Lonesome Dove Country Cafe

• Main Course
• Elk Loin
• Tender elk loin paired with sautéed mushrooms and wilted greens, complemented by dollops of creamy purée.

• Diver Scallops
• Tender diver scallops topped with fresh greens and crispy garnishes, accompanied by a vibrant sauce.

• 8 Oz. Tenderloin
• Garlic Stuffed Tenderloin

• Chicken Fried Steak
• Yukon gold mashed potatoes, grilled green beans, pickled peppers, creamy gravy.

• Berkshire Pork Chop
• Purple potato gratain, rainbow carrots, dijon crème.

• Bison Ribeye

• Rubbed Lamb Chop

• Redfish Papillote

• Rabbit Ravioli

• Sweet Potato Succotash Relleno

• Roasted Garlic Stuffed Beef Tenderloin
• Western plaid hash, syrah demi-glace.

• Berkshire Pork Chop
• Purple potato gratain, rainbow carrots, dijon crème.

• Redfish Enpapillote
• Fennel, leek, carrot, yellow squash, chiles, mint.

• Rocky Mountain Elk Loin
• Salsify, hen-of-the-woods, swiss chard, candied grapes.

• Wagyu Tomahawk Ribeye
• Serves 2. Grilled langostinos, wild mushroom-truffle orzo, asparagus.

• Wagyu Skirt Steak
• Fingerling potatoes, braised rapini, red pepper aioli.

• Rabbit Tenderloin And Confit Leg
• Shepherd’s pie, ranchero sauce.

• Chicken Fried Steak
• Yukon gold mashed potatoes, grilled green beans, pickled peppers, creamy gravy.

• Sweet Potato-caramelized Onion Chile Relleno
• Black bean emulsion, corn purée.

• Arctic Char, Sweet Potato Hash, Cilantro Orange Butter

• Roasted Garlic Stuffed Beef Tenderloin
• Western plaid hash, syrah demi-glace.

• Rocky Mountain Elk Loin
• Salsify, hen of the woods, swiss chard, candied grapes.

• Chicken Fried Steak
• Grilled green beans, yukon gold mashed potatoes, pickled peppers, cream gravy.

• Seared Duck Breast
• Sweet corn milk, fowl sausage, pickled nectarine.

• Lonesome Dove Meatloaf
• Spinach, potato purée, BBQ sauce.

• Daily Stockyard Special

• Desserts
• Warm Ancho Chocolate Cake
• Rich chocolate cake infused with ancho chili, garnished with a crunchy topping, served alongside a scoop of vanilla ice cream.

• Ice Cream Scoop
• Rich vanilla ice cream scoop complemented by caramel drizzle, garnished with crunchy pecans and a fresh mint leaf.

• Mexican Churros

• Tuaca Cappuccino Flan

• Dessert Of Day

• Tuaca Chocolate Milkshake

• 1 Piece Churro

• Second Course
• Shaved Vegetable Salad, Smoked Tomato-walnut Vinaigrette, Maytag Blue Cheese

• Butter Lettuce, Applewood Smoked Bacon Lardons, Spiced Pepitas, Chili Buttermilk

• Bowl Of Texas Red Chili, Traditional Garnish

• Lamb Bacon, Pazole Stew, Muenster Cheese

• Yuzu And Ginger Congee, Fried Calamari, Roasted Tomatoes, Crispy Garlic, Cilantro, Soy Reduction

• Toasted Capellini, Spanish Chorizo, Little Neck Clams, Yuzu Aioli

• Baby Kale Spring Mix
• Tender baby kale and spring mix topped with roasted beets and crunchy pecans.

• Butter Lettuce

• Bowl Of Texas Red

• Baby Gem Lettuce

• Salad
• Butter Lettuce
• Tender butter lettuce topped with creamy dressing, garnished with crunchy seeds, pickles, and savory bacon pieces.

• Bowl Of Texas Red Chili

• Snacks
• Elk Slider

• Hamachi Tostada

• Blue Point Oysters

• Rabbit-rattlesnake

• Sides
• Truffled Wild Mushrooms

• Beet Home-fries, Goat Cheese, Chiles

• White Truffle Mac & Cheese

• Grilled Asparagus

• Sauteed Or Fried Spinach

• Yukon Gold Mash

• Sautéed Brussels Sprouts

• Beet Home-fries, Goat Cheese, Chiles

• White Truffle Mac & Cheese

• Sauteed Or Fried Spinach

• Sautéed Brussels Sprouts

• Grilled Asparagus

• Truffled Wild Mushrooms

• Grilled Asparagus
• Grilled green spears served fresh, aromatic and lightly seasoned, a delightful treat for vegetable lovers.

