Yummy's Steakhouse

Yummy's Steakhouse > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Makimono
  • 18. Shrimp Tempura $9.60
  • Spicy. Shrimp tempura, tobiko, avocado & cucumber with spicy mayo and eel sauce.
  • 11. California $8.40
  • Crab stick, cucumber, & avocado.
  • 29. Las Vegas (6 Pieces) $13.80
  • Spicy. Spicy kani, avocado, tobiko, scallion, & cream cheese deep-fry and spicy mayo & eel sauce on the top
  • 14. Philadelphia $9.60
  • Smoked salmon, cucumber, & cream cheese.
  • 19. Alaskan $9.00
  • Served raw or undercooked. Salmon, avocado, & cucumber.
  • 20. Spicy Tuna $9.60
  • Served raw or undercooked. Spicy. Chopped tuna tempura & spicy mayo.
  • 27. Rainbow $15.00
  • Served raw or undercooked. California roll topped with tuna, salmon, white fish, and avocado.
  • 26. Green Dragon $13.20
  • Spicy. Eel, cucumber, tobiko, and spicy mayo inside, avocado on top with eel sauce.
  • 21. Spicy Salmon $9.00
  • Served raw or undercooked. Spicy. Chopped salmon tempura & spicy mayo.
  • 17. Crazy $10.80
  • Served raw or undercooked. Spicy. Shrimp tempura, spicy tuna, cucumber, avocado, spicy mayonnaise, and eel sauce.
  • 6. Idaho $7.80
  • Fried sweet potato.
  • 25. Black Forest $11.40
  • Eel, fried sweet potato, and cucumber topped with black tobiko and eel sauce.
  • 28. Spider $13.20
  • Spicy. Soft-shell crab tempura, avocado, cucumber, and lettuce spicy mayo topped with tobiko and eel sauce.
  • 7. Vegetable Tempura $9.00
  • Fried broccoli, zucchini, and sweet potato.
  • 5. Avocado & Cucumber $7.80
  • 15. Una Kyu $9.00
  • Eel, cucumber, scallion, & eel sauce.
  • 24. Spicy Scallop $10.20
  • Spicy. Chopped scallop, tobiko, cucumber, & spicy mayo.
  • 8. Sake $7.80
  • Served raw or undercooked. Salmon.
  • 9. Negi-hama $8.40
  • Served raw or undercooked. Yellowtail, scallion, & sesame.
  • 2. Kappa $6.60
  • Cucumber.
  • 16. Una Avo $9.00
  • Eel, avocado, scallion, & eel sauce.
  • 10. Tekka $8.40
  • Served raw or undercooked. Tuna.
  • 1. Oshinko $6.00
  • Japanese pickle.
  • 12. Boston $9.60
  • Ebi, avocado, cucumber, tobiko, & lettuce.
  • 4. Asparagus $6.60
  • 23. Spicy Escolar $9.00
  • Served raw or undercooked. Spicy. Chopped white tuna tempura & spicy mayo.
  • 3. Avocado $6.60
  • 13. Tuna Avocado $9.60
  • Served raw or undercooked. Tuna & avocado.
  • 22. Spicy Yellowtail $9.60
  • Served raw or undercooked. Spicy. Chopped yellowtail tempura & spicy mayo.
  • Appetizers from Kitchen
  • A7. Crab Rangoon (8 Pieces) $11.00
  • A2. Gyoza (6 Pieces) $9.00
  • Pan fried or steamed pork dumpling.
  • A9. Spring Roll (2 Pieces) $6.50
  • A1. Edamame $7.50
  • Boiled Japanese soy beans lightly salted.
  • A5. Crispy Chicken Wings (6 Pieces) $12.00
  • A3. Scallion Pancake $9.00
  • A4. Shrimp Shumai (6 Pieces) $9.00
  • Pan fried or steamed.
  • A6. Beef Negimaki $12.00
  • Grilled thin sliced sirloin steak rolled with cheese, scallions and coated with teriyaki sauce.
  • A15. Coconut Shrimp $14.50
  • Jumbo shrimp with sweet Thai chili sauce.
  • A10. Beef Teriyaki (2 Pieces) $7.50
  • 2 pieces.
