Mikado Hibachi & Sushi

Mikado Hibachi & Sushi > Menu

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Kitchen Appetizers
  • Hamachi Kama
  • Grilled yellowtail jaw with chef's special sauce.
  • Ebitori
  • Broiled shrimps on skewer with BBQ sauce.
  • Shrimp Tempura
  • Deep fried shrimp and vegetables.
  • Shrimp Tempura
  • Deep fried shrimp and vegetables.
  • Vegetable Tempura
  • Deep fried assorted vegetables.
  • Yakitori
  • BBQ chicken and vegetable on skewer.
  • Kaki Fried
  • Japanese style fried oyster served with katsu sauce.
  • Fried Calamari
  • Japanese style fried calamari with Thai chili sauce.
  • Crab Rangoon
  • Deep fried wonton filled with cream cheese, crab & seasoning.
  • Ebitori
  • Broiled shrimps on skewer with BBQ sauce.
  • Soft Shell Crab
  • Deep fried soft shell crab with ponzu sauce.
  • Yakitori
  • BBQ chicken and vegetable on skewer.
  • Rock Shrimp
  • Fried crispy shrimp over baby greens with spicy creamy sauce.
  • Soft Shell Crab
  • Deep fried soft shell crab with ponzu sauce.
  • Butter Spicy Edamame
  • Edamame sauteed with butter, garlic & shichimi finished with bonito flakes on top.
  • Fried Calamari
  • Japanese style fried calamari with Thai chili sauce.
  • Crab Rangoon
  • Deep fried wonton filled with cream cheese, crab & seasoning.
  • Vegetable Tempura
  • Deep fried assorted vegetables.
  • Rock Shrimp
  • Fried crispy shrimp over baby greens with spicy creamy sauce.
  • Crab Rangoon
  • Deep fried wonton filled with cream cheese, crab & seasoning.
  • Salads
  • Avocado Salad​
  • Avocado over green salad with house ginger dressing.
  • Tofu Salad
  • Cold bean curd over green salad with house ginger dressing.
  • House Salad
  • Green lettuce with house ginger dressing.
  • Kaiso Salad
  • Spicy. Cooked. Crabmeat and seaweed salad mixed with spicy sauce and masago on top.
  • Spicy Crabmeat Salad
  • Spicy.
  • Kaiso Salad
  • Spicy. Cooked. Crabmeat and seaweed salad mixed with spicy sauce and masago on top.
  • Squid Salad
  • Cooked. Julienne cut, marinated squid with ginger, black mushroom, and bamboo shoots.
  • Cucumber Salad
  • Thinly sliced cucumbers with shredded onions, topped with sesame seeds and a light dressing.
  • Seafood Salad
  • Cooked. Assorted seafood and fruit over green salad with house ginger dressing.
  • Seafood Salad
  • Cooked. Assorted seafood and fruit over green salad with house ginger dressing.
  • Avocado Salad​
  • Avocado over green salad with house ginger dressing.
  • Seaweed Salad
  • Cooked.
  • House Salad
  • Green lettuce with house ginger dressing.
  • Spicy Crabmeat Salad
  • Spicy.
  • Tofu Salad
  • Cold bean curd over green salad with house ginger dressing.
  • Conch Salad
  • Spicy. Sliced Bahamian conch on a bed of asparagus and cucumber. Served with spicy kimchi sauce.
  • Conch Salad
  • Spicy. Sliced Bahamian conch on a bed of asparagus and cucumber. Served with spicy kimchi sauce.
  • Squid Salad
  • Cooked. Julienne cut, marinated squid with ginger, black mushroom, and bamboo shoots.
  • Tuna Avocado Salad
  • Spicy. Tuna cubes and avocado with wasabi dressing.
  • Tuna Avocado Salad
  • Spicy. Tuna cubes and avocado with wasabi dressing.
  • Sushi And Sashimi Entrées
  • Dragon Boat
  • Six pieces of sushi, ten pieces of sashimi, and one dragon roll. Served with soup and salad.
  • Salmon Lover
  • Seven pieces of fresh salmon sushi and one salmon roll. Served with soup and salad.
