Preet Palace Indian Cuisine
Preet Palace Indian Cuisine > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Chicken Specialties
- Butter Chicken $17.95
- Barbecued chicken breast cooked in our fresh, creamy, tomato-based sauce.
- Chicken Tikka Masala $17.95
- Chicken Kadai $17.95
- A traditional northwestern dish – barbecued pieces of chicken cooked at high heat in a wok, accompanied by fresh tomatoes, onions, ginger, garlic, green peppers, fresh herbs, and spices.
- Chicken Vindaloo $17.95
- Chicken Korma $17.95
- Boneless chicken cooked with nuts & cream milk in our fresh herbs & spices.
- Chicken Madras $17.95
- Boneless chicken cooked with cubes of tomatoes, 'green peppers & freshly ground spices.
- Chicken Palak $17.95
- Fresh chicken cooked with spinach in a curry sauce over a slow flame.
- Chicken Curry $16.95
- Boneless chicken cooked in a thick, onion-based sauce.
- Chili Chicken $18.95
- Boneless chicken with fresh herbs and spices, in a tomato-based curry.
- Appetizers
- Chicken Tikka $8.95
- Boneless strips of chicken marinated in yogurt, herbs, and spices; barbecued.
- Vegetable Samosa (2) $5.95
- Two deep-fried triangular-shaped pastries stuffed with spiced potatoes and green peas.
- Paneer Pakora (4) $7.95
- Four pieces of fried homemade indian cheese nuggets.
- Fish Pakora $9.95
- Boneless fish marinated in spices & lemon juice, deep-fried.
- Chicken Pakora (4) $8.95
- Papad $3.00
- Shrimp Pakora $11.95
- Deep-fried shrimp fritters cooked in chickpea batter.
- Vegetable Pakora (4) $5.95
- Four vegetable fritters in gram flour batter.
- Aloo Tikki (2) $5.95
- Two stuffed potato patties grilled and served with chutney.
- Vegetarian Specialties
- Paneer Tikka Masala $15.99
- Aloo Gobi $15.95
- Fresh cauliflower & potatoes cooked with tomatoes, spices & fresh herbs.
- Palak Paneer $15.95
- Fresh homemade cheese cubes cooked with spinach in a curry sauce over a slow flame.
- Daal Maharani $14.95
- Lentil cooked in herbs & spices over.
- Saag $16.95
- Bhindi Masala $15.95
- Chana Masala $15.95
- Delicious chickpeas cooked in an exotic blend of spices.
- Chole Bhature $15.95
- Vegetable Bhajhee $15.95
- Paneer Makhani $16.95
- Shahi Paneer $16.95
- Our fresh, homemade soft cottage cheese stewed in a creamy tomato gravy.
- Dum Aloo $15.95
- Diced, boiled potatoes in a tomato-based sauce.
- Matar Paneer $15.95
- Fresh, homemade cheese cubes cooked with green peas.
- Navratan Korma $15.95
- Garden fresh vegetables cooked in a creamy sauce.
- Baingan Bharta $15.95
- Eggplant roasted in our charcoal clay oven mashed with tomatoes and onions.
- Egg Bhurji $16.95
- Egg Curry $15.95
- Eggs cooked in a spicy curry sauce.
- Matar Mushroom $15.95
- Green peas and mushrooms cooked in a tomato sauce.
- Paneer Burji $18.95
- Paneer Kadai $16.95
- Golden brown fried cheese cubes cooked with fresh tomatoes, onions, garlic, ginger, green peppers, and fresh herbs and spices.
- Punjabi Kadi $15.95
- A house specialty – vegetable fritters in yogurt curry.
- Daal Tadka $14.95
- Yellow lentils cooked in herbs and spices over a low flame.
- Malai Kofta $16.95
- Cheese balls cooked in a creamy sauce with dried & fresh fruits.
- Tandoor (Clay Oven) Specialties
- Tandoori Chicken $15.95
- Half chicken marinated overnight in yogurt, spices, and herbs; roasted in a clay oven over charcoal.