  • A14. Chicken & Vegetable Tempura $9.50
  • A11. Chicken Teriyaki 2 Pieces $6.50
  • A13. Calamari Tempura $12.00
  • A8. Shrimp & Vegetable Tempura $10.50
  • A17. Hotate Hokkaiyaki $15.00
  • Spicy. Baked Japanese scallops on the shell with kani, tobiko, scallion, enoki, in spicy mayo.
  • A12. Soft Shell Crab $12.00
  • Deep-fried soft shell crab, served with ponzu sauce.
  • A16. Hamachi Kama $17.00
  • Lightly salted broiled yellowtail collar with ponzu sauce.
  • Teppanyaki Dinner Specials
  • D1 Hibachi Chicken $20.60
  • Hibachi chicken served with choice of white or fried rice.
  • D3 Filet Mignon $32.60
  • Filet mignon with choice of rare to well done. Served with white or fried rice.
  • D2 Sirloin Steak $27.80
  • Sirloin steak, choice of meat temperature from rare to well done. Served with either white or fried rice.
  • D4 Hibachi Shrimp $23.00
  • Hibachi shrimp served with choice of white rice or fried rice.
  • D11 Chef's Specialties $29.00
  • Black pepper steak: Sirloin steak with green and red pepper in a black pepper sauce
  • D5 Bonsai Scallops $27.80
  • Scallops served with choice of white or fried rice
  • D6 Salmon $23.00
  • Salmon teppanyaki dinner special. Choice of white or fried rice.
  • D7 Calamari $21.80
  • Calamari with choice of white rice or fried rice.
  • D8 Lobster Tail $41.00
  • 2 pieces
  • D10 Tofu Dinner $18.20
  • (no shrimp)
  • D9 Vegetarian Special $15.80
  • (no Shrimp)
  • Special Maki
  • 18. Snow Mountain $16.40
  • Shrimp tempura & cucumber inside and topped with snow crab.
  • 6. White Tiger $15.20
  • Served raw or undercooked. Spicy. Spicy tuna, avocado inside, torched white tuna on top with taro, tobiko, scallion, and special sauce.
  • 1. Hawaii $15.20
  • Tempura shrimp and mango inside, avocado on top with special sauce.
  • 15. Sexy Girl $15.20
  • Spicy. Shrimp tempura and cucumber inside, spicy kani and jalapeño on top with special sauce.
  • 17. Hot Girl $15.00
  • Spicy. Spicy kani inside, avocado and shrimp tempura topped with tobiko and special sauce.
  • 20. Bravehearts (10 Pieces) $17.60
  • Salmon tempura, avocado, cream cheese, and tobiko, wrapped with white seaweed, topped with eel sauce.
  • 5. Torch $16.40
  • Served raw or undercooked. Spicy. Spicy scallops inside, torched salmon or tuna on top with scallion, tobiko, and special sauce.
  • 9. Volcano $18.00
  • Spicy. California maki topped with mixture shrimp, tako, kani, tamago, tobiko, scallion, enoki, spicy mayo, and torched cheese.
  • 10. Happy $16.40
  • Shrimp tempura, cucumber, & avocado inside, slices of strawberry and mango on top with special sauce.
  • 7. Osi Sandwich (no Seaweed) $15.20
  • Served raw or undercooked. Salmon, avocado, and crunch topped with tuna tobiko, and special sauce.
  • 4. Red Sox $17.60
  • Served raw or undercooked. Softshell crab and cucumber inside, tuna and avocado on top, with tobiko, scallion, and eel sauce.
  • 16. Lollipop $16.40
  • Served raw or undercooked. Tuna, salmon, yellowtail, crab stick, tobiko, mango, & avocado rolled with thin-sliced cucumber & vinegar.
  • 19. Blackstone (6 Pieces) $16.40
  • Spicy. Kani, tobiko, cream cheese, eel, salmon, and seaweed salad deep-fry and with spicy mayo and eel sauce on the top.
  • 14. Basil $19.00
  • Served raw or undercooked. Lobster, avocado, crunch, and almond inside, salmon on top with special sauce.
  • 8. Sweetheart (no Seaweed) $17.60
  • Served raw or undercooked. Spicy. Spicy tuna, avocado, and shrimp tempura wrapped with tuna in heart shape
  • 12. Black Spider $17.60
  • Softshell crab and cucumber inside, eel, avocado on top with eel sauce.