  • Sashimi Deluxe
  • Twenty one pieces of assorted fresh raw fish with bowl of rice. Served with soup and salad.
  • Sushi And Sashimi Combo
  • Five pieces of sushi, twelve pieces of sashimi, and one spicy tuna roll. Served with soup and salad.
  • Maki Combo
  • One California roll, one spicy salmon roll, and one tuna roll. Served with soup or salad.
  • Tuna Lover
  • Seven pieces of fresh tuna sushi and one tuna roll. Served with soup and salad.
  • Sushi Deluxe
  • Ten pieces of sushi and one tuna roll. Served with soup and salad.
  • Sushi Deluxe
  • Ten pieces of sushi and one tuna roll. Served with soup and salad.
  • Trio Sushi
  • Three pieces each of tuna, salmon and yellowtail sushi and choice one roll of tuna, salmon or yellowtail. Served with soup and salad.
  • Sushi And Sashimi Combo
  • Five pieces of sushi, twelve pieces of sashimi, and one spicy tuna roll. Served with soup and salad.
  • Chirashi
  • Variety of raw fish, Japanese pickles over seasoned rice. Served with soup and salad.
  • Tekka Don
  • Sliced tuna and seaweed over seasoned rice. Served with soup and salad.
  • Mikado Boat
  • Ten pieces of sushi, twenty of sashimi, one mikado roll, and one rainbow roll. Served with soup and salad.
  • Sashimi Deluxe
  • Twenty one pieces of assorted fresh raw fish with bowl of rice. Served with soup and salad.
  • Trio Sushi
  • Three pieces each of tuna, salmon and yellowtail sushi and choice one roll of tuna, salmon or yellowtail. Served with soup and salad.
  • Trio Sashimi
  • Five pieces of each of tuna, salmon, and yellowtail sashimi. Served with soup and salad.
  • Tuna Lover
  • Seven pieces of fresh tuna sushi and one tuna roll. Served with soup and salad.
  • Tekka Don
  • Sliced tuna and seaweed over seasoned rice. Served with soup and salad.
  • Unagi Don
  • Broiled eel and seaweed over seasoned rice. Served with soup and salad.
  • Trio Sashimi
  • Five pieces of each of tuna, salmon, and yellowtail sashimi. Served with soup and salad.
  • Maki
  • Key West Maki
  • Spicy. Sliced on conch, cucumber, and spicy sauce.
  • Crunch Maki​
  • Spicy. Cooked. Green seaweed salad, crabstick, and tempura crunch with spicy sauce.
  • Aac Maki
  • Cooked. Avocado, asparagus, and cucumber.
  • Spicy Yellowtail Maki
  • Spicy yellowtail wrapped in seaweed, available as hand roll or standard cut roll.
  • Tiger Maki
  • Fresh tuna, yellowtail, avocado, and salmon roll with white soy paper outside.
  • Fried Scallop Maki
  • Spicy. Cooked. Fried scallop, avocado, and cream cheese with spicy sauce.
  • Futomaki​
  • Cooked. Crabmeat, egg, avocado, cucumber, fish egg, and Japanese pickles.
  • Spider Maki
  • Cooked. Soft shell crab tempura, cucumber, avocado, scallion, and masago.
  • Voodoo Maki
  • Spicy. Cooked. Spicy crawfish, tempura flakes, and cucumber roll with rice seasoning outside.
  • Spicy Tuna Maki
  • Spicy. Chopped tuna with masago, scallion, and spicy sauce.
  • Dynamite Maki
  • Cooked. Grilled whitefish, avocado, and Japanese mayo with masago outside.
  • Chicken Tempura Maki
  • Cooked. Chicken tempura, avocado, and Japanese mayonnaise, roll with seaweed outside and eel sauce.
  • Spicy Salmon Maki
  • Spicy.
  • Shrimp Tempura Maki
  • Shrimp tempura, avocado, cucumber, masago, and Japanese mayo.
  • Philadelphia Maki
  • Fresh salmon, cream cheese, avocado, and scallion.
  • Tuna Avocado Maki
  • Tuna, avocado, rice, seaweed. Options: hand roll or standard cut roll.
