Hyderabad House
Hyderabad House > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Biryanis
- Vijayawada Special Chicken Biryani $16.00
- Flavored with exotic spices, cooked with Basmati rice. Served with gravy and raitha.
- Chicken Dum Biryani $16.00
- Flavored with exotic spices, cooked with Basmati rice. Served with gravy and raitha.
- Goat Fry Biryani $19.00
- Flavored with exotic spices, cooked with Basmati rice. Served with gravy and raitha.
- Goat Dum Biryani $19.00
- Flavored with exotic spices, cooked with Basmati rice. Served with gravy and raitha.
- Masakali Chicken Biryani $16.00
- Paneer Biryani $16.00
- Flavored with exotic spices, cooked with Basmati rice. Served with gravy and raitha.
- Keema Biryani $19.00
- Gongura Chicken Biryani $16.00
- Flavored with exotic spices, cooked with Basmati rice. Served with gravy and raitha.
- Vegetable Dum Biryani $12.00
- Flavored with exotic spices, cooked with Basmati rice. Served with gravy and raitha.
- Chicken Fry Biryani $16.00
- Bone in. Flavored with exotic spices, cooked with Basmati rice. Served with gravy and raitha.
- Egg Biryani $15.00
- Flavored with exotic spices, cooked with Basmati rice. Served with gravy and raitha.
- Chicken Tikka Biryani $14.30
- Shrimp Fry Biryani $19.00
- Flavored with exotic spices, cooked with Basmati rice. Served with gravy and raitha.
- Gongura Shrimp Biryani $18.00
- Kofta Biryani $16.00
- Fish Biryani $19.00
- Flavored with exotic spices, cooked with Basmati rice. Served with gravy and raitha.
- Non-Vegetarian Appetizers
- Chicken 65 $14.30
- Spicy. Deep fried chicken tempered with curry leaves and green chilies and sautéed in hot red sauce.
- Chicken Lollipops $14.30
- Chicken wings marinated in spices coated in zesty batter and deep fried.
- Monagadu Kodi Vepudu $16.00
- Spicy. Deep fried chicken cooked with special aromatic spices.
- Curry Leaf Chicken $14.30
- Deep fried chicken sautéed with freshly crushed pepper corns, onions and green chilies and curry leaves.
- Chili Chicken $16.00
- Deep fried chicken sautéed with onions and green chilies in shez sauce.
- Karampodi Chicken $14.30
- Deep fried chicken cooked in special sauce topped with pistachio and cashew powder.
- Nnc (no Name Chicken) $16.00
- Poultry.
- Rayalaseema Kodi Vepudu $14.30
- Spicy. Chef's creation of a spicy chicken appetizer. Please allow additional time for this item to be prepared.
- Mutton Sukka $18.00
- Bone-in goat, cooked with special spices and pepper. Please allow extra time for this item to be prepared.
- Non-Vegetarian Entrées
- Butter Chicken $13.00
- Chicken cooked with creamy tomato sauce and spices.
- Kadai Chicken Curry $15.50
- Chicken cooked in kadai sauce.
- Gongura Goat Curry $19.00
- Goat cooked in Gongura sauce
- Karaikudi Goat Curry $19.00
- Goat cooked in chettinad style sauce
- Karaikudi Chicken Or Goat $19.00
- Bone-in chicken or goat sautéed and cooked in mild sauce and spices in chettinad style.
- Andhra Goat Curry $19.00
- Bone-in Home style Goat Curry
- Nellore Fish Curry $19.00
- Tangy Andhra style Telugu fish curry in tamarind sauce.
- Shrimp Tikka Masala $19.00
- Shrimp cooked in creamy tomato and onion sauce
- Gongura Shrimp Curry $19.00
- Shrimp cooked in gongura based sauce
- Karaikudi Fish Curry $19.00
- Fish cooked in chettinad sauce style
- Andhra Shrimp Curry $19.00
- Home style Shrimp Curry
- Andhra Chicken Curry $15.50
- Bone in Home style chicken curry
- Dum Ka Keema $19.00
- Ground goat cooked with onion, tomato and special spices.