  • 3. Red Dragon $16.40
  • Served raw or undercooked. Shrimp tempura and cucumber inside, tuna and avocado on top with eel sauce, and tobiko.
  • 13. Double Spicy $15.20
  • Served raw or undercooked. Spicy. Spicy shrimp, crunch, and avocado inside, spicy tuna, and spicy salmon on top with jalapeño.
  • 11. Yummy (no Seaweed) $18.80
  • Served raw or undercooked. Crispy snow crab, tamago, avocado, & mango inside, tuna, eel, and avocado on top with special sauce.
  • 2. Green Monster $15.20
  • Served raw or undercooked. Spicy. Shrimp, crab tempura, and salmon inside, avocado on top with special sauce.
  • Salad
  • 6. Kani Salad $7.80
  • Spicy. Shredded crab sticks with spicy mayo.
  • 5. Seaweed Salad $6.50
  • 1. House Salad $5.00
  • 4. Sashimi Salad $12.00
  • Served raw or undercooked. Tuna, salmon, white fish, shrimp, and quail egg in special sauce.
  • 7. Edamame Salad $9.60
  • 3. Avocado Salad $8.40
  • Crab stick, avocado, cucumber, and tobiko with mayo.
  • 2. Spicy Seafood Salad $10.80
  • Spicy. Crab stick, shrimp, tako, tobiko, avocado, cucumber, spicy mayo, and tempura flakes.
  • Appetizers from Sushi Bar
  • 1. Dragon Ball $13.20
  • Spicy. Tako, mango, tobiko, and snow crab inside, unagi on top with eel sauce, spicy mayo and tobiko
  • 5. Tuna Dumplings (4 Pieces) $17.00
  • Served raw or undercooked. Snow crab stick, lobster, and mango wrapped with tuna. Special sauce and tobiko on top.
  • 6. Sushi Appetizer $12.00
  • Served raw or undercooked. 5 pieces of chef's choice sushi.
  • 8. Sushi Pancakes $14.40
  • Served raw or undercooked. Spicy. Tuna, salmon, white fish, tako, shrimp, kani, tobiko, and scallion with spicy mayo.
  • 2. Tuna Tartar (4 Pieces) $12.00
  • Served raw or undercooked. Spicy. Chopped tuna, avocado, spicy tuna, and tobiko with tempura flakes.
  • 11. Naruto $10.80
  • Crab stick, flying fish roe, and avocado rolled with thin sliced cucumber. Seasoned in vinegar.
  • 3. Yuzu Jalapeño (5 Pieces) $13.20
  • Served raw or undercooked. Spicy. Yellowtail and jalapeño with yuzu sauce.
  • 9. Crabmeat Volcano $13.20
  • Served raw or undercooked. Spicy. Baked spicy kani, salmon, tobiko, and scallion with eel sauce.
  • 10. Salmon Ravioli (4 Pieces) $12.00
  • Served raw or undercooked. Salmon wrap, mango, cucumber, lettuce, oshinko, and yamagobo.
  • 4. Tuna Tataki (6 Pieces) $12.60
  • Served raw or undercooked. Sliced sear tuna with ponzu sauce.
  • 7. Sashimi Appetizer $14.60
  • Served raw or undercooked. 8 pieces of chef's choice sashimi
  • Entrées from Sushi Bar
  • 5. Spicy Maki Combo $23.00
  • Served raw or undercooked. Spicy. Spicy tuna maki, spicy yellowtail maki, and spicy salmon maki.
  • 8. Sushi Deluxe $30.20
  • Served raw or undercooked. Spicy. 10 pieces of chef's choice sushi with spicy tuna maki.
  • 4. Salmon Combo $19.40
  • Served raw or undercooked. Spicy. Spicy salmon roll, 3 pieces salmon sushi, and 3 pieces salmon sashimi.
  • 2. Maki Combo $19.40
  • Served raw or undercooked. Tuna maki, salmon maki, yellowtail, and scallion maki.
  • 13. Sashimi Bowl $21.80
  • Served raw or undercooked. Tuna, salmon, yellowtail, avocado, soybean salad, and special sauce on top of rice.
  • 6. Unagi Don $18.20
  • 7 pieces grilled unagi over a bed of sushi rice.