  • Alaskan Maki
  • Fresh salmon, avocado, and cucumber.
  • Fried Calamari Maki
  • Spicy. Cooked. Fried squid and scallion with spicy sauce.
  • Eel Maki
  • Cooked. Eel and avocado with eel sauce.
  • Spicy Crispy Maki
  • Spicy. Cooked. Fried baby shrimp, avocado, and spicy sauce with masago outside.
  • Mikado Signature Roll
  • Crazy Roll
  • Spicy. Salmon, yellowtail, spicy sauce, masago, and scallion inside. Laced with sliced tuna and chilli pepper on top.
  • Lemon Oyster Roll
  • Cooked. Fried oyster, masago, scallion, and spicy sauce with rice seasoning and sliced lemon on top.
  • Thai Pham Special Roll
  • Spicy crunchy white tuna and avocado inside, topped with tuna, salmon yellowtail, and trio caviars, drizzled with spicy and eel sauce.
  • Hot Mama Roll
  • Spicy. Cooked. Smoked salmon roll with avocado and crunch, topped with baked spicy real crab, bay scallop, scallion and masago mixed, flowing with cinnamon honey sauce.
  • Bonsai Tree Roll
  • Tuna, yellowtail, crabmeat, avocado, and tobiko roll with thinly sliced of cucumber. Served with lime ponzu sauce.
  • Grilled Lobster Roll
  • Cooked. Grilled lobster roll with avocado, cucumber, cream cheese inside, and masago outside.
  • Rainbow Roll
  • Crab meat, cucumber roll, laced with tuna, avocado, salmon, whitefish, and masago on top.
  • Yummy Roll
  • King crab, seaweed salad, spicy mayo roll with tempura flakes, laced with tuna, salmon, whitefish, and shrimp.
  • Mango Roll​
  • Shrimp tempura and cucumber roll, topped with tuna, mango, and avocado, drizzled with mango sauce.
  • Mexican Bubble
  • Shrimp tempura crab meat & cheese topped with steamed shrimp avocado crunch & spicy mayo
  • Super Crunch Roll
  • Spicy. Choice of tuna, salmon, yellowtail or shrimp roll with spicy mayo, masago, scallion, avocado, and tempura flakes.
  • Monster Lobster Roll
  • Cooked. Lobster tempura roll with avocado, asparagus, masago, lettuce encrusted with toasted almonds, balsamic glaze, and eel sauce.
  • Mexican Roll
  • Spicy. Cooked. Shrimp tempura and crab meat roll with avocado on top. Served with our house salsa and spicy sauce.
  • The Long John Roll
  • Cooked. King crab meat, avocado, sweet pickle radish, masago, scallions, and mayo topped with tempura Chilean sea bass. Baby greens, drizzled with wasabi oil and balsamic glaze.
  • Kamikaze Roll
  • Spicy. Crab meat, tempura flakes, and avocado roll with spicy tuna on top.
  • Mexican Roll
  • Spicy. Cooked. Shrimp tempura and crab meat roll with avocado on top. Served with our house salsa and spicy sauce.
  • Lion King Roll
  • Cooked. Shrimp tempura, eel, and cream cheese inside with avocado and masago outside.
  • Out Of Control Roll
  • Spicy. Cooked. Shrimp tempura and king crab roll topped with spicy tuna, yellowtail, eel, and avocado sliced encrusted with masago, scallion drizzled with eel and spicy mayo.
  • Rainforest
  • Shrimp tempura avocado topped with fresh salmon and Spicy tuna drizzled with scallion , spicy sesame & eel sauce.
  • Ultimate Sandwich Roll
  • Spicy. Cooked. Sushi Spicy. style sandwich with eel, tempura crunch, avocado wrapped with soybean paper, topped with tuna, salmon, yellowtail, shrimp, spicy mayo, and eel sauce drizzled.
  • > Hibachi Dinner Entrees
  • Hibachi Combo B
  • Chicken, salmon, shrimp, calamari, ny steak, tuna steak, filet mignonette, scallop and chilean sea bass with teriyaki sauce. pls choose two items
  • Mikado Hibachi Special
  • Chicken, N.Y. Steak, shrimp.
