Reviews for Eighteenth Street Cafe
5 stars |
|
9 votes - | 38% | |
4 stars |
|
12 votes - | 50% | |
3 stars |
|
2 votes - | 8% | |
2 stars |
|
0 votes - | 0% | |
1 star |
|
1 votes - | 4% |
Latest MenuPix Reviews
12/28/2024 - Steven R.
Consistently serving delicious food for over two decades, this family-run restaurant is known for its exceptional seafood offerings and attentive service, making it a popular choice among locals and visitors alike. Situated in a shore town, this establishment has become a favorite dining spot for those seeking a memorable culinary experience in Long Beach Island. With a focus on fresh, locally caught seafood like clams, scallops, flounder, and swordfish, this restaurant stands out for its quality dishes and welcoming atmosphere.
04/23/2024 - Andre W.
Excellent food
06/05/2019 - MenuPix User
Nearly 40 years of food service excellence. The easy choice on the north end!
07/30/2018 - Jonathan B.
Family owned restaurant we have been coming for years to on our summer vacation. We're taking our annual trip next week and we'll be by again. Looking forward to it.
05/26/2017 - Susan
Awful. People who work there are rude and have been that way since they used to serve breakfast many years ago. Least welcoming place I have ever eaten in
Food is nothing to write home about. Try Harvey cedars shellfish instead
08/08/2010 - The Burns Family
Eighteenth Street Cafe has become a yearly tradition for our family. The owners and staff are amazingly attentive and the food is made to perfection. Definitely our favorite eatery on LBI hands down.
05/27/2010 - Jim Alvarez
My family and I have been enjoying the Cafe since I was a teenager.Now my new in-laws enjoy it as well.It is family owned and operated,and all the menu items are made to order.The seafood is so fresh,I have never eaten any where else that compares.We are big seafood lovers, but there is plenty more on their menu.It is a must try restaurant while on LBI
08/25/2009 - Deborah Frankel Reese
Come here to have a deliciously simple (or would it be simply delicious) dinner of seared tuna, fish kebobs, sole stuffed with crab, clams casino and a side salad. Best ingredients you can find on the island cooked very simply - letting the high quality ingredients be the stars. The fish is caught that day or the day before, never frozen, and of top grade quality. The vegetables are garden fresh. And both are brought in/procured by family If in town or on Long Beach island anywhere, it would be a mistake to miss this place. Book in advance as seating goes fast