• French Fries
• Crispy golden strips of deliciousness served hot and seasoned to perfection.

• Mac & Cheese
• Creamy, classic macaroni in a rich, velvety cheese sauce.

• Tx Wild Mushrooms

• Crispy Brussels

• Burnt Carrots

• Yukon Gold Mash

• Grilled Asparagus
• Grilled green spears served fresh, aromatic and lightly seasoned, a delightful treat for vegetable lovers.

• White Truffle Mac N Cheese

• Yukon Gold Mash

• Hand Cut Steaks
• Prime New York Strip - 14 Oz

• Beef Tenderloin - 8 Oz

• Wagyu Tomahawk Ribeye

• Buffalo Ribeye - 14 Oz

• Prime New York Strip - 14 Oz

• Buffalo Ribeye - 14 Oz

• Wagyu Tomahawk Ribeye

• Beef Tenderloin - 8 Oz

• Fettines
• Duck & Rabbit-rattlesnake

• Black Buck & Pork Belly

• Fettine Trio

• First Course
• Kangaroo Carpaccio “nachos”
• Avocado salsa, habañero-fig demi-glace.

• Hamachi Tostadas
• Ponzu, cilantro, toasted garlic, bacon, serrano.

• Seared Diver Scallop
• Duck confit, salsify purée.

• Blue Corn Lobster “hushpuppies”
• Watercress butter.

• Yellowfin Tuna
• Wonton chip, tomato onion relish- dinner.

• Wild Boar Ribs
• House-made pickles, lonesome dove BBQ sauce.

• Rabbit-rattlesnake Sausage
• Spicy manchego rosti, creme fraiche.

• Elk Sausage Sliders
• Seared foie gras, blueberry jam.

• Grilled Shrimp, Green Chili Thai Curry Aioli, Crispy Basil

• Seared Lamb Lollipops, Yuzu Aoili

• Rabbit-rattlesnake Sausage
• Spicy manchego rosti, creme fraiche.

• Kangaroo Carpaccio “nachos”
• Avocado salsa, habañero-fig demi-glace.

• Elk Sausage Sliders
• Seared foie gras, blueberry jam.

• Blue Corn Lobster “hushpuppies”
• Watercress butter.

• Seared Diver Scallop
• Duck confit, salsify purée.

• Wild Boar Ribs
• House-made pickles, lonesome dove BBQ sauce.

• Hamachi Tostadas
• Ponzu, cilantro, toasted garlic, bacon, serrano.

• Grilled Shrimp, Green Chili Thai Curry Aioli, Crispy Basil

• Seared Lamb Lollipops, Yuzu Aoili

• Hamachi Tostadas
• Ponzu, cilantro, toasted garlic, bacon, serrano.

• Blue Corn & Lobster Hushpuppies
• Watercress butter.

• Wild Boar Ribs
• House-made pickles, lonesome dove bbq sauce.

• Rabbit-rattlesnake Sausage
• Spicy manchego rosti, creme fraiche.

• Deviled Blue Crabs

• Elk Foie Gras Sliders

• Wood Fired Oysters

• Main Course - Lunch
• Seared Duck Breast
• Sweet corn milk, fowl sausage, pickled nectarine.

• Chicken Fried Steak
• Grilled green beans, yukon gold mashed potatoes, pickled peppers, cream gravy.

• Lonesome Dove Meatloaf
• Spinach, potato purée, BBQ sauce.

• Rocky Mountain Elk Loin
• Salsify, hen of the woods, swiss chard, candied grapes.

• Roasted Garlic Stuffed Beef Tenderloin
• Western plaid hash, syrah demi-glace.