  • Hibachi Tuna Steak
  • Seared tuna steak with choice of free side: clear, onion, or miso soup; house salad.
  • Hibachi Ny Steak
  • Hibachi NY steak with choice of free side: clear, house salad, miso, or onion soup.
  • Hibachi Chilean Sea Bass
  • Hibachi Chilean sea bass. Select a free side: soup options or house salad.
  • Hibachi Filet Mignon
  • Hibachi-grilled filet mignon, offered with a choice of one free side: clear soup, house salad, miso soup, or onion soup.
  • Hibachi Calamari
  • Hibachi grilled calamari served with a choice of clear soup, house salad, miso soup, or onion soup.
  • Hibachi Comb A
  • Hibachi Combo A: Choose any 2 - calamari, chicken, NY steak, salmon, shrimp, or vegetables. Includes choice of clear soup, house salad, miso soup, or onion soup as a free side.
  • Hibachi Chicken
  • Hibachi chicken served with a choice of clear soup, house salad, miso soup, or onion soup.
  • Hibachi Twin Lobster Tail
  • Twin lobster tail served with choice of free side: clear soup, house salad, miso soup, or onion soup.
  • Family Style Menu
  • Mikado Boat
  • Ten pieces of sushi, twenty of sashimi, one mikado roll, and one rainbow roll. Served with soup and salad.
  • Mikado Boat
  • Ten pieces of sushi, twenty of sashimi, one mikado roll, and one rainbow roll. Served with soup and salad.
  • Tempura
  • Assorted Tempura
  • Battered deep fried chicken, shrimp, and vegetables with tempura sauce. Choice of soup or salad and rice.
  • Assorted Tempura
  • Battered deep fried chicken, shrimp, and vegetables with tempura sauce. Choice of soup or salad and rice.
  • Seafood Tempura
  • Battered deep fried lobster, shrimp, crabmeat, and vegetables with tempura sauce. Choice of soup or salad and rice.
  • Vegetable Tempura
  • Lightly fried fresh vegetable with tempura sauce. Choice of soup or salad and rice.
  • Shrimp Tempura Dinner
  • Battered deep fried shrimp and vegetables with tempura sauce. Choice of soup or salad and rice.
  • Vegetable Tempura
  • Lightly fried fresh vegetable with tempura sauce. Choice of soup or salad and rice.
  • Chicken Tempura
  • Battered deep fried chicken and vegetables with tempura sauce. Choice of soup or salad and rice.
  • Seafood Tempura
  • Battered deep fried lobster, shrimp, crabmeat, and vegetables with tempura sauce. Choice of soup or salad and rice.
  • Chicken Tempura
  • Battered deep fried chicken and vegetables with tempura sauce. Choice of soup or salad and rice.
  • Shrimp Tempura
  • Battered deep fried shrimp and vegetables with tempura sauce. Choice of soup or salad and rice.
  • beverages
  • Diet Coke 16.9oz
  • A 16.9oz bottle of Diet Coke offers a crisp and light cola experience, with a reduced-calorie formula, maintaining the classic taste.
  • Japanese Soda
  • Choice one of melon, strawberry, lychee, grape or orange flavor
  • Sprite 16.9oz
  • Crisp lemon-lime soda in a 16.9oz serving.
  • Coke 16.9oz
  • Carbonated soft drink with a classic cola flavor. 16.9 oz.
  • Sushi Lunch Special
  • Any 2 Roll Lunch
  • Choice of any two rolls with soup or salad.
  • Sushi Lunch
  • Five pieces of sushi and one California roll. Choice of soup or salad.
  • Sushi And Sashimi Lunch
  • Four pieces of sushi, seven pieces of sashimi, and one California roll. Choice of soup or salad.
  • Three Rolls Lunch Special
  • With California Maki. Choice of soup or salad.
  • Salmon 3 Way
  • Spicy salmon roll, three pieces of salmon sushi, and four slices of salmon tataki. Choice of soup or salad.
  • Any 3 Rolls Lunch
  • Choice of any three roll with soup or salad.
