Josh Beef
- This famous dish from Kashmir is cooked with tomatoes and onions then roasted with spices.
- Beef
- Juicy, tender beef, perfectly seasoned and grilled to perfection.
- Mango Curry Beef
- Tender pieces of beef sautéed with Major Grey Mango Chutney and a touch of cream.
- Jalfrazie Beef
- Boneless beef stir-fried in brown curry with bell peppers, garlic, ginger, tomatoes, and onions.
- Karai Gosht Beef
- Cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, capsicums, fresh ginger, and garlic.
- Coconut Curry Beef
- Rich beef curry cooked with coconuts, ginger, garlic and our special blend of spices.
- Shahi Korma Beef
- A traditional beef dish prepared with exotic spices, herbs and a cream based sauce with almonds.
- Vegetarian Specialties
- Paneer Channa Masala
- Chickpeas cooked over a slow fire blended with indian cheese, spices and tomatoes.
- Shimla Paneer
- Special paneer sauteed, bell peppers, onions, tomatoes in a turmeric and cumin curry.
- Aloo Mutter Masala (peas)
- Fresh green peas cooked in a golden curry sauce with potatoes in a traditional indian style.
- Plain Channa Masala
- Chickpeas cooked over a slow fire blended with spices and tomatoes.
- Aloo Mutter Masala (peas)
- Fresh green peas cooked in a golden curry sauce with potatoes in a traditional indian style.
- Tadka Dal (yellow Lentils)
- Yellow split lentils cooked with tomato, onion, garlic, ginger, fresh herbs & spices
- Tadka Dal (yellow Lentils)
- Yellow split lentils cooked with tomato, onion, garlic, ginger, fresh herbs & spices
- Dal Maharani
- Creamed lentils cooked with select herbs and spices.
- Plain Mutter Masala (peas)
- Fresh green peas cooked in a golden curry sauce.
- Plain Mutter Masala (peas)
- Fresh green peas cooked in a golden curry sauce.
- Dal Maharani
- Creamed lentils cooked with select herbs and spices.
- Paneer Channa Masala
- Chickpeas cooked over a slow fire blended with indian cheese, spices and tomatoes.
- All Of Our Dishes Are Served With Rice.
- Plain Channa Masala
- Chickpeas cooked over a slow fire blended with spices and tomatoes.
- Shimla Paneer
- Special paneer sauteed, bell peppers, onions, tomatoes in a turmeric and cumin curry.
- Paneer Mutter Masala (peas)
- Fresh green peas cooked in a golden curry sauce with indian cheese in a traditional indian style.
- All Of Our Dishes Are Served With Rice.
- Paneer Mutter Masala (peas)
- Fresh green peas cooked in a golden curry sauce with indian cheese in a traditional indian style.
- Aloo Channa Masala
- Chickpeas cooked over a slow fire blended with potatoes, spices and tomatoes.
- Aloo Channa Masala
- Chickpeas cooked over a slow fire blended with potatoes, spices and tomatoes.
- Desserts
- Gulab Jamun
- An Indian delicacy made from milk, dough, fried until golden brown, and served in a honey and saffron syrup.
- Baklava
- A delicious Middle Eastern pastry made up of nuts baked between layers of thin dough and steeped in honey that has been flavored with exotic juices.
- Rasmalai
- Delicate homemade cheese patties served in an almond sweetened milk and cardamom sauce.
- Kheer
- Traditional Indian rice pudding cooked with nuts and cardamom.
- Marble Nut Halvah
- A Middle Eastern delicacy made with sesame, Swiss Chocolate, roasted nuts, and honey.
- Marble Nut Halvah
- A Middle Eastern delicacy made with sesame, Swiss Chocolate, roasted nuts, and honey.
- Kheer
- Traditional Indian rice pudding cooked with nuts and cardamom.
- Baklava
- A delicious Middle Eastern pastry made up of nuts baked between layers of thin dough and steeped in honey that has been flavored with exotic juices.
- Gulab Jamun
- An Indian delicacy made from milk, dough, fried until golden brown, and served in a honey and saffron syrup.
- Rasmalai
- Delicate homemade cheese patties served in an almond sweetened milk and cardamom sauce.
- Original Baked New York Cheesecake
- The name says it all! Served with mango sauce.
- Original Baked New York Cheesecake
- The name says it all! Served with mango sauce.
- Channa
- Channa Paneer
- Chickpeas and indian cheese cooked over a slow fire blended with spices and tomatoes.
