Firehouse Subs

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2319 W Roosevelt Blvd
Monroe, NC 28110

Phone: (980) 269-8025

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Neighborhood: Monroe

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Popular Menu Items

• Club On A Sub™ $12.25
• Smoked turkey breast, Virginia honey ham, crispy pepper bacon, and melted Monterey Jack, served Fully Involved® (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).
• Firehouse Meatball® $11.90
• Italian meatballs, melted provolone, zesty marinara, and Italian seasonings. Best meatballs guaranteed! *Contains gluten
• Italian™ $11.90
• Genoa salami, pepperoni, Virginia Honey Ham, melted provolone, Italian dressing, and seasonings, served Fully Involved® (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).
• Firehouse Steak & Cheese® $12.25
• Sautéed steak with Provolone, topped with sautéed onions, bell peppers, mayo, mustard and a dill spear on the side.
• Hook & Ladder® $11.90
• Smoked turkey breast and honey ham smothered with Monterey Jack, served Fully Involved® (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).

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Restaurant Description

Firehouse Subs serves sub sandwiches for lunch and dinner with oversized portions of premium hand-sliced meats and cheeses, steamed to make the flavors burst, then piled high with fresh produce atop a toasted sub roll. The restaurants reflect the authentic firefighter heritage of the founding family's 200 years of firefighting service. Some of our Specialty Subs: Hook & Ladder® - Smoked turkey breast, Virginia honey ham, and melted Monterey Jack cheese, served Fully Involved. Firehouse Meatball® - Italian meatballs, melted provolone, zesty marinara, and Italian seasonings. New York Steamer® - Corned beef brisket, pastrami, melted provolone, mustard, mayo, and Italian dressing. Italian™ - Genoa salami, pepperoni, ham, melted provolone, Italian dressing and seasonings, served Fully Involved. Smokehouse Beef & Cheddar Brisket™ - USDA choice beef brisket smoked for 16 hours, melted cheddar, and special sauces.

History
Established in 1994.

Growing up in a family that is both entrepreneurial and built on more than 200 years of firefighting heritage, it seems we were destined to start Firehouse Subs. Of course we tried other things along the way to our American dream, but everything we experienced on our path led us to Firehouse Subs. Over 20 years after opening the first restaurant, with over 1,100 Firehouse Subs restaurants, we're convinced we're doing a few things right. Turns out, people absolutely love the same things we do - the best meats, cheeses, and toppings we can find. People come back again and again to Firehouse Subs because, unlike other sub places, we steam our premium hand-sliced meats and cheeses, releasing a rush of flavors, then stuff a serving that's way over code on one of our toasted private recipe sub rolls. It's a winning combination that satisfies ravenous appetites and the value conscious alike. As they say in the fire station, let's eat! - Chris Sorensen & Robin Sorensen, Co-Founders

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  4.3 stars - Based on 15 reviews

#126 out of 184 restaurants in Monroe

#2 of 6 Subs in Monroe

5 star				6 reviews	40%
4 star				8 reviews	53%
3 star				1 review	7%
2 star				0 reviews	0%
1 star				0 reviews	0%

Top Reviews of Firehouse Subs

09/15/2019 - KATHLEEN LOGAN
VERY TASTY SUB AND FAST SERVICE. HOWEVER, THEY ENTERED EVERTHING MY SPOUSE WANTED ON HIS SUB AND FAILED TO PUT ANYTHING ON IT. I WAS HAPPY NUT HE WAS NOT.

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