  • Sushi Lunch Special
  • With California Maki. Choice of soup or salad.
  • Tuna 3 Way
  • Spicy tuna roll, three pieces of tuna sushi, and four slice of tuna tataki. Choice of soup or salad.
  • Sashimi Lunch
  • 10 pcs of assorted raw fish
  • Sushi Bar Appetizer
  • Seared Beef Sashimi
  • Crushed chili pepper seared sliced beef over cucumber and julienne daikon. Served with garlic ponzu and scallions.
  • Tuna Hotspot
  • Spicy. Chopped spicy tuna, baby greens, avocado, and asparagus roll with soybean paper, wrapped with sliced tuna sprinkled with spicy tobiko and shallot ponzu sauce.
  • Tako Su
  • Thinly sliced octopus served over cucumber and seaweed in vinegar sauce.
  • Fatty Tuna / Toro Towers
  • Fatty tuna tartar based in sesame oil & house spicy sauce, over king crab & avocado salad bedded on a sushi rice with creamy wasabi sauce.
  • Sunomono
  • Mixed thinly sliced fish served with cucumber, masago in special vinegar sauce.
  • Sashimi Appetizer
  • Seven pieces of assorted slices of raw fish.
  • Tal Ceviche
  • White fish sliced sashimi-style with yuzu citrus, seasoned with Hawaiian pink salt, Thai Sriracha hot sauce and topped with black tobiko and micro cilantro.
  • Jalapeno Pepper Hamachi
  • Spicy. Imported Japanese hamachi with slice of jalapeno pepper, sprinkled with tobiko and scallion, dressed with la yu sesame oil and citrus yuzu sauce.
  • Sushi Appetizer
  • Four pieces of assorted sushi.
  • Jalapeno Pepper Hamachi
  • Spicy. Imported Japanese hamachi with slice of jalapeno pepper, sprinkled with tobiko and scallion, dressed with la yu sesame oil and citrus yuzu sauce.
  • Tuna Tataki
  • Blowtorch-seared tuna, sliced tataki style, drizzled with ponzu sauce, shaved scallions and masago.
  • Sunomono
  • Mixed thinly sliced fish served with cucumber, masago in special vinegar sauce.
  • Sashimi Appetizer
  • Seven pieces of assorted slices of raw fish.
  • Salmon Tataki
  • Salmon sliced tataki style, drizzled with ponzu sauce, shaved scallions and masago.
  • Tuna Kobachi
  • Raw tuna in cubes, mixed with house spicy sauce, topped with masago and scallion.
  • Kani Su
  • Cooked. crabmeat, cucumber, and seaweed in vinegar sauce.
  • Seared Beef Sashimi
  • Crushed chili pepper seared sliced beef over cucumber and julienne daikon. Served with garlic ponzu and scallions.
  • Sushi Appetizer
  • Four pieces of assorted sushi.
  • Fatty Tuna / Toro Towers
  • Fatty tuna tartar based in sesame oil & house spicy sauce, over king crab & avocado salad bedded on a sushi rice with creamy wasabi sauce.
  • Tuna Tataki
  • Blowtorch-seared tuna, sliced tataki style, drizzled with ponzu sauce, shaved scallions and masago.
  • Noodle
  • Nabeyaki Udon
  • Chicken, egg, and mixed vegetables with noodle in stew style with shrimp tempura on the side.
  • Pan Fried Noodle With Vegetables
  • Pan-fried noodles, mixed vegetables. Option for soba or yaki udon. Comes with a choice of clear, miso, onion soup, or house salad.
  • Pan Fried Noodle With Beef And Vegetables
  • Pan-fried noodles topped with beef and mixed vegetables. Choice of soba or yaki udon. Comes with a side: variety of salads or soup options including miso and spicy crabmeat.
  • Plain Hibachi Noodles
  • Grilled on a hibachi, these noodles are typically seasoned with a light sauce, offering a simple yet satisfying taste.
  • Pan Fried Noodle With Shrimp And Vegetables
  • Soba or yaki udon noodles, pan-fried with shrimp and mixed vegetables. Choice of side: salads (avocado, cucumber, house, kaiso, seaweed, spicy crabmeat) or soups (clear, miso, onion).