- Channa Plain
- Chickpeas cooked over a slow fire blended with spices and tomatoes.
- Channa Paneer
- Chickpeas and indian cheese cooked over a slow fire blended with spices and tomatoes.
- Chana Palak
- Spinach and chickpeas cooked over a slow fire blended with spices and tomatoes.
- Channa Aloo
- Chickpeas and potatoes cooked over a slow fire blended with spices and tomatoes.
- Channa Plain
- Chickpeas cooked over a slow fire blended with spices and tomatoes.
- Chana Palak
- Spinach and chickpeas cooked over a slow fire blended with spices and tomatoes.
- Channa Aloo
- Chickpeas and potatoes cooked over a slow fire blended with spices and tomatoes.
- Palak
- Palak Channa
- Chickpeas and cream of spinach simmered with onions and spices.
- Palak Masala
- Cream of spinach simmered with onions and spices.
- Aloo Palak
- Potatoes and cream of spinach simmered with onions and spices.
- Aloo Palak
- Potatoes and cream of spinach simmered with onions and spices.
- Palak Paneer
- Indian cheese and cream of spinach simmered with onions and spices.
- Palak Paneer
- Indian cheese and cream of spinach simmered with onions and spices.
- Palak Channa
- Chickpeas and cream of spinach simmered with onions and spices.
- Palak Masala
- Cream of spinach simmered with onions and spices.
- Mutter
- Mutter Aloo
- Fresh green peas and potatoes cooked in a golden curry sauce.
- Mutter Aloo
- Fresh green peas and potatoes cooked in a golden curry sauce.
- Mutter Paneer
- Fresh green peas and indian cheese cooked in a golden curry sauce.
- Mutter Plain
- Fresh green peas cooked in a golden curry sauce.
- Mutter Plain
- Fresh green peas cooked in a golden curry sauce.
- Mutter Paneer
- Fresh green peas and indian cheese cooked in a golden curry sauce.
- Side Orders
- Raita
- A refreshing yogurt salad made with cucumbers, carrots and tomatoes.
- Indian Salad
- Onions, tomatoes, cucumbers, and green chilies mixed in a tangy sauce.
- Pita Bread
- Soft and fluffy pita bread, lightly seasoned with herbs.
- Mixed Pickle (achar)
- Pickle with a touch of indian original spices.
- Raita
- A refreshing yogurt salad made with cucumbers, carrots and tomatoes.
- Cucumber Mint Yogurt
- Cucumbers mixed with yogurt, mint, olive oil and a touch of garlic.
- Mixed Pickle (achar)
- Pickle with a touch of indian original spices.
- Rice
- Fresh basmati rice.
- Rice
- Fresh basmati rice.
- Sauteed Vegetables
- Lightly seasoned fresh vegetables
- Papadum
- A thin, crisp, round flatbread made from a seasoned dough.
- Indian Salad
- Onions, tomatoes, cucumbers, and green chilies mixed in a tangy sauce.
- Cucumber Mint Yogurt
- Cucumbers mixed with yogurt, mint, olive oil and a touch of garlic.
- Papadum
- A thin, crisp, round flatbread made from a seasoned dough.
- Sauteed Vegetables
- Lightly seasoned fresh vegetables
- Pita Bread
- Soft, round flatbread with a slightly charred exterior, perfect for pairing with your favorite dips or fillings.
- Chopped Onions & Chilies
- Chopped Onions & Chilies flavored with Indian masalas and a tangy sauce.
- Sweet Mango Chutney
- Our authentic mango chutney made from fresh mangoes.
- Sweet Mango Chutney
- Our authentic mango chutney made from fresh mangoes.
- Chopped Onions & Chilies
- Chopped Onions & Chilies flavored with Indian masalas and a tangy sauce.
- Paneer
- Pnr
- Mango Curry Paneer
- Indian homemade cheese sautéed with Major Grey Mango Chutney and a touch of cream.
- Rogan Josh Paneer
- This famous dish from Kashmir is cooked with indian cheese, tomatoes and onions then roasted with spices.
- Curry Specialties Paneer
- A traditional brown curry prepared with tomatoes, onions, paneer and fresh herbs.
- Jalfrazie Paneer
- Indian cheese stir-fried in brown curry with bell peppers, garlic, ginger, tomatoes, and onions.
- Tikka Masala Paneer
- A cream based curry cooked with indian homemade cheese, ginger and cilantro in a tomato sauce.