- Karaikudi Shrimp Curry $19.00
- Shrimp cooked in chettinad style sauce
- Vegetarian Appetizers
- Paneer Masakkali $15.00
- Deep fried paneer cooked with special aromatic spices.
- Veg Manchurian $15.00
- Deep Fried Veg balls tossed in soya sauce based gravy
- Monagadu Gobi Fry $15.00
- Spicy. Deep fried cauliflower cooked in spicy sauce.
- Curry Leaf Paneer $15.00
- Cheese.
- Monagadi Baby Corn $15.00
- Deep Fried Baby Corn tossed in spicy south indian sauce
- Curry Leaf Gobi $15.00
- Cauliflower.
- Paneer 65 $15.00
- Cheese.
- Chili Paneer $15.00
- Deep fried paneer sautéed with onions and green chilies.
- Gobi 65 $15.00
- Cauliflower.
- Monagadi Paneer $15.00
- Deep Fried Paneer tossed in spicy south indian sauce
- Chili Gobi $15.00
- Deep Fried Gobi coated with batter and cooked in Indo Chinese Style
- Baby Corn Manchurian $15.00
- Deep Fried Baby Corn tossed in soya sauce based gravy
- Baby Corn 65 $15.00
- Cooked grain.
- Gobi Manchurian $15.00
- Deep fried cauliflower cooked in Manchurian sauce.
- Curry Leaf Baby Corn $15.00
- Grain.
- Breads and Sides
- Garlic Naan $3.85
- Flat white bread baked in a clay oven sprinkled with garlic and cilantro.
- Plain Naan $2.00
- Flat white bread baked in a clay oven.
- Tandoori Roti $2.75
- Whole wheat flat bread baked in clay oven.
- Bread Basket $12.00
- 1 plain naan, 1butter naan, 1tandoori roti, 1garlic naan
- Indo-Chinese Specialties
- Chicken Fried Rice $16.00
- Shrimp Hakka Noodles $19.00
- Egg Hakka Noodles $15.00
- Egg Fried Rice $16.00
- Veg Hakka Noodles $15.00
- Shrimp Fried Rice $19.00
- Veg Fried Rice $16.00
- Vegetarian Entrées
- Paneer Butter Masala $15.00
- Homemade cheese cubes and tomatoes cooked with curry sauce.
- Paneer Tikka Masala $15.00
- Served with white rice.
- Dal Tadka $14.00
- Lentils cooked in tomatoes, onions and spices.
- Gutthi Vankaya Curry $15.00
- Stuffed eggplant (brinjal) curry in traditional Andhra style.
- Paneer Karaikudi $15.00
- Paneer sautéed and cooked in mild sauce and spices in Chettinad style.
- Malai Kofta $15.00
- Mixed vegetables balls cooked with cream and special sauce.
- Chana Masala $14.00
- Chick peas cooked with special creamy sauce and flavored with turmeric and cumin.
- Rice
- Sambar Rice $11.00
- Served with fryums.
- White Rice $3.30
- Served with fryums.
- Tandoori Specialties
- Tangdi Kebab $15.50
- Spicy. Marinated in spicy sauce and cooked on skewer in tandoori clay oven with mesquite charcoal.
- Malai Kebab $15.50
- Spicy. Boneless chicken marinated in spicy sauce and cooked on skewer in tandoori clay oven with mesquite charcoal.
- Tandoori Chicken $18.00
- Spicy. Marinated in spicy sauce and cooked on skewer in tandoori clay oven with mesquite charcoal.
- Paneer Tikka Kebab $15.50
- Spicy. Marinated in spicy sauce and cooked on skewer in tandoori clay oven with mesquite charcoal.
- North Indian Specials
- Chole Bhature $11.00
- 1 puffed bread served with garbanzo bean curry.
- Puri Bhaji $11.00
- 2 pieces of puffed wheat bread served with potato curry.
- Puri Chole $11.00
- 2 pieces of puffed wheat bread served with potato curry.
- Seafood Appetizers
- Apollo Fish $18.00
- Curry Leaf Fish $15.50
- Masala Fish Fry $14.40
- Chili Shrimp $16.60
- Green Chili Shrimp $16.60
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