  • Pan Fried Noodle With Chicken And Vegetables
  • Pan-fried noodles topped with chicken and vegetables. Choice of soba or yaki udon. Select from a variety of salads or soups including avocado, miso, and spicy crabmeat.
  • Pan Fried Noodle With Beef And Vegetables
  • Soba or Yaki Udon noodles, pan-fried with beef and mixed vegetables. Choose from avocado, cucumber, or seaweed salad, and various soups including miso and onion.
  • Plain Udon Noodles
  • Thick wheat noodles served in a savory dashi broth, often accompanied by subtle garnishes.
  • Nabeyaki Udon
  • Chicken, egg, and mixed vegetables with noodle in stew style with shrimp tempura on the side.
  • Pan Fried Noodle With Seafood And Vegetables
  • Seafood and vegetables atop crisply pan-fried noodles, choose between soba or yaki udon. Served with a side from a selection of salads and soups, including miso and spicy crabmeat salad.
  • Pan Fried Noodle With Shrimp And Vegetables
  • Pan-fried noodles topped with shrimp and mixed vegetables. Choose from soba or yaki udon. Includes a complimentary side: clear, miso, or onion soup, or house salad.
  • Tempura Udon
  • Noodle soup with shrimp and vegetables tempura on the side.
  • Plain Yakisoba Noodle
  • Yakisoba noodles stir-fried on a hot grill, typically served without additional vegetables or meats.
  • Pan Fried Noodle With Vegetables
  • Crispy noodles with mixed vegetables, option of soba or yaki udon. Choose a side: various salads, soups including miso and onion, or spicy crabmeat salad.
  • Pan Fried Noodle With Chicken And Vegetables
  • Pan-fried noodles, choice of soba or yaki udon, with chicken and mixed vegetables. Select a free side: soup options or house salad.
  • Tempura Udon
  • Noodle soup with shrimp and vegetables tempura on the side.
  • Pan Fried Noodle With Seafood And Vegetables
  • Seafood and vegetables atop crispy noodles. Choice of soba or yaki udon. Comes with a free side of clear, miso, onion soup, or house salad.
  • Ramen Noodle Soup
  • Ramen Tonkatsu
  • Entrées included with pork-chashu(pork slices), corn, ginger, fried garlic bamboo shoots, green onion, bean sprouts, fish cake, with thick noodle
  • Bean Paste / Ramen Miso
  • Entrées included with pork-chashu(pork slices), corn, ginger, fried garlic bamboo shoots, green onion, bean sprouts, fish cake, with thick noodle
  • Bean Paste / Ramen Miso
  • Entrées included with pork-chashu(pork slices), corn, ginger, fried garlic bamboo shoots, green onion, bean sprouts, fish cake, with thick noodle
  • Soy Sauce / Ramen Shoyu
  • Entrées included with pork-chashu(pork slices), corn, ginger, fried garlic bamboo shoots, green onion, bean sprouts, fish cake, with thick noodle
  • Soy Sauce / Ramen Shoyu
  • Entrées included with pork-chashu(pork slices), corn, ginger, fried garlic bamboo shoots, green onion, bean sprouts, fish cake, with thick noodle
  • Ramen Spicy Miso
  • Entrées included with pork-chashu(pork slices), corn, ginger, fried garlic bamboo shoots, green onion, bean sprouts, fish cake, with thick noodle
  • Ramen Tonkotsu
  • Entrées included with pork-chashu(pork slices), corn, ginger, fried garlic bamboo shoots, green onion, bean sprouts, fish cake, with thick noodle
  • Ramen Spicy Miso
  • Entrées included with pork-chashu(pork slices), corn, ginger, fried garlic bamboo shoots, green onion, bean sprouts, fish cake, with thick noodle
  • Dinner Bento Box
  • Box A
  • Hibachi chicken w. California roll
  • Box B
  • Hibachi shrimp w. Philadelphia roll
  • Box C
  • Hibachi NY steak w. Sushi ( 1 pc tuna, 1pc salmon)
  • Box G
  • Hibachi filet mignon w. Alaskan roll
  • Box E
  • Hibachi scallop w. tuna avocado roll
  • Box F
  • Hibachi Chilean sea bass w. Eel roll
  • Box D
  • Hibachi salmon w. spicy tuna roll
  • Kitchen Lunch Special
  • Chicken Tempura Lunch
  • Choice of soup or salad with white rice
  • Hibachi Salmon Lunch
  • Choice of soup or salad and white rice.