- Coconut Curry Paneer
- Rich curry cooked with coconuts, ginger, garlic, paneer and our special blend of spices.
- Butter Masala Paneer
- A deliciously smooth butter, tomato, and cream sauce, indian cheese spiced with ginger and garlic.
- Palak Masala Paneer
- Cream of spinach and indian cheese simmered with onions and spices.
- Karai Gosht Paneer
- Indian cheese cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, capsicums, fresh ginger, and garlic.
- Mango Curry Paneer
- Indian homemade cheese sautéed with Major Grey Mango Chutney and a touch of cream.
- Jalfrazie Paneer
- Indian cheese stir-fried in brown curry with bell peppers, garlic, ginger, tomatoes, and onions.
- Rogan Josh Paneer
- This famous dish from Kashmir is cooked with indian cheese, tomatoes and onions then roasted with spices.
- Pnr
- Coconut Curry Paneer
- Rich curry cooked with coconuts, ginger, garlic, paneer and our special blend of spices.
- Tikka Masala Paneer
- A cream based curry cooked with indian homemade cheese, ginger and cilantro in a tomato sauce.
- Curry Specialties Paneer
- A traditional brown curry prepared with tomatoes, onions, paneer and fresh herbs.
- Butter Masala Paneer
- A deliciously smooth butter, tomato, and cream sauce, indian cheese spiced with ginger and garlic.
- Palak Masala Paneer
- Cream of spinach and indian cheese simmered with onions and spices.
- Karai Gosht Paneer
- Indian cheese cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, capsicums, fresh ginger, and garlic.
- Okra
- Paneer Okra
- Okra and indian cheese cooked with sautéed onion, tomatoes, special herbs and spices.
- Chicken Okra
- Okra and chicken cooked with sautéed onion, tomatoes, special herbs and spices.
- Beef Okra
- Okra and lamb cooked with sautéed onion, tomatoes, special herbs and spices.
- Okra Masala
- Okra cooked with sautéed onion, tomatoes, special herbs and spices.
- Okra Masala
- Okra cooked with sautéed onion, tomatoes, special herbs and spices.
- Lamb Okra
- Okra and lamb cooked with sautéed onion, tomatoes, special herbs and spices.
- Paneer Okra
- Okra and indian cheese cooked with sautéed onion, tomatoes, special herbs and spices.
- Lamb Okra
- Okra and lamb cooked with sautéed onion, tomatoes, special herbs and spices.
- Chicken Okra
- Okra and chicken cooked with sautéed onion, tomatoes, special herbs and spices.
- Beef Okra
- Okra and lamb cooked with sautéed onion, tomatoes, special herbs and spices.
- Drinks
- Mango Shake
- Refreshing mango milkshake, perfectly blended for a creamy, tropical delight.
- Assorted Teas
- Mango Lassi
- Traditional indian drink made with mango, homemade yogurt, milk, and rosewater.
- Cherry Mango Lassi - Cherry Blossom Special
- Chai
- Deliciously spiced tea made with milk, and aromatic spices.
- Coke
- Classic, refreshing carbonated beverage.
- Chai
- Deliciously spiced tea made with milk, and aromatic spices.
- Assorted Teas
- Pomegranate Lemonade
- Iced Chai
- Strawberry Lemonade
- Refreshing strawberry-infused lemonade, a perfect summer thirst-quencher.
- Iced Chai
- Cherry Mango Lassi - Cherry Blossom Special
- Coke
- Classic, refreshing carbonated beverage.
- Mango Shake
- Refreshing mango milkshake, perfectly blended for a creamy, tropical delight.
- Mango Lemonade
- Refreshing mango-infused lemonade, perfectly balanced for a sweet and tart experience.
- Mango Lassi
- Traditional indian drink made with mango, homemade yogurt, milk, and rosewater.
- Mango Lemonade
- Refreshing mango-infused lemonade, perfectly balanced for a sweet and tart experience.
- Pomegranate Lemonade
- Strawberry Lemonade
- Refreshing strawberry-infused lemonade, a perfect summer thirst-quencher.
- Vegetables
- Vegetable Butter Masala
- A deliciously smooth butter, tomato, and cream sauce, spiced with ginger and garlic and made with fresh vegetables.
- Vegetable Mango Curry
- Fresh vegetables sautéed with Major Grey Mango Chutney and a touch of cream.
- Vegetable Butter Masala
- A deliciously smooth butter, tomato, and cream sauce, spiced with ginger and garlic and made with fresh vegetables.
