The Attic

• Sandwiches & Burgers
• French Dip $15.00
• 6oz. Thin sliced beef sautéed with sweet rosemary onions and melted provolone on a hoagie bun. Served with a cup of Rosemary Jus

• **cheese Burger $15.00
• 8 oz. Black Angus Sirloin Served on a Grilled Bun Topped with a Cheese, Red onion, Lettuce, Tomato & Mayonnaise. Add Bacon, Blue cheese crumb, BBQ Sauce, Mushroom for an extra charge

• Quesadillas $15.00
• Folded in Flour Tortilla Served with a Side of Sour Cream and Salsa.

• California Wrap $11.00
• Grilled White Meat Chicken, Provolone Cheese, Lettuce, Spinach, Tomatoes, Avocados, Mayonnaise Wrapped in Fresh Flour Tortilla

• **bacon Jam Bison Burger $20.00
• 8 oz. Bison meat served on a grilled bun topped with bacon jam with a cheese, red onion, lettuce, tomato & mayo. Add Bacon, Blue cheese crumb, BBQ Sauce, Mushroom for an extra charge

• Chicken Tenders Basket $10.00
• Lightly Breaded White Meat Chicken Tenders with your Choice of Sauce

• Attic Reuben $14.00
• Corned Beef Served on Grilled Rye Bread with Sauerkraut, Provolone Cheese & 1,000 Island Dressing

• Shrimp Po-boy $15.00
• Shrimp Fried or Grilled in a Hot Hoagie with Lettuce, Tomato, Onions and Topped with House made Remoulade

• Chicken Sandwich $12.00
• White Meat Chicken with Lettuce, Tomatoes & Mayonnaise on a Grilled Bun

• Buffalo Wrap $11.00
• Fried White Meat Chicken Tenders in a Mild Buffalo Sauce with Provolone, Tomatoes, Applewood Smoked Bacon & Ranch Dressing. Wrapped in Fresh Flour Tortilla

• Portabella Burger $14.00
• With Colby cheese and roasted onion & tomatoes

• Attic Philly $14.00
• Chicken or Steak with Provolone Cheese, Onions, Mushrooms & Green Peppers on a Hoagie Roll

• Chicken Salad Croissant $12.00
• Chicken salad made with fresh grape and pecans

• Pasta
• Chicken Parmesan $17.00
• Golden fried chicken breast over spaghetti with homemade marinara sauce and Parmesan Cheese. With alfredo sauce for an extra charge

• Shrimp Alfredo $19.00
• Sautéed shrimp tossed in a homemade creamy alfredo sauce over fettuccini, spaghetti or penne pasta

• Simple Pasta $16.00
• Fresh Tomatoes, Garlic, Basil, Spinach, Extra Virgin Olive Oil with a Hint of Aged Balsamic Tossed over Penne Pasta & Grilled Chicken with Fresh Parmesan Cheese. With salmon for an extra charge

• Creole Pasta $23.00
• 4 Jumbo Shrimp, Andouille Sausage & Creole Cream Sauce over Spaghetti or Penne

• Seafood Pasta $23.00
• Shrimp, Scallops, Avocado & White Wine Cream Sauce over Spaghetti or Penne

• Entrée
• **ribeye $36.00
• 14oz Flame-Grilled High Choice Angus. Add 4 Jumbo shrimp for an extra charge**The consumption of raw or undercooked foods such as meat, fish, poultry, shellfish & eggs, which may contain harmful bacteria, may cause serious illness or death.

• **salmon $25.00
• 10oz Fresh Grilled Salmon fillet on a cedar plank. **The consumption of raw or undercooked foods such as meat, fish, poultry, shellfish & eggs, which may contain harmful bacteria, may cause serious illness or death.

• Hamburger Steak $15.00
• 10oz Hamburger Steak Topped with Sautéed Mushroom and Onions

• Meatloaf $17.00
• Homemade meatloaf served over garlic mashed potatoes topped with brown gravy

• Pecan Crusted Trout $22.00
• Topped with a Peach Glaze Sauce.

• Stuffed Trout $24.00
• Oven-Baked fillet stuffed with marinated Rock Shrimp & cheese drizzled with White Wine Cream Sauce. Served with a side

• Shrimp Dinner 6 $17.00
• Six or ten fried or grilled or blackened lightly-seasoned jumbo shrimp.

• Mediterranean Chicken $17.00
• Grilled chicken breast with a medley of sautéed vegetables, squash, zucchini, red bell peppers, onions and topped with Kalamata olives and feta cheese

• Shrimp & Grits $24.00
• 6 sautéed jumbo shrimp in a New Orleans style Creole sauce with green onions and Andouille sausage accompanied by mild cheddar cheese grits

• Pork Chop $28.00
• 22oz Chop stuffed with Prosciutto, Provolone Cheese & Spinach, Topped with Blackberry Sauce

• Baby Back Ribs $20.00
• Full or Half Rack of BBQ Baby Back Ribs slow-smoked to perfection

• **filet Mignon $44.00
• 8oz Flame-Grilled High Choice Angus, center cut, topped with mushroom bordelaise sauce. Add 4 Jumbo shrimp for an extra charge**The consumption of raw or undercooked foods such as meat, fish, poultry, shellfish & eggs, which may contain harmful bacteria, may cause serious illness or death.

• **ny Strip $34.00
• 14oz Flame-Grilled High Choice Angus. Add 4 Jumbo shrimp for an extra charge**The consumption of raw or undercooked foods such as meat, fish, poultry, shellfish & eggs, which may contain harmful bacteria, may cause serious illness or death.

• Appetizers
• Spinach & Artichoke Dip $11.00
• Freshly Made Spinach & Artichoke Dip Served with Fresh Flour Tortilla Chips

• Mozzarella Cheese Sticks $11.00
• Lightly Breaded and Served with Marinara Sauce

• Dinner Bread $2.50
• Half bread.

• Chips & White Cheese $9.00
• Fresh Corn Tortilla Chips with Melted White Cheese

• Lobster Meat With Pimento Cheese Dip $15.00
• Served with Fresh Flour Tortilla Chips

• Fried Green Tomatoes $12.00
• 5 served with Boom Boom Sauce

• Coconut Shrimp $12.00
• 5 pcs of fried Coconut breaded butterfly shrimp with sweet orange marmalade

• Soups
• Soups $6.95
• Potato, broccoli, French onion, Chicken chowder and soup special

• Bisque $7.95
• Roasted Red Pepper, Lobster Bisque

• Juniors Menu
• Kid Burger $8.00

• Kid Chicken Tenders $6.00

• Baked Trio Cheese Pasta $6.00
• Penne noodles mixed with white cheese and topped with a three cheese blend

• Kid Quesadillas $7.00
• A classic that never gets old.

• Grilled Cheese $6.00
• A delicious classic for the kids.

• Kid’s Fried Shrimp $8.00
• 5 pieces of crispy, battered shrimp

• Salads
• Summer Salad $17.00
• Spring Mix, Strawberries, Bananas, Dried Cranberries, Glazed Nuts, Pineapples and Bell Peppers with Sweet Vidalia Onion Vinaigrette Dressing. With Salmon or Chicken for an extra charge

• Traditional Spinach Salad $11.00
• Spinach, Mushrooms, Tomatoes, Onions & Bleu Cheese Crumbles Tossed in Balsamic Vinaigrette

• Mixed Salad With Grilled Or Fried Chicken $14.00
• Mixed Lettuce with Cheese, Tomatoes, Cucumbers & Applewood Smoked Bacon

• Pineapple Chicken Salad $15.00
• Homemade Chicken Salad on a Bed of Mixed Lettuce with Shredded Cheese & Tomatoes, Served with Honey Mustard

• Grilled Hearts Of Romaine Salad $18.00
• Grilled Romaine Salad, Grilled Chicken, Tomatoes, Parmesan Cheese & Caesar Dressing. Sub salmon for an extra charge

• **salmon Spinach Salad $19.00
• Fresh Blackened Salmon Served on a Bed of Spinach with Mushrooms, Tomatoes, Onions & Bleu Cheese Crumbles with Balsamic Vinaigrette**The consumption of raw or undercooked foods such as meat, fish, poultry, shellfish & eggs, which may contain harmful bacteria, may cause serious illness or death.

• Dessert
• Cheesecake $8.00

• Peanut Butter Choco Pie $8.00

• Key Lime Pie $8.00

• Lemon Meringue $8.00

• A La Carte
• Baked Potato $6.00

• Asparagus $5.00

• Sweet Potato French Fries $5.00

• Caesar Side Salad $4.00

• French Fries $4.00

• Broccoli $4.00

• Mashed Potato $4.00

• Sweet Mashed Potato $4.00

• Homemade Potato Chips $5.00

• Baked Sweet Potato $6.00

• House Side Salad $4.00

• Vege Medley $4.00

• Family Meal Special
• Meatloaf With Mash Potato And Gravy (3 Orders) $47.00

• Chicken Tenders 20 Pieces $27.00

• Chicken Parmesan (4 Orders) $52.00

• Drinks
• Coke $2.50

• Sweet Tea $2.50

• Pibb $2.50

• Lemonade $2.50

• Arnold Palmer $2.50

• Sprite $2.50

• Iced Tea $2.50

• Sparkling Bottle Water $3.50

• Coke Zero $2.50

• Diet Coke $2.50