  • Vegetable Tempura Lunch
  • Choice of soup or salad and white rice.
  • Shrimp Tempura Lunch.
  • Choice of soup or salad and white rice.
  • Hibachi Vegetable Lunch
  • Choice of soup or salad and white rice.
  • Tonkatsu Lunch
  • Choice of soup or salad and white rice.
  • Chicken Katsu Lunch
  • Choice of soup or salad and white rice.
  • Hibachi Chicken Lunch.
  • Choice of soup or house salad and white rice.
  • Hibachi Shrimp Lunch
  • Choice of soup or salad and white rice.
  • Fish Katsu Lunch
  • Choice of soup or salad and white rice.
  • Special Lunch Bento Box
  • Dragon Bento Box
  • Hibachi steak and half dragon roll. Served with soup, fried shumai, choice of salad, and white rice.
  • Ocean Bento Box
  • Hibachi Shrimp and half ocean roll. Served with soup, fried shumai, choice of salad, and white rice.
  • Rainbow Bento Box
  • Hibachi Salmon and half rainbow roll. Served with soup, fried shumai, choice of salad, and white rice.
  • Crazy Bento Box
  • Hibachi chicken and half crazy roll. Served with soup, fried shumai, choice of salad, and white rice.
  • Soups
  • Onion Soup​
  • Clear broth with mushrooms, onion, and tempura flakes.
  • Miso Soup​
  • Soybean paste with seaweed, bean curd, and scallion.
  • Clear Soup
  • Clear broth with mushrooms and scallion.
  • Seafood Soup
  • Serves two. A gathered of shrimp, scallop, fish, and vegetables in clear fish broth.
  • King Crabmeat Asparagus Soup
  • Serves two. King crab meat and asparagus in clear fish broth.
  • Miso Soup​
  • Soybean paste with seaweed, bean curd, and scallion.
  • King Crabmeat Asparagus Soup
  • Serves two. King crab meat and asparagus in clear fish broth.
  • Clear Soup
  • Clear broth with mushrooms and scallion.
  • Seafood Soup
  • Serves two. A gathered of shrimp, scallop, fish, and vegetables in clear fish broth.
  • Spicy Kimchi Shrimp Wonton Soup
  • Japanese shrimp wonton with spicy kimchi soup with seaweed and onions
  • Onion Soup​
  • Clear broth with mushrooms, onion, and tempura flakes.
  • Agemono
  • Fish Katsu
  • Battered and deep fried fish cutlets with katsu sauce. Choice of soup or salad and rice.
  • Chicken Katsu
  • Breaded and deep fried chicken cutlets with katsu sauce. Choice of soup or salad and rice.
  • Tonkatsu
  • Breaded and deep fried pork cutlets with katsu sauce. Choice of soup or salad and rice.
  • Chicken Katsu
  • Breaded and deep fried chicken cutlets with katsu sauce. Choice of soup or salad and rice.
  • Tonkatsu
  • Breaded and deep fried pork cutlets with katsu sauce. Choice of soup or salad and rice.
  • Fish Katsu
  • Battered and deep fried fish cutlets with katsu sauce. Choice of soup or salad and rice.
  • Sashimi
  • Eel Sashimi
  • One piece. Cooked. Unagi.
  • Octopus Sashimi
  • One piece. Cooked. Tako.
  • Smoked Salmon Sashimi
  • One piece.
  • Salmon Roe Sashimi
  • One piece. Ikura.
  • Crab Meat Sashimi
  • One piece. Cooked. Kani.
  • Quail Egg Sashimi
  • One piece. Uzura.
  • Salmon Sashimi
  • One piece. Sake.
  • Scallop Sashimi
  • One piece. Hotategai.