• Daily Stockyard Special

• Sandwiches, Soups, Salads
• Julio’s Salad Of Greens, Avocado, Crispy Tortillas, Cheddar, Pepitas

• Lamb Bacon, Pozole Stew, Muenster Cheese

• Bowl Of Texas Red Chili, Traditional Garnish

• Buffalo Burger, Jack Cheese, House Pickles, Bistro Fries

• Shaved Tenderloin, Caramelized Onion, Horseradish Cream, Sweet Potato Strings

• Butter Lettuce, Applewood Smoked Bacon Lardons, Spiced Pepitas, Chili Buttermilk

• Double Bacon Blt, Lamb And Pork, Butter Lettuce, Farm Tomato

• Shaved Vegetable Salad, Smoked Tomato-walnut Vinaigrette, Maytag Blue Cheese

• Julio’s Salad Of Greens, Avocado, Crispy Tortillas, Cheddar, Pepitas

• Butter Lettuce, Applewood Smoked Bacon Lardons, Spiced Pepitas, Chili Buttermilk

• Shaved Tenderloin, Caramelized Onion, Horseradish Cream, Sweet Potato Strings

• Double Bacon Blt, Lamb And Pork, Butter Lettuce, Farm Tomato

• Lamb Bacon, Pozole Stew, Muenster Cheese

• Shaved Vegetable Salad, Smoked Tomato-walnut Vinaigrette, Maytag Blue Cheese

• Buffalo Burger, Jack Cheese, House Pickles, Bistro Fries

• Bowl Of Texas Red Chili, Traditional Garnish

• Second Course - Dinner
• Butter Lettuce, Applewood Smoked Bacon Lardons, Spiced Pepitas, Chili Buttermilk

• Shaved Vegetable Salad, Smoked Tomato-walnut Vinaigrette, Maytag Blue Cheese

• Lamb Bacon, Pazole Stew, Muenster Cheese

• Bowl Of Texas Red Chili, Traditional Garnish

• Toasted Capellini, Spanish Chorizo, Little Neck Clams, Yuzu Aioli

• Yuzu And Ginger Congee, Fried Calamari, Roasted Tomatoes, Crispy Garlic, Cilantro, Soy Reduction

• Hand Cuts
• Bison Ribeye

• Beef Tenderloin

• Lunch Menu - Friday's Only
• Tenderloin/ny Strip Cheeseburger

• Prime Rib Sandwich

• Fideos

• 16oz Prime Rib

• Dessert
• Warm Ancho Chile Chocolate Cake
• Vanilla ice cream, almond brittle.

• Tuaca-cappuccino Flan
• Chocolate espresso beans, chocolate pichira stick.

• Authentic Mexican Churros
• Chocolate, caramel, raspberry dipping sauces.

• Red Velvet Cake
• Cream cheese frosting, toasted pecans.

• Tuaca Chocolate Milkshake

• Warm Ancho Chile Chocolate Cake
• Vanilla ice cream, almond brittle.

• Red Velvet Cake
• Cream cheese frosting, toasted pecans.

• Authentic Mexican Churros
• Chocolate, caramel, raspberry dipping sauces.

• Tuaca-cappuccino Flan
• Chocolate espresso beans, chocolate pichira stick.

• Tuaca Chocolate Milkshake

• Main Course - Dinner
• Wagyu Tomahawk Ribeye, Grilled Langostinos, Wild Mushroom-truffle Orzo, Asparagus
• Serves 2.

• Chicken Fried Steak, Yukon Gold Mashed Potatoes, Grilled Green Beans, Pickled Peppers, Creamy Gravy

• Wagyu Skirt Steak, Fingerling Potatoes, Braised Rapini, Red Pepper Aioli

• Roasted Garlic Stuffed Beef Tenderloin, Western Plaid Hash, Syrah Demi-glace

• Rocky Mountain Elk Loin, Salsify, Hen-of-the-woods, Swiss Chard, Candied Grapes

• Redfish Enpapillote, Fennel, Leek, Carrot, Yellow Squash, Chiles, Mint

• Arctic Char, Sweet Potato Hash, Cilantro Orange Butter

• Berkshire Pork Chop, Purple Potato Gratain, Rainbow Carrots, Dijon Crème

• Rabbit Tenderloin And Confit Leg, Shepherd’s Pie, Ranchero Sauce

• Sweet Potato-caramelized Onion Chile Relleno, Black Bean Emulsion, Corn Purée

• Piece
• Wild Boar Ribs
• House-made pickles, lonesome dove bbq sauce.

• Fries
• Crispy golden potato strips, perfectly seasoned and fried to a mouthwatering perfection.

• Deviled Blue Crabs

• Elk Slider Pc

• Hamachi Tostada Pc

• Wood Fired Oyster Pc

• Blue Corn Lobster Hush Pc

• Rabbit-rattlesnake Sausage Pc

• Kang Nacho

• Sliders