Reviews for Edward's Steakhouse

07/12/2024 - Kennedy A.
so good

04/05/2015 - Satah
It started out nice. The lady that met us at the door was very sweet. Everyone was very nice and friendly however our waiter Jeff could use some help in timing and checking back with his customers. We ordered drinks and appetizers. Took a long time for one drink and a long time for the appetizers to arrive. Before we finished our appetizers he brought our salads. Halfway through our salads our entrees arrived. It was forever before he came to ask us if everything was ok and if we needed anything. He also didn't keep our water glasses filled-we had to ask. We felt rushed by him. When I eat I want to visit and enjoy. One of our parties got the pork chop and said it was good and seasoned well. Another got the trout and mushrooms and said it was "pretty good" not the best and not the worst. I got the filet. It was cooked correctly but I think they forgot to season it with anything so that kind of ruined it. It has a nice atmosphere and the piano player was good but I think there are a lot of places for improvement on all fronts.

08/19/2014 - Ron
Incredible food and service

02/13/2014 - Dale J
Worst ribeye I ever had was all Grissel and fat and threw half of it away. My wife's 8oz filet mignon was bigger than my 12oz ribeye. Don't waste your time or money going there.