  • Flying Fish Roe Sashimi
  • One piece. Tobiko.
  • Toro
  • Fatty tuna.
  • Grilled Lobster Sashimi
  • One piece. Cooked. Ise ebi.
  • Escolar Sashimi
  • One piece.
  • Tuna Sashimi
  • One piece. Maguro.
  • King Crab Sashimi
  • One piece. Cooked. Kani.
  • Toro Sashimi
  • Fatty tuna.sashimi
  • Shrimp Sashimi
  • One piece. Cooked. Ebi.
  • Yellowtail Sashimi
  • One piece. Hamachi.
  • Sweet Shrimp Sashimi
  • One piece. Ama ebi.
  • Japanese Egg Sashimi
  • One piece. Cooked. Tamago.
  • Conch Sashimi
  • One piece. Horagai.
  • Nigiri
  • Salmon Nigiri
  • One piece. Sake.
  • King Crab Nigiri
  • One piece. Cooked. Kani.
  • Spicy Scallop Nigiri
  • One piece.
  • Spicy Scallop Nigiri
  • One piece.
  • Toro Nigiri
  • Fatty tuna.with rice
  • Tuna Nigiri
  • One piece. Maguro.
  • Salmon Roe Nigiri
  • One piece. Ikura.
  • Grilled Lobster Nigiri
  • One piece. Cooked. Ise ebi.
  • Shrimp Nigiri
  • One piece. Cooked. Ebi.
  • King Crab Nigiri
  • One piece. Cooked. Kani.
  • Scallop Nigiri
  • One piece. Hotategai.
  • Sweet Shrimp Nigiri
  • One piece. Ama ebi.
  • Escolar Nigiri
  • One piece.
  • Flying Fish Roe Nigiri
  • One piece. Tobiko.
  • Sweet Shrimp Nigiri
  • One piece. Ama ebi.
  • Scallop Nigiri
  • One piece. Hotategai.
  • Eel Nigiri
  • One piece. Cooked. Unagi.
  • Eel Nigiri
  • One piece. Cooked. Unagi.
  • Flying Fish Roe Nigiri
  • One piece. Tobiko.
  • Salmon Nigiri
  • One piece. Sake.
  • Rice
  • Chicken Fried Rice
  • Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
  • Seafood Fried Rice
  • Seafood medley tossed in aromatic rice, masterfully enhanced with flavors of the ocean.
  • House Fried Rice
  • Steak ,Shrimp and Chicken
  • Egg Fried Rice
  • Savory fried rice with scrambled eggs and fresh vegetables.
  • Brown Rice
  • Wholesome brown rice to complement your meal.
  • Steak Fried Rice
  • Succulent steak mingled with perfectly seasoned fried rice.
  • Egg Fried Rice
  • Savory fried rice with scrambled eggs and fresh vegetables.
  • House Fried Rice
  • Steak ,Shrimp and Chicken
  • White Rice
  • Light and fluffy white rice.
  • Chicken Fried Rice
  • Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
  • Seafood Fried Rice
  • Seafood medley tossed in aromatic rice, masterfully enhanced with flavors of the ocean.
  • Steak Fried Rice
  • Succulent steak mingled with perfectly seasoned fried rice.
  • Side order sauces
  • Spicy Mayo
  • A blend of mayonnaise and selected spices, creating a smooth and creamy sauce with a distinct kick, ideal for enhancing the flavors of Japanese dishes.
  • White Sauce
  • A creamy, savory sauce with a hint of sweetness, often used to complement a variety of Japanese dishes including sushi and hibachi.
  • Kimchee Sauce
  • A savory blend inspired by traditional Korean flavors, typically featuring a spicy and tangy profile to complement Japanese dishes.
  • Eel Sauce
  • Eel sauce is a sweet and savory condiment, typically made with soy sauce, sugar, and mirin, offering a rich glaze ideal for sushi and various Japanese dishes.
  • Ponzu Sauce
  • A traditional Japanese condiment made from a blend of citrus juice, soy sauce, vinegar, and hints of mirin and dashi, offering a unique tangy and slightly sweet flavor profile.
Check out other Sushi Restaurants in Front Royal.


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