  • 7. Sake Don $17.00
  • Served raw or undercooked. 7 pieces salmon sashimi over a bed of sushi rice.
  • 3. Tuna Combo $20.60
  • Served raw or undercooked. Spicy. Spicy tuna roll, 3 pieces tuna sushi, and 3 pieces tuna sashimi.
  • 10. Sushi And Sashimi Regular $29.00
  • Served raw or undercooked. 4 pieces of chef's choice sushi, 6 pieces of chef's choice sashimi and a tuna roll.
  • 11. Sushi And Sashimi Deluxe $44.60
  • Served raw or undercooked. Spicy. 8 pieces of chef's choice sushi, 12 pieces of chef's choice sashimi and spicy tuna roll.
  • 12. Love Boat $71.00
  • Served raw or undercooked. Spicy. 10 pieces of chef's choice sushi, 15 pieces of chef's choice sashimi, sexy girl, white tiger and seaweed salad.
  • 15. All Cooked Bowl $17.00
  • Ebi shrimp, tamago, kani, eel, soybean salad, and special sauce on top of rice.
  • 9. Sashimi Deluxe $36.20
  • Served raw or undercooked. 18 pieces chef's choice sashimi.
  • 1. Vegetarian Maki Combo $17.00
  • Avocado maki, asparagus maki and cucumber maki.
  • 14. Tuna Avocado Bowl $19.40
  • Served raw or undercooked. Tuna, avocado, oshinko, soybean salad, and special sauce on top of rice.
  • Kids Teppanyaki Menu
  • C2 Steak $17.00
  • Asian kids teppanyaki: C2 steak. Choose meat temperature from rare to well done. Accompanied by either white or fried rice.
  • C1 Chicken $14.60
  • Chicken teppanyaki, served with either white or fried rice. Ideal for kids.
  • C4 Salmon $15.80
  • Salmon teppanyaki; choice of white or fried rice.
  • C3 Shrimp $14.60
  • Shrimp Teppanyaki with choice of white or fried rice.
  • C5 Scallop $18.20
  • Scallops served with choice of white or fried rice.
  • Combination Dinner
  • D24 Steak & Chicken $30.20
  • Steak and chicken combo with chosen meat temperature. Served with white or fried rice.
  • D17 Steak, Chicken & Shrimp $37.40
  • Combination dinner featuring steak, chicken, and shrimp. Choose meat temperature from rare to well done. Options for white or fried rice.
  • D27 Chicken & Shrimp $29.00
  • Chicken and shrimp paired with choice of white rice or fried rice.
  • D12 Steak & Scallops $33.80
  • Steak & scallops combo, meat temperature options, choice of white or fried rice.
  • D20 Filet Mignon & Chicken $33.80
  • Filet mignon & chicken paired with choice of rice. Select meat temperature: rare to well done. Options: white or fried rice.
  • D22 Filet Mignon & Shrimp $35.00
  • Filet mignon & shrimp. Options: meat cooked to your preference, choice of white or fried rice.
  • D13 Chicken & Scallops $31.40
  • Chicken and scallops with choice of white rice or fried rice.
  • D16 Lobster & Shrimp $33.80
  • Lobster and shrimp with choice of white rice or fried rice.
  • D21 Filet Mignon & Scallop $38.60
  • Filet mignon and scallops. Choice of meat temperature: rare to well done. Served with white or fried rice.
  • D25 Steak & Shrimp $31.40
  • Steak & shrimp combo with options for meat temperature ranging from rare to well done and choice of white or fried rice.
  • D26 Steak & Salmon $31.40
  • Steak paired with salmon, select desired meat temperature and rice side: white or fried.
  • D28 Chicken & Salmon $29.00
  • Salmon and chicken served with choice of white or fried rice.
  • D30 Shrimp & Salmon $30.20
  • Shrimp and salmon combo dinner, served with choice of white or fried rice.
  • D18 Lobster, Filet Mignon & Shrimp $45.80
  • Lobster, filet mignon & shrimp combo. Choose meat temperature: rare to well done. Rice choice: white or fried.
  • D19 Scallop & Shrimp $32.60
  • Scallops and shrimp combo. Options for meat temperature from rare to well done. White or fried rice available.
  • D23 Scallop & Salmon & Shrimp $39.80
  • Scallops, salmon, and shrimp served with choice of white or fried rice.