- Lamb Chops $22.95
- Fresh, tender lamb chops marinated in our chef’s special sauce then barbecued over flaming charcoal.
- Chicken Seekh Kabob $17.95
- Chicken Tikka Tandoori $16.95
- Chicken Boti Kabob $16.95
- Lamb Boti Kabob $18.95
- Paneer Kabob $17.95
- Shrimp Tandoori $22.95
- Shrimp lightly seasoned in a blend of spices and broiled.
- Tandoori Salmon $19.95
- Fresh fillet of salmon marinated in our chef’s special sauce and barbecued over a flaming charcoal.
- Mixed Tandoori Platter $22.95
- Chicken tikka, seekh kabob, lamb chops & tandoori salmon.
- Reshmi Kabob $16.95
- Breads
- Garlic Naan $4.95
- Flat, leavened white bread baked in our clay oven, topped with garlic and fresh herbs.
- Naan $2.95
- Flat, leavened white bread baked in our clay oven.
- Tandoori Roti $2.95
- Aloo Paratha $4.95
- Whole wheat bread stuffed with spices, mashed potatoes & green peas.
- Onion Kulcha $4.95
- White bread stuffed with onions and herbs.
- Peshawari Naan $4.95
- Puri $2.95
- Deep-fried whole wheat bread.
- Chapati $3.50
- Whole wheat bread.
- Cilantro Naan $3.25
- Flat, leavened white bread baked in our clay oven, topped with cilantro.
- Keema Naan $6.95
- Flat, leavened white bread stuffed with minced lamb, baked in our clay oven.
- Pudina Paratha $4.95
- Whole wheat bread baked with butter and mint.
- Lachha Paratha $4.95
- A multi-layered bread with melted butter.
- Bhatura $3.95
- Basmati Rice Specialities
- Chicken Biryani $14.95
- Basmati rice & pieces of chicken, richly flavored with saffron. cooked with indian spices over low heat.
- Vegetable Biryani $14.95
- Basmati rice & fresh, richly flavored vegetables cooked with indian herbs & saffron.
- Extra Rice $4.00
- Extra Large Rice $7.00
- Lamb Biryani $15.95
- Basmati rice and lamb cooked with indian herbs and saffron.
- Shrimp (prawn) Biryani $17.95
- Goat Biryani $16.95
- Vegetable Kashmiri Pulao $11.95
- Basmati rice cooked with seasonal vegetables.
- Vegan Dishes
- Vegan Aloo Gobhi $15.95
- Vegan Chana Masala $15.95
- Vegan Baigan Bharta $15.95
- Vegan Bhindi Masala $15.95
- Vegan Chapati $3.50
- Vegan Chole Puri $15.95
- Vegan Dum Aloo $15.95
- Vegan Punjabi Kadi $15.95
- Vegan Puri $2.95
- Vegan Tandoori Roti $2.95
- Vegan Daal Tadka $15.95
- Vegan Matar Mushroom $15.95
- Soups
- Mulligatawny Soup $5.95
- A traditional lentil-based curried soup simmered with herbs and spices.
- Tamatar Ka Shorba (tomato Soup) $5.95
- Chat Corner
- Samosa Chat $11.95
- 2 samosas topped with chickpeas, mint, and tamarind sauce.
- Chat Papri $11.95
- Cold appetizer made with semolina chips, steamed potatoes, and chickpeas, yogurt, and chutney.
- Aloo Tikki Chat $11.95
- 2 aloo tikkis are topped with chickpeas, mint, and tamarind sauce.
- Bhel Puri $9.95
- Cold appetizer made with rice puffs, tomatoes, and onions.
- Seafood Specialties
- Shrimp Palak $18.95
- Steamed shrimp cooked with spinach in a curry sauce over a slow flame.
- Shrimp Vindaloo $18.95
- A famous spicy dish - steamed shrimp potatoes in our special hot sauce & yogurt.
