The Thirsty Sturgeon

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11900 Scott Rd
Wolverine, MI 49799

Phone: (231) 525-9151

Neighborhood: Wolverine

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  4.3 stars - Based on 40 reviews

#1 out of 7 restaurants in Wolverine

#1 of 3 American in Wolverine

5 star				17 reviews	43%
4 star				17 reviews	43%
3 star				5 reviews	13%
2 star				1 review	3%
1 star				0 reviews	0%

Top Reviews of The Thirsty Sturgeon

02/20/2025 - Kandace G.
The burgers here are some of the best my partner and I have had, and the service was fantastic. We celebrated my uncle's birthday with a big family group, and everyone was super friendly while the food came out quickly and was delicious. I can't wait to return, especially for those pulled pork sandwiches and the outdoor seating by the water!

06/17/2024 - Tyrone B.
Love this place

11/18/2023 - Liv
Ive been here a million times its great every time!

07/05/2023 - Tom Schmidt
Outstanding food and service!

11/10/2021 - Reen
Always excellent food and service.

09/07/2021 - MenuPix User
Food was ok,but waited almost 2hours to get it.Not sure if the waitress forgot to put our order in,or there just that slow. ITS GOING TO BE A WHILE BEFORE I GO BACK.

01/23/2021 - MenuPix User
I've never had a problem here but I ordered from here tonight and asked for a medium well burger and got a medium rare burger, I couldn't even eat it because it tasted so raw. On top of that my onion rings were raw as well, and has a potent taste

12/26/2019 - Mel McKnight
Great food and service!!!

08/08/2017 - gREG kELLEY
3 constructive criticisms from an experienced restaurant man. Saturday evening, 8/5/17. Wife and I each ordered Prime Rib. Server said "sorry, only one left". So I reordered a Tenderloin. The Server returned and said, "sorry we are out of Tenderloin. I reordered their ribs. The ribs can be purchased at most grocery stores cooked with sauce and packaged. Just need to be warmed up.
Prior to being seated I stood at the bare for 25 minutes trying to get a drink for my wife and I. There I found every server had to prepare the drinks for their dinning customers. There is no bartender for the floor only one for the bar. People were 3 deep trying to get a drink as well.
One dinner server was washing bar glasses.
Being sold out of your Saturday night special, a Cardinal Sin in the restaurant business. A wait station needs to be opened up for the wait staff to get their needed cocktails Poor service at the bar as well as server people washing classes, very poor management.
I can't help but think the owner has short arms and deep pockets, just a guess.
The restaurant needs to hire a quality manager to reorganize the entire operation.