  • D29 Chicken & Calamari $29.00
  • Chicken and calamari combo served with a choice of white or fried rice.
  • D14 Lobster & Filet Mignon $39.80
  • Lobster paired with filet mignon, choice of meat temperature, served with either white or fried rice.
  • D15 Lobster, Scallops & Salmon $45.80
  • Lobster, scallops, and salmon served with choice of white or fried rice.
  • Soup
  • 1. Miso Soup $3.50
  • Tofu, seaweed, and scallion with soybean broth.
  • 2. Japanese Onion Soup $3.50
  • Mushroom and onion with chicken broth.
  • Nigiri - Sushi & Sashimi
  • 9. Sake $7.80
  • Served raw or undercooked. Salmon.
  • 15. Ikura $8.40
  • Served raw or undercooked. Salmon roe.
  • 6. Saba $6.60
  • Served raw or undercooked. Pickle mackerel.
  • 3. Tako $7.50
  • Octopus.
  • 1. Inari $6.00
  • Tofu skin.
  • 2. Tamago $6.00
  • Egg omelet.
  • 7. Ika $6.60
  • Served raw or undercooked. Squid.
  • 8. Ebi $7.20
  • Cooked jumbo shrimp.
  • 10. Hamachi $8.10
  • Served raw or undercooked. Yellowtail.
  • 12. Maguro $8.40
  • Served raw or undercooked. Tuna.
  • 13. Unagi $8.40
  • Grilled eel.
  • 14. Tobiko $7.80
  • Served raw or undercooked. Flying fish roe.
  • 16. Hotategai $8.40
  • Served raw or undercooked. Scallop.
  • 17. Smoked Salmon $7.50
  • Smoked salmon, choice of over rice (2 pieces) or sashimi style (4 pieces).
  • 4. Kanikama $7.20
  • Crab stick.
  • 5. Tai $7.20
  • Served raw or undercooked. Red snapper.
  • 11. Escolar $7.80
  • Served raw or undercooked. Super white tuna.
  • 18. Suzuki $7.50
  • Served raw or undercooked. Striped bass.
  • Entrées from Kitchen - Agemono
  • 11. Chicken Katsu $19.40
  • Crispy chicken breast served with choice of white or fried rice.
  • 12. Scallop Katsu $24.20
  • Scallops, breaded and fried, served with choice of white or fried rice.
  • 13. Shrimp Katsu $21.80
  • Shrimp Katsu: Crispy fried shrimp served with choice of white or fried rice.
  • Entrées from Kitchen - Tempura
  • 2. Chicken Tempura $19.40
  • Chicken tempura accompanied by choice of white rice or fried rice.
  • 4. Deluxe Tempura $24.20
  • Shrimp, scallop, and salmon.
  • 1. Shrimp Tempura $20.60
  • Spicy. shrimp tempura, tobiko, avocado & cucumber with spicy mayo and eel sauce.
  • 3. Tofu & Vegetable Tempura $17.00
  • Tofu and assorted vegetables, lightly battered, served with choice of white or fried rice.
  • Entrées from Kitchen - Teriyaki
  • 5. Chicken Teriyaki $19.40
  • 2 pieces.
  • 6. Beef Teriyaki $24.20
  • 2 pieces.
  • 10. Vegetable Teriyaki $17.00
  • Mixed vegetables in teriyaki sauce. Served with choice of white or fried rice.
  • 9. Shrimp Teriyaki $21.80
  • Shrimp in teriyaki sauce, option of white or fried rice.
  • 8. Salmon Teriyaki $23.00
  • Salmon in teriyaki sauce, option of white or fried rice.
  • 7. Scallop Teriyaki $24.20
  • Scallops in teriyaki sauce, served with a choice of white or fried rice.
  • Entrées from Kitchen - Udon
  • 14. Nabeyaki Soup $18.20
  • Noodles soup with shrimp, fish cake, chicken, egg and vegetables (Served with salad).
  • 15. Tempura Soup $18.20
  • Noodle soup with shrimp tempura and vegetable (Served with salad).
  • 16. House Special Yaki Udon $19.40
  • Stir-fried udon noodles with shrimp, scallop, fish cake, bean curd and vegetable (Served with miso soup).
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