- Vegatable Tikka Masala
- A cream based curry cooked with fresh vegetables, ginger and cilantro in a tomato sauce.
- Vegetable Karai
- Cooked in a traditional Indian wok with fresh vegetables, onions, tomatoes, fenugreek leaves, capsicums, fresh ginger, and garlic.
- Vegetable Karai
- Cooked in a traditional Indian wok with fresh vegetables, onions, tomatoes, fenugreek leaves, capsicums, fresh ginger, and garlic.
- Vegatable Tikka Masala
- A cream based curry cooked with fresh vegetables, ginger and cilantro in a tomato sauce.
- Veg
- Veg
- Vegetable Roganjosh
- This famous dish from Kashmir is cooked with fresh vegetables, tomatoes and onions then roasted with spices.
- Vegetable Coconut Curry
- Rich curry cooked with fresh vegetables, coconuts, ginger, garlic and our special blend of spices.
- Vegetable Coconut Curry
- Rich curry cooked with fresh vegetables, coconuts, ginger, garlic and our special blend of spices.
- Vegetable Jalfrazie
- Fresh vegetables stir-fried in brown curry with bell peppers, garlic, ginger, tomatoes, and onions.
- Vegetable Jalfrazie
- Fresh vegetables stir-fried in brown curry with bell peppers, garlic, ginger, tomatoes, and onions.
- Vegetable Korma
- A traditional dish prepared with fresh vegetables, exotic spices, herbs and a cream based sauce with almonds.
- Vegetable Mango Curry
- Fresh vegetables sautéed with Major Grey Mango Chutney and a touch of cream.
- Vegetable Korma
- A traditional dish prepared with fresh vegetables, exotic spices, herbs and a cream based sauce with almonds.
- Vegetable Roganjosh
- This famous dish from Kashmir is cooked with fresh vegetables, tomatoes and onions then roasted with spices.
- Vegetable Curry
- A traditional brown curry prepared with tomatoes, onions, fresh vegetables and fresh herbs.
- Vegetable Curry
- A traditional brown curry prepared with tomatoes, onions, fresh vegetables and fresh herbs.
- Prawns
- Tikka Masala Prawns
- A cream based curry cooked in ginger, cilantro, curry, and a tomato sauce.
- Mango Curry Prawns
- Jumbo prawns sautéed with Major Grey Mango Chutney and a touch of cream.
- Tikka Masala Prawns
- A cream based curry cooked in ginger, cilantro, curry, and a tomato sauce.
- Curry Specialties Prawns
- A traditional brown curry prepared with tomatoes, onions, and fresh herbs.
- Rogan Josh Prawns
- This famous dish from Kashmir is cooked with tomatoes and onions then roasted with spices.
- Shahi Korma Prawns
- A traditional dish prepared with exotic spices, herbs and a cream based sauce with almonds.
- Mango Curry Prawns
- Jumbo prawns sautéed with Major Grey Mango Chutney and a touch of cream.
- Shahi Korma Prawns
- A traditional dish prepared with exotic spices, herbs and a cream based sauce with almonds.
- Vindaloo Prawns
- Zesty curry cooked in a tangy sauce of wine vinegar, ginger, and potatoes.
- Karai Gosht Prawns
- Cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, capsicums, fresh ginger, and garlic.
- Coconut Curry Prawns
- Rich curry cooked with coconuts, ginger, garlic and our special blend of spices.
- Coconut Curry Prawns
- Rich curry cooked with coconuts, ginger, garlic and our special blend of spices.
- Butter Masala Prawns
- A deliciously smooth butter, tomato, and cream sauce, spiced with ginger and garlic.
- Curry Specialties Prawns
- A traditional brown curry prepared with tomatoes, onions, and fresh herbs.
- Rogan Josh Prawns
- This famous dish from Kashmir is cooked with tomatoes and onions then roasted with spices.
- Jalfrazie Prawns
- Jumbo prawns stir-fried in brown curry with bell peppers, garlic, ginger, tomatoes, and onions.
- Butter Masala Prawns
- A deliciously smooth butter, tomato, and cream sauce, spiced with ginger and garlic.
- Vindaloo Prawns
- Zesty curry cooked in a tangy sauce of wine vinegar, ginger, and potatoes.
- Jalfrazie Prawns
- Jumbo prawns stir-fried in brown curry with bell peppers, garlic, ginger, tomatoes, and onions.
- Karai Gosht Prawns
- Cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, capsicums, fresh ginger, and garlic.
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