- Salmon Curry $18.95
- Salmon fish fillet barbecued over flaming charcoal then simmered in a tantalizing sauce.
- Shrimp Curry $18.95
- Medium-sized shrimp sautéed with garlic, ginger, onions, and green peppers in a creamy sauce.
- Desserts
- Mango Kulfi $5.95
- Rasmalai $5.95
- Sweet cheese patties in reduced milk.
- Gajar Halwa $5.95
- Delicious halwa made with carrot and milk.
- Kulfi Falooda $6.95
- Pista Kulfi $5.95
- Indian ice cream flavored with cardamom.
- Pista Kheer $5.95
- Gulab Jamun $5.95
- Golden fried milk balls soaked in sweet syrup served hot.
- Lamb Specialties
- Lamb Curry $18.95
- Fresh pieces of lamb cooked with garlic and ginger in a curry sauce.
- Lamb Keema Matar $18.95
- Minced lamb cooked with green peas in our chef’s spices; seasoned with garam masala.
- Rogan Josh $18.95
- A specialty from kashmir lean, fresh chunks of lamb cooked in our chef's creamy yogurt curried sauce.
- Lamb Kadai $18.95
- A traditional northwestern dish – barbecued pieces of lamb cooked at high heat in a wok, accompanied by fresh tomatoes, onions, ginger, garlic, green peppers, fresh herbs, and spices.
- Lamb Korma $18.95
- Boneless chicken cooked with nuts and yogurt in fresh herbs and spices.
- Lamb Masala $18.95
- Tender pieces of lamb sautéed with sliced onions and green peppers.
- Lamb Palak $18.95
- Fresh lamb cooked with spinach in a curry sauce over a slow flame.
- Lamb Vindaloo $18.95
- A famous spicy goan dish-tender pieces of lamb cooked with fresh herbs, potatoes & spices.
- Goat Curry $19.95
- Fresh chunks of goat meat cooked with ginger & garlic in our chef's special sauce.
- Lamb Do Pyaza $18.95
- Fresh pieces of lamb cooked in a spicy curry with onions.
- Condiments
- Raita $3.95
- Fresh yogurt with mildly spiced cucumbers.
- Mango Chutney $3.50
- A tangy mango indian sauce made fresh.
- Onion Salad $2.95
- Papad $3.00
- Drinks
- Lassi $4.95
- Cool refreshing yogurt drink; served sweet or salty.
- Soft Drinks $2.95
- Free refills up to one time.
- Chai (masala Tea) $4.95
- Indian Coffee $5.95
- Freshly brewed indian coffee.
- American Coffee $2.95
- Mango Shake $4.95
- Sweet milk blended with mango; served cold.
- American Tea $2.95
- Buffet
- Valentine's Day Buffet Special $23.95
- White Wine
- Crossings Sauvingnon Blanc Bottle $25.00
- Josh Cellars Chardonnay Bottle $29.00
- Louis Jadot Chablis Bottle $41.00
- Robertson Chardonnay Bottle $23.00
- Villa Pozzi Moscato Bottle $23.00
- Caposaldo Pinot Grigio Bottle $25.00
- Sula Chenin Blanc Bottle $25.00
- Red Wine
- Georges Duboeuf Beaujolais Villages Bottle $25.00
- Josh Cellars Cabernet Sauvignon Bottle $29.00
- Mont-redon Cotes-du-rhone Bottle $31.00
- Ruta 22 Malbec Bottle $29.00
- Stone Cellars Cabernet Sauvignon Bottle $29.00
- Meridian Merlot Bottle $25.00
- Smoking Loon Pinot Noir Bottle $25.00
- Beer
- Taj Mahal Beer (22 Oz) $9.50
- 1947 Indian Lager (12 Oz) $5.50
- 1947 Indian Lager (22 Oz) $8.50
- Flying Horse Beer (22 Oz) $9.50
- Power 1000 Beer (22 Oz) $9.50
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