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Restaurant Details
Delivery
Yes
Payment
Credit Cards Accepted
Parking
Yes
Good for Kids
Yes
Attire
Casual
Alcohol
Reservations
No
Reported as permanently closed.
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Location and Contact
See Map - Get Directions
Hours
This restaurant has been reported as permanently closed. Click here if it has reopened.
Open Today:
11:00am-9:00pmMonday11:00am-9:00pm
Tuesday11:00am-9:00pm
Wednesday11:00am-9:00pm
Thursday11:00am-9:00pm
Friday11:00am-9:00pm
Saturday11:00am-9:00pm
Sunday11:00am-9:00pm
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Restaurant Description
*This restaurant has closed. If this restaurant is open or has reopened, just let us know.
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Restaurant Photos
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Write a Review for Baby Huey's BBQ
| 5 star |
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5 reviews | 42% | |
| 4 star |
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5 reviews | 42% | |
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0 reviews | 0% | |
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2 reviews | 17% |
Top Reviews of Baby Huey's BBQ
06/24/2020 - Pauline S.
I got the rib tip dinner and it was soooo dry it was almost like eating beef jerky.
08/23/2014 - Steve
Very bad
09/09/2012 - localconsumer
You want great bbq try this. It is the best great bbq sauce and great service. If your in Fremont run in and get some ribs you won't be disappointed. keep up the good work Baby Huey's.
12/07/2010 - George Goff
I just tried the "Sweet Chili mustard". (mustard based BBQ sauce). Absolutely terrific.I am primarily a tomato based person. Having judged lots of BBQ that uses a tomato based sauce I believe this sauce is one of the best sauces I have ever tasted-tomato,vinegar or mustard based. These folks have got a secret and you better get in on it if you like good sauces. Their other sauces are excellent as well. This sauce complements without covering the taste of the meat. I am using it not only for BBQ and sandwiches but it's great on a crisp ritz cracker with venison summer sausage and cheese. Thankyou folks at Fremont Ne. G. Goff in Baldwin City Ks. Master certified Judge KCBS and also certified with the American Royal.
09/17/2010 - brisket lover
awsome brisket the best ive had in a long time,the ribs are also very good. the ribs for two is well priced and very good it was more than